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Topic: A Chef in Love

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	The Love Chef Web Site - Home Page
		In it 'The Love Chef' talks about losing 30 lbs./15 points of bad cholesterol and all while eating his way through 22 Italian cities, 12 Australian/New Zealand cities, and over 75 American cities.
		When you are cooking with love, the same principles apply whether you're looking across the table at the new love in your life or at the partner with whom you have shared 10 years of dinners -- and breakfasts.
		This is the place to find 'The Love Chef's' featured recipes of the week.
	www.thelovechef.com /home_page.html (1064 words)

	Chef Mom.com: Recipes, cooking articles, food preparation how-tos and more
		Chef Mom offers thousands of recipes, cooking tips and ideas for you and your family.
		Dear Chef Mom: This year, I'd love to use natural dyes to color our Easter eggs.
		And the book is focused on the real-life considerations of what you actually have in your refrigerator and pantry (no mail-order ingredients here) and what you're in the mood for -- whether a simply sauced pasta or a hearty family-friendly roast, these great recipes cover every contingency.
	chefmom.com (266 words)

	A CHEF IN LOVE movie review with photos
		For this Oscar-nominated film, Pascal, a French chef of the 1920s, follows his love to her home in the Eastern European republic of Georgia and opens a grand restaurant in the Parisian style.
		A Chef in Love was created by director Nana Djordjadze and her screenwriting husband, Iraki Kvirikadze, sparked by the true story of a French chef who came to the Georgian capital of Tbilisi, opened a restaurant and ultimately died of starvation on its roof.
		Nonetheless, A Chef in Love is a poignant romantic drama with powerful performances, especially by French actor Pierre Richard as the chef.
	www.rochestergoesout.com /mov/c/chefin.html (500 words)

	A Chef in Love
		Love, wine and acres of scrumptious food: Nana Djordjadze's film "A Chef in Love" is a voluptuous celebration of abundance set in the former Soviet republic of Georgia, mostly during the early 1920s.
		Leading the forces of repression is a ludicrously caricatured general whose cardinal sins are his boasting of having eaten food that a dog wouldn't touch and his insistence on having the inedible fish in a restaurant aquarium cooked and served to him on a platter.
		As cinematic banquets go, "A Chef in Love" is not quite as satisfying as "Babette's Feast" or "Big Night." Its culinary metaphors are a little too overbearing and its storytelling a bit too fragmentary.
	partners.nytimes.com /library/film/chef-film-review.html (629 words)

	Movie Reviews by Edwin Jahiel
		The Chef is Frenchman Pascal Ichac, played against type by the comic actor (also writer, director and producer) Pierre Richard, familiar from his roles in pictures such as "The Tall Blond Man With One Black Shoe,"" La Chevre," and "Les Comperes.
		Even so, he is very much in love with her, as well as with gastronomy and life.
		The wider frame of love, life, politics, tragedies and the pursuit of happiness can be counter-productive to the "eat, drink and be merry, for tomorrow we die" thread.
	www.prairienet.org /ejahiel/cheflove.htm (1212 words)

	Chef's Love Shack review for the PC
		Chef's original plan was to use his gameshow idea to give young, vivacious, uninhibited swimsuit models a taste of his salty chocolate balls.
		Whenever Chef tilts his head to the side, it becomes very pixeled and badly drawn.
		Chef's Luv Shack is a decent attempt with some cool elements, but the game just doesn't have enough depth.
	www.gamerevolution.com /review/pc/chefs_love_shack (847 words)

	Amazon.com: Chef In Love: Video: Pierre Richard,Micheline Presle,Nino Kirtadze,Jean-Yves Gautier,Temuri Qamkhadze,Ramaz ... (Site not responding. Last check: )
		It was difficult to observe Pierre Richard's loving smiles at her when his eyes and body language were like steel only when with her, but free everywhere else.
		And that's the crux of the problem -- the chef is supposedly in love with Georgia and its native dishes.
		Instead, it is a tragi-comedy about a French chef who falls in love in and with Georgia (the country, not the US state) as the Soviets are coming to power.
	www.amazon.com /Chef-Love-Pierre-Richard/dp/B00004Z1M7 (910 words)

	Review: A Chef in Love
		In A Chef in Love, there doesn't appear to be a compelling reason for it, and the jumps and cuts serve primarily to distract us from the story Dzhordzadze is trying to tell.
		That tale is about an aging French chef, Pascal Ichac (Pierre Richard), who, shortly after the first World War, travels from his native country to the Caucasus mountains "in search of new tastes." While there, he meets and falls in love with the flame-haired, fiery Princess Cecilia Abachidze (Nino Kirtadze).
		A Chef in Love purports to be about the enduring power of love (even a revolution and all sorts of nasty characters can't kill what Pascal and Cecilia share), but the film's exploration of the subject matter isn't compelling.
	www.reelviews.net /movies/c/chef.html (800 words)

	A Chef in Love
		The title character of A Chef In Love is a Frenchman with equal passions for his restaurant and his lover.
		Both of the chef's passionate romances become troubled when the Communist revolution threatens his prosperity, and he is forced to choose loyalty to one of his loves.
		As a mature romance, A Chef In Love is the most compelling film to come along in a long time (far superior to The English Patient).
	www.absolutely.net /movie/1997_A_Chef_in_Love.html (544 words)

	Chef News for Chefs: J&W - Chef N. Love Pastry Demonstration
		Before assuming the position of corporate pastry chef for the Ritz Carlton Hotel Company in 1991, Chef Love was the executive pastry chef at the Ritz-Carlton, Naples, in Naples, Florida; the Ritz-Carlton, St. Louis, in St. Louis, Missouri; and the Beverly Hills Hotel in Beverly Hills, California.
		Chef Love was selected as captain for the 1999 United States World Cup Pastry team, which competed and won a bronze medal in Lyon, France.
		He was one of 18 pastry chefs chosen to make a birthday cake at the 150th Smithsonian Anniversary Celebration in Washington, D.C., and one of 26 chefs selected to appear on the 39-part series "Baking with Julia" airing on Public Television.
	chef2chef.net /news/foodservice/Editorial-Culinary/JW_-_Chef_N_Love_Pastry_Demonstration.htm (521 words)

	JamesBowman.net \| Chef in Love, A (Les Mille et Une Recettes du Cuisinier Amoureaux)
		Chef in Love, A (Les Mille et Une Recettes du Cuisinier Amoureaux)
		A Chef in Love (or, to give it its French title, Le Mille et Un Recettes d’un Cuisinier Amoureux) by Nana Djordjadze is a Franco-Georgian film which takes the fast-track to success by foreign language films: include lots of food.
		He has fallen in love with a Georgian princess, the flame-haired Cecile Abachidze (Nino Kirtadze), and has such a good time with her that he decides to open the restaurant he has always dreamed of in her home town of Tblisi.
	www.jamesbowman.net /reviewDetail.asp?pubID=768 (518 words)

	Chef Gregory's Gourmet Catering - orange county catering, gourmet chef, parties
		Aspiring to be a Master Chef, Gregory Kalatsky graduated from the CIA in 1995 and did an additional three months of postgraduate work in 12 specialized cuisine preparation studies.
		Chef Gregory also engages in an occasional consultation for the design of restaurant kitchens, new homes and remodeled kitchens.
		Below are two photos: one of a wedding in a tent and the other is of Chef Gregory at a dinner for two on the beach in Laguna.
	www.chefgregory.com /default.asp (252 words)

	A Chef in Love
		Synopsis: While preparing an exhibition of Georgian paintings in Paris, Anton Gogoladze is contacted by a mysterious older woman, who asks him to translate a manuscript that has come into her possession.
		Intrigued, Anton begins to read and finds himself caught up in the story of the famous French chef Pascal Ichac, his journey to the Republic of Georgia in the early 1920s, and his affair with Anton's mother, the beautiful Princess Cecilia.
		On board a train bound to Tbilisi, the capital of Georgia, he meets Cecilia and their immediate friendship soon turns to love.
	www.killermovies.com /c/achefinlove (186 words)

	Texas chef packing up for Manhattan venture (Site not responding. Last check: )
		Texas chef Tim Love is packing his cowboy hat and spatulas for a venture in Manhattan.
		Love plans to open a second location of his popular Fort Worth restaurant, Lonesome Dove Western Bistro, at 29 W. 21st St., between Fifth and Sixth avenues.
		Love said he plans to rent an apartment in the city for at least a year while he launches the restaurant, but he’ll be traveling back home to spend time with his wife and three kids and check on his other two restaurants.
	www.newyorkbusiness.com /news.cms?id=13155 (284 words)

	ZoomInfo Web Summary: Tim Love (Site not responding. Last check: )
		Love's urban western cooking style and creative methods for supporting culinary education have continually garnered the attention of the media.
		Love's career as a chef began in a kitchen in Knoxville, Tennessee, where he worked to earn extra money as a University of Tennessee student.
		Love and his kitchen crew stopped in various cities along the way to visit local farmer's markets and prepare dinners benefiting Spoons Across America, the source for children's culinary education, which is supported by the James Beard Foundation.
	www.zoominfo.com /directory/Love_Tim_29059277.htm (1259 words)

	Metroactive Movies \| Chef in Love
		As a motif, this loving culinary excess is starting to be uncomfortably reminiscent of the food-porn that the starvelings of the future watch in Soylent Green.
		Ichac was also a master chef whose sense of smell was so keen that he once uncovered a bomb plot against a politician simply by detecting the odor of magnesium.
		A Chef in Love is tasty in parts, but if it were a main course, you'd send it back to the kitchen.
	www.metroactive.com /papers/metro/05.08.97/chef-love-9719.html (525 words)

	Film & TV: "A Chef In Love" (Weekly Alibi . 09-02-97)
		A Chef in Love follows the tradition of using food as the poetic symbol for a story of ambition, love and strife.
		His love affair is told via flashback, when his niece seeks out the son of his Georgian lover, Princess Cecilia Abachidze.
		There is none of the American passion for analyzing or "processing" their relationship; they are merely wildly in love, and it is only until much later in their affair that dissatisfaction and friction begin to occur.
	weeklywire.com /ww/09-02-97/alibi_film1.html (607 words)

	Review: A Chef in Love (Site not responding. Last check: )
		In A Chef in Love, there doesn't appear to be a compelling reason for it, and the jumps and cuts serve primarily to distract us from the story Dzhordzadze is trying to tell.
		That tale is about an aging French chef, Pascal Ichac (Pierre Richard), who, shortly after the first World War, travels from his native country to the Caucasus mountains "in search of new tastes." While there, he meets and falls in love with the flame-haired, fiery Princess Cecilia Abachidze (Nino Kirtadze).
		A Chef in Love purports to be about the enduring power of love (even a revolution and all sorts of nasty characters can't kill what Pascal and Cecilia share), but the film's exploration of the subject matter isn't compelling.
	movie-reviews.colossus.net /movies/c/chef.html (800 words)

	Norman Love
		As the corporate pastry chef, he was responsible for pastry shop operations and signature desserts for all Ritz-Carlton hotels and resorts.
		Chef Love’s desserts have appeared on the cover of national magazines, and his work has been featured in award-winning cookbooks, including Baking with Julia which won the James Beard Award for best new cookbook.
		Chef Love recently formed a partnership with Michael Schneider, editor-in-chief of Pastry Art and Design Magazine, to form Carymax, a joint partnership promoting special culinary events, including the National and World Pastry Team Competition in
	culinary.jwu.edu /content527.html (334 words)

	Movies: A Chef in Love
		In the Oscar-nominated film, Pascal, a French chef in the 1920s, follows his love to her home in the Republic of Georgia and opens a restaurant.
		They tell their tale as a large flashback, viewed from the 1990s by a museum curator in Paris who is shocked to discover that the French chef is his father.
		They love it; it's their generals and commissars who don't have sufficient taste to appreciate Pascal's genius.
	www.cincinnati.com /freetime/movies/other/chef_in_love.html (383 words)

	A Chef in Love . Weekly Alibi . 09-02-97
		A Chef in Love follows the tradition of using food as the poetic symbol for a story of ambition, love and strife.
		His love affair is told via flashback, when his niece seeks out the son of his Georgian lover, Princess Cecilia Abachidze.
		There is none of the American passion for analyzing or "processing" their relationship; they are merely wildly in love, and it is only until much later in their affair that dissatisfaction and friction begin to occur.
	www.filmvault.com /filmvault/alibi/c/chefinlovea1.html (612 words)

	Palo Alto Online: Movie Screener - A Chef in Love
		Communism and cuisine highlight "A Chef in Love," an unlikely collaboration between France and the former Soviet Republic of Georgia.
		On a pleasure trip to the Georgian capital of Tbilisi, he meets and falls in love with Cecilia Abachidze (Nino Kirtadze), a feisty princess 30 years his junior.
		At its core is the long-lasting love affair of princess and eccentric gourmand who nourish a true passion and never allow you to lose sight of it.
	www.paloaltoonline.com /movies/cgi/moviescreener_long.cgi?id=000024 (277 words)

	Meet the Chef (Site not responding. Last check: )
		She believes cooking is the utmost personal art form, involving the creation of meals through touching, feeling and tasting ingredients by one person in order to feed another.
		Personal Chef Carissa's love for food began at a very young age: at first through a discontenting sense of hunger, then through a need to smell aromas arising from the kitchen and then through yearning to taste flavors and feel textures of ingredients that potentially develop umami* in the mouth.
		As a personal chef, most challenging was her work for a diabetic client who loved breads and flan but medically was unable to eat any dairy, wheat, sugar and artificial sweeteners.
	home.earthlink.net /~chefcarissa/id4.html (507 words)

	Personal Chef Website - Websites for Chef, Chefs, Personal Chefs,Restaurants, Executive Chef, Private Chefs, and ...
		Our most popular package is an all inclusive service that allows you to manage your very own website from any computer.
		submissions to any chef and to cooks, chefs, personal chef, personal chefs and culinary professionals.
		EZChef is great for the professional chef, casual chef, personal chef, caterer or any cook in
	www.personalchefwebsite.com (179 words)

	Professional Chef Resources, Top Culinary Schools, Jobs, Recipes and Forums
		Whether you're a professional chef, an aspiring culinary student, or just love to cook, you're bound to find something you'll love.
		From our features to our forums, and from our culinary school directory to our chef job board, commune with fellow food lovers and find the resources you need to take your cooking skills to the next level.
		Chef - Anaheim - California Orange County Anaheim
	chef2chef.net (302 words)

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