Factbites
 Where results make sense
About us   |   Why use us?   |   Reviews   |   PR   |   Contact us  

Topic: Agrobacterium


Related Topics

  
  Agrobacterium - MicrobeWiki
Agrobacterium agile, Agrobacterium albertimagni, Agrobacterium aurantiacum, Agrobacterium larrymoorei, Agrobacterium radiobacter, Agrobacterium rhizogenes, Agrobacterium rubi, Agrobacterium tumefaciens, Agrobacterium vitis, Agrobacterium sp.
At the turn of the century Agrobacterium tumefaciens was identified as the causal agent in crown gall disease in dicotyledonous plants.
Agrobacterium tumefaciens is most widely known for causing crown gall disease that affects many dicotyledonous (broad-leaved) plants; another strain called biovar 3 causes crown gall disease in grapvines.
microbewiki.kenyon.edu /index.php/Agrobacterium   (905 words)

  
  Agrobacterium
Agrobacterium is a genus of bacteria that cause tumors in plants.
Agrobacterium is well known for its ability to transfer DNA between itself and plants, and for this reason it has become an important tool for plant improvement by genetic engineering.
Taxonomic note: The Agrobacterium genus is quite heterogeneous, recent taxonomic studies have reclassified all of the Agrobacterium species in to new genera, such as Ruegeria, Pseudorhodobacter and Stappia.
www.ibpassociation.org /encyclopedia/Biotechnology/Agrobacterium.php   (530 words)

  
  Agrobacterium tumefaciens - Wikipedia, the free encyclopedia
Agrobacterium tumefaciens is a species of bacteria that causes tumors (commonly known as 'galls' or 'crown galls') in dicots (Smith et al., 1907).
Agrobacterium is an alpha proteobacterium of the family Rhizobiaceae, which includes the nitrogen fixing legume symbionts.
Agrobacterium tumefaciens C58, the first fully sequenced pathovar, was first isolated from a cherry tree crown gall.
en.wikipedia.org /wiki/Agrobacterium_tumefaciens   (875 words)

  
 Sonicated-assisted Agrobacterium-mediated Transformation
Agrobacterium was grown overnight at room temperature (27°C) in LBS (10 g/l tryptone, 5 g/l yeast extract, 5 g/l sucrose, 5 g/l sodium chloride) shaking at 150 rpm.
Agrobacterium was centrifuged at 1500 g for 10
After the second wash, the Agrobacterium was diluted to an O.D. 600nm of 0.2.
www.oardc.ohio-state.edu /plantranslab/sonicate.htm   (916 words)

Try your search on: Qwika (all wikis)

Factbites
  About us   |   Why use us?   |   Reviews   |   Press   |   Contact us  
Copyright © 2005-2007 www.factbites.com Usage implies agreement with terms.