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Topic: Ale


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In the News (Mon 25 Mar 19)

  
 Ale - Wikipedia, the free encyclopedia
Ale is a beer style brewed from barley malt with a top fermenting brewers yeast that ferments quickly, giving a sweet, full body and a fruity, and sometimes a butter-like taste.
There is an American-style brown ale as well, created during the early 1980s by homebrewers, and most prominently commercially represented by Pete's Wicked Ale; it is similar to the English original, though substantially hoppier.
German ales tend to be fermented at a somewhat lower temperature, and have more body than British or Belgian ales due to differences in mashing process; the traditional German decoction mash tends to create more oligosaccharides to provide body to the beer.
en.wikipedia.org /wiki/Ale   (828 words)

  
 ALE Homepage
ALE 3.2, a freeware system written in Prolog by Bob Carpenter, and Gerald Penn integrates phrase structure parsing, semantic-head-driven generation and constraint logic programming with typed feature structures as terms.
ALE and its documentation are available on the GNU Lesser General Public License.
ALE was developed in the Computational Linguistics Program and the Language Technologies Institute at Carnegie Mellon University by Bob Carpenter and Gerald Penn.
www.cs.toronto.edu /~gpenn/ale.html   (2106 words)

  
 NC Department of Crime Control and Public Safety
ALE's 117 sworn agents have broad authority as peace officers to arrest and take other investigatory and enforcement actions for any criminal offense.
ALE is unique in that it is the only law enforcement agency with statewide jurisdiction that has, as its primary mission, enforcement of alcoholic beverage laws.
ALE puts a major emphasis on protecting youth by enforcing underage drinking laws and providing educational programs that show teens the potentially tragic consequences of underage drinking.
www.nccrimecontrol.org /Index2.cfm?a=000003,000005   (189 words)

  
 Have you ever wondered what was the difference between a lager and an ale (via CobWeb/3.1 planetlab2.cs.unc.edu)   (Site not responding. Last check: 2007-10-18)
Brewed at a lower temperature than ales, they are stored (or lagered, from "lager" in German) for up to 6 weeks before being sold.
Traditionally a strong beer, the alcohol content is increased by freezing the beer and removing the ice that forms, As alcohol has a lower freezing point than water, it's left behind in a higher concentration.
Ales differ from lagers as their yeast remains on the top of the fermenting liquid and they ferment at higher temperatures.
www.scootersrestaurant.com.cob-web.org:8888 /menus/beerinfo.htm   (255 words)

  
 Beer Styles: Old Ale
This type of strong ale constitutes the vast majority of all the commercially produced beers that might be called old ale today.
While American strong/old ales are generally amber to copper colored, many UK examples fit what British ale expert Mark Dorber refers to as the strong, mild type of old ale.
But perhaps the most notable of authentic old ales is Galeâs Prize Old Ale, a 9.5 percent ABV beer that is aged for a full year at the brewery before distribution.
www.allaboutbeer.com /columns/style4.html   (1553 words)

  
 ALE
ALE is an integrated phrase structure parsing and definite clause logic programming system in which the terms are typed feature structures.
Because ALE is available for SICStus Prolog, and because ALE only provides a very limited user interface, it provides a particular simple and useful example of an application for Hdrug.
For the example HPSG grammar which is included in the ALE distribution (a rather large grammar: 1650 lines of ALE code) this required only 8 lines of Prolog code.
odur.let.rug.nl /~vannoord/papers/hdrug/node3.html   (694 words)

  
 This Ale Tastes Like Beer To Me (via CobWeb/3.1 planetlab2.cs.unc.edu)   (Site not responding. Last check: 2007-10-18)
The most common question I hear about beer is: "What's the difference between beer and ale?" Many beer drinkers seem to be hazy about the distinction, a sure sign that brewers haven't done a good job of explaining their product.
At this time, a distinction (at least in England) arose between traditional unhopped "ales" (which were noble and good) and the newfangled foreign "beers" which were probably going to ruin civilization as they knew it.
Today, we speak of "ale" as a beer made with top fermenting yeasts at warmer temperatures, and "lager" as beer produced by bottom fermenting yeasts.
malz.com.cob-web.org:8888 /columns/ale-beer.html   (673 words)

  
 Pepys' Diary: Ale
Kent is the region of England famed for its hops, but Pepys talks of Margate (in Kent) ale as though it is famous, so the difference seems already to have been lost by 1660.
Nowadays ale is used to refer to top fermented bitter (British) beers, as compared to bottom fermented lager (American, German, Australian, etc.) beers.
VI’s Parlt.) c 1524, ‘beer’ was commonly hopped; at present ‘beer’ is in the trade the generic name for all malt liquors, ‘ale’ being specifically applied to the paler coloured kinds, the malt for which has not been roasted or burnt; but the popular application of the two words varies in different localities.
www.pepysdiary.com /p/450.php   (636 words)

  
 Pale ale - Wikipedia, the free encyclopedia
Pale ale is a term used to describe a variety of beers which use ale yeast and predominantly pale malts.
Later in the second half of the nineteenth century, the recipe for pale ale was put into use by the Burton upon Trent brewers, notably Bass; ales from Burton were considered of a particularly high quality due to synergy between the malt and hops in use and local water chemistry, especially the presence of gypsum.
Saisons are considered to be a farmhouse ale, because saisons were originally brewed in farmhouses for farm workers who were entitled to a half dozen pints of ale or more throughout the workday during harvest season.
en.wikipedia.org /wiki/Pale_ale   (771 words)

  
 Recreating Medieval English Ales
Ale, during this time, was a drink made from malted grains, water, and fermented with yeast.
Since ale was basic to the diet of ordinary people, each household required a large and steady supply; a household of five people might require about 1 1/4 gallons a day, or about 8 3/4 gallons a week.
After making the Debatable Brewer's Ale for Fish, we found that the ale was clear, and that it has lasted well for at least six months.
www-2.cs.cmu.edu /~pwp/tofi/medieval_english_ale.html   (10652 words)

  
 Atlanta Linux Enthusiasts
The ALE group is loosely organized, with a few people acting as contact points and no charter to bog things down.
ALE has three monthly meetings to accomodate the growing Linux Enthusiast population of the Atlanta metropolitan area.
ALE NW will be held this Thursday, September 21st at 7:30PM at The Weather Channel in the Windy Hill Area.
www.ale.org   (1167 words)

  
 Compiling ALE Programs
ALE was developed to be run with a Prolog compiler, such as SICStus or Quintus Prolog.
ALE source code, being a kind of Prolog code, must be organized so that predicate definitions are not spread across files.
ALE uses Prolog term input and output, thus requiring the input to be specified as a valid Prolog program.
www.cs.toronto.edu /~gpenn/ale/guide/node9.html   (1494 words)

  
 Ajaxian » ALE: Ajax Linking and Embedding
AJAX Linking and Embedding (ALE) provides the ability to embed rich content into an editable document and to then interact with and edit that content in much the same way as it is done with traditional office suites and applications in a desktop environment.
So, for example, if a user is editing some content such as a personal note or an email message, then she would be able to directly embed an AJAX spreadsheet into the note or email body and interact with the spreadsheet while remaining in the editing context of the note or email message.
As long as the spreadsheet component adheres to the ALE specification it could be fetched across the network, instantiated, and used regardless of the user’s location.
ajaxian.com /archives/ale-ajax-linking-and-embedding   (452 words)

  
 Milwaukee Ale House: Grist For The Mill
I've brewed many a weiss beer at the Ale House, but never a dark weiss before; it's a first for me. This beer will pour hazy brown in the pint and have those special phenolic aromas and flavors found in a standard weiss beer, but the accent will be on the malt.
This wheat ale is similar in appearance to a traditional Weiss beer, i.e.
Repeal Ale is brewed as a tribute to the beers that were rolling out of the big Milwaukee breweries on that happy day 70 years ago.
www.ale-house.com /grist.php   (7022 words)

  
 Package: lang/prolog/code/parsing/ale/
ALE (Attribute Logic Engine) is a freeware system implemented in Prolog that integrates phrase structure parsing and constraint logic programming with typed feature structures as terms.
Grammars and programs in ALE are specified with a typed version of Rounds-Kasper attribute value logic, which includes variables, macros, full disjunction, and inequations.
ALE's logic programming system supports last call optimization (but does not perform any argument indexing), negation by failure and cuts in definite clauses, which may be used independently or integrated into grammars.
www-2.cs.cmu.edu /afs/cs.cmu.edu/project/ai-repository/ai/lang/prolog/code/parsing/ale/0.html   (477 words)

  
 ALE Area
The results would be that a pre-arranged set of specific radio channels may be defined and each station would call the other on each of the frequencies until they were able to hook up with one another.
ALE places all these decision-making requirements inside of the radio itself.
As the power of computing and microprocessors have advanced with time, MITRE Corporation took the lead in developing a standard method of allowing the radios themselves to manage their channel-selecting decisions when the operator needed to call another station.
www.tactical-link.com /ale_area.htm   (1009 words)

  
 What Is Real Ale? (via CobWeb/3.1 planetlab2.cs.unc.edu)   (Site not responding. Last check: 2007-10-18)
Draught Real Ale is usually served from a hand-pump, and occasionally straight from the barrel.
The sad thing is that many breweries brew real ale, and then lose all their beer’s "real" character by filtering and pasteurization.
U-Brew beers are very close to Real Ale, as, although they are filtered, the pore size on the filters is relatively large.
members.shaw.ca.cob-web.org:8888 /camra/realale.htm   (844 words)

  
 Zimbra - Blog - A Pint of ALE - Ajax Linking and Embedding
ALE components are not limited to the components found in traditional office applications - they can include just about anything.
The first version of ALE is intentionally quite simple and specifies basic serialization/deserialization semantics, and a limited set of rules for components to register and interact with an implementation framework.
Thus when a user inserts an ALE component into a document that he is editing, the ALE framework is in fact creating an IFRAME into which the ALE component is loaded.
www.zimbra.com /blog/archives/2006/04/zimbra_ale-ajax_linking_and_embedding.html   (1663 words)

  
 Acquisition Logistics Engineering (ALE) Home Page
ALE's business is founded on this basic principle and we have developed the methods that allow product and process developers to deal with cost as a performance parameter and not as a byproduct of the design.
ALE's origins are in space and defense system development programs where product support considerations are key to a product's success.
ALE's business is assisting you in being successful in your business.
www.ale.com   (587 words)

  
 Legends, Ltd. - Heather Ale   (Site not responding. Last check: 2007-10-18)
As one of the oldest styles of ales in the world there are many legends and folklore surrounding it.
Although Heather Ale has been brewed through the ages, it was in 1986 that Bruce Williams, a brewer and "homebrew" shop owner in Scotland, began making batches of Heather Ale using an old recipe.
Into the boiling bree of malted barley, sweet gale and flowering heather are added, then after cooling slightly the hot ale is poured into a vat of freash heather flowers where it infuses for an hour before being fermented in copper turns.
www.legendslimited.com /heather.html   (373 words)

  
 Erta Ale, Ethiopia   (Site not responding. Last check: 2007-10-18)
Erta Ale is a shield volcano in the Afar region of East Africa.
Erta Ale is a remote and rarely visited volcano that is known currently to have an active lava lake in its summit crater.
They believe that Erta Ale's lava lake has been active for at least the last 90 years (making it one of the longest known historic eruptions).
volcano.und.nodak.edu /vwdocs/volc_images/img_erta_ale.html   (419 words)

  
 rogue.com : Rogue Brews
Rogue Ales are bottledusing an oxygen absorbing cap, brown glass for better shelf life, and plenty of malted barley and hops to provide stability.
The Morimoto Soba Ale is part of the new Signature Series of Rogue Ales, launched in the Spring of 2003 with internationally acclaimed Chef Masaharu Morimoto--a James Beard awarded chef and one of the stars of the Food Network series, Iron Chef.
Monk Madness Ale is brewed with 2-row Pale, Belgian Munich, Belgian Special B, Weyermann Melonodon, and Amber Malts; Belgian Nobles, Chinook, Amarillo, Centennial, and Summit Hops; measuring in at Plato 18 degrees, ABV 7.4 percent, 108 IBUs, 73 degrees Apparant Attenuation, and 66 Degrees Lovibond.
www.rogue.com /brews.html   (7677 words)

  
 Ginger ale - Wikipedia, the free encyclopedia (via CobWeb/3.1 planetlab2.cs.unc.edu)   (Site not responding. Last check: 2007-10-18)
Ginger ale is also used to prevent or alleviate motion sickness.
Dry ginger ale was developed during Prohibition when ginger ale was used as a mixer for alcoholic beverages and the strong flavor of golden ginger ale was undesirable.
Dry ginger ale quickly surpassed golden ginger ale in popularity, and today golden ginger ale is an uncommon and usually regional drink.
en.wikipedia.org.cob-web.org:8888 /wiki/Ginger_ale   (446 words)

  
 Global Volcanism Program | Erta Ale | Summary
Erta Ale is an isolated basaltic shield volcano that is the most active volcano in Ethiopia.
Erta Ale is the namesake and most prominent feature of the Erta Ale Range.
Another larger 1.8 x 3.1 km wide depression elongated parallel to the trend of the Erta Ale range is located to the SE of the summit and is bounded by curvilinear fault scarps on the SE side.
www.volcano.si.edu /world/volcano.cfm?vnum=0201-08=   (198 words)

  
 Abnormal Load Engineering (ALE), Worldwide Heavy Transportation, Lifting and Installation
ALE have taken delivery of their 100th axle line this year of the 3rd generation SPMT's (Self Propelled Modular Transporters) from Scheuerle Fahrzeugfabrik GmbH.
ALE undertaking heavy lift works on the Nuclear 4 project in Taiwan using a Gottwald MK1500 - 1,200Te crane.
ALE have successfully completed works associated with the Buzzard Field Development.
www.ale-heavylift.com   (168 words)

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