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| | Wines of the Loire and Alsace (Site not responding. Last check: 2007-11-05) |
 | | Thanks to grounds with dominant of limestones and clays, the white are dry, powerful and aromatic, the rosy ones are charmers with fruity notes and the reds combine fruity, complexity and lightness. |
 | | The AOC are composed of menetou-salon (white, rosy and red), of pouilly-fumé (white), of pouilly-sur-loire (white), of reuilly (white, rosy and red), of quincy (white) and of sancerre (white, rosy and red). |
 | | Only two names make the fame of the wines of Alsace, the riesling and the gewurztraminer whereas many type of vines were adapted to the Alsatian grounds : riesling, gewurztraminer, sylvaner, pinot grey, pinot white, muscatel white, muscatel pink with small grains, muscatel ottonel, chasselas, auxerrois and pinot fl. |
| www.nordnet.fr /monoprix/vins/loire.html (828 words) |
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