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Topic: American Cream

	American Cream Draft
		The ideal American Cream is a medium cream color with white mane and tail, pink skin and amber eyes.
		Creams are short coupled with well-muscled hindquarters; wide chest; good sloping shoulder; short, strong back; deep through the heart girth; ribs well sprung; good strong legs in proportion to the body, set wide apart with strong, sure feet and setting squarely on the ground.
		The American Cream Draft Horse Foundation was established in January 1994 and is dedicated to the preservation, promotion and promulgation of the American Cream Draft Horse.
	www.furrycritter.com /resources/horses/American_Cream_Draft.htm (592 words)

	american cream draft horse
		The reason we still have American Creams is because a handful of dedicated horse farmers hung onto their horses through the tough times.
		They are typified by a rich cream coat, but what sets them apart and makes them somewhat of a genetic anomaly is their pink skin that tans to gray on the muzzle and around the eyes, and their white eyes at birth that turn to varying shades of amber by one year.
		Creams are the only breed of draft to be known for keeping the tail long throughout all of their history.
	www.horsequest.com /bredshow/cdraft/cream.htm (998 words)

	Breeds of Livestock - American Cream Draft Horse
		The stallion having the greatest influence on the American Cream, Silver Lace, was foaled in 1931 out of a Farceur Belgian mare and Knox.
		In November 1948 the National Stallion Enrollment Board recommended the American Cream Horse Association of America for recognition on February 15, 1950, they were recognized as standard by the Iowa Department of Agriculture, giving them all the privileges granted to older established breeds in the state.
		The American Cream Draft horse is classified as a medium-heavy draft type.
	www.ansi.okstate.edu /breeds/horses/americancreamdraft/index.htm (1048 words)

	Cream Acres Ranch and the American Cream Draft Horse - First American Cream
		The American Cream had the great misfortune of coming on the scene during the greatest decline in heavy horse use in history.
		Not unlike the Morgan Horse, Tennessee Walker, American Albino and others who have sprung up from one horse with predominate traits, likewise, the American's history can be traced back early in the twentieth century to one mare of draft breeding whose foals consistently resembled their dam in color and type.
		The breed is characterized by a cream colored coat; white mane and tail, white on the face and the hairs of the body are a uniform yellow color, unlike the Belgian's coat of many colored hairs.
	www.creamacres.com /html/firstcre.html (1549 words)

	American White and American Creme Horse Registry
		Creams never have truly pink or red eyes, but the iris may be such a pale blue that it appears nearly white and the pupil of the eye will reflect pink, however this is reflected lighting, not eye coloring.
		Cream horses vary in coloring and may be born nearly white or a rich cream which looks almost gold like a palomino.
		The cream color is caused by a recessive gene meaning that a cream bred to a horse of color will dilute the color, ie.
	www.whitehorseranchnebraska.com /registry.htm (1238 words)

	American Cream - Wikipedia, the free encyclopedia
		The American Cream is a very rare draft horse of consistently cream color and medium to heavy build, and the only heavy horse breed to originate in the United States.
		The foundation stock was a mixture of cream horses of unknown background, and Belgians and Percherons.
		Creams have a body color ranging from almost white to a dark cream, with a white mane and tail.
	en.wikipedia.org /wiki/American_Cream (461 words)

	Midwest Messenger: Around The Web
		Unfortunately, the American Cream burst on the scene in the 1940s and 1950s when farmers were replacing their draft animals with tractors.
		American Cream foals are foaled with nearly white eyes, but by maturity, the eyes darken to an amber color.
		American Creams move smoothly and easily, picking up their feet and setting them squarely on the ground.
	www.midwestmessenger.com /articles/2005/06/15/around_the_web/story3.txt (924 words)

	American Cream Draft Horse
		The American Cream is the only draft breed to originate in the United States.
		On February 15, 1950, Creams were recognized as standard by the Iowa Department of Agriculture, giving them all the privileges granted to older, established breeds in the state.
		The American Cream draft horse may be classified as a medium draft type.
	www.equineextra.com /amcream.shtml (555 words)

	American Cream Draft \| Farm & Garden (Site not responding. Last check: 2007-10-19)
		American Cream Draft horses that have the light skin, although more prone to sunburn, produce a more rich cream color, and are therefore more desired.
		American Cream Draft horses are still used on the farm and under harness, although they are extremely rare.
		American Cream Draft horses are also popularly used for pulling carts and wagons at specter events because of their beautiful and distinct color.
	www.farm-garden.com /drafthorses/americancream (907 words)

	Breed Profile: American Cream Draft Horse (Site not responding. Last check: 2007-10-19)
		The American Cream Draft is a relatively new breed, compared to other draft breeds, and has the distinction of being the only draft breed to have originated in the United States.
		She exhibited the attractive cream color which has come to be a signature of the breed.
		Uses Nowadays, the American Cream Draft is used in harness and under saddle and although it is a rare breed, it is always popular with spectators at shows.
	www.equisearch.com /breeds/eq_creamdr975/index.html (459 words)

	Dachshund Puppies by Li'l Dachs - English Cream vs American Cream
		But the fearful, and unbelieving, and the abominable, and murderers, and fornicators, and sorcerers, and idolaters, and all liars, shall have their part in the lake which burneth with fire and brimstone, which is the second death.
		In the case of the recessive red dachshunds, true English cream puppies are born very LIGHT in color.
		It was only after the Dachshund Club of America and the American Kennel Club began to allow "cream" as a registered color (intended for the true English creams) that some U.S. breeders began to call their "dilute red" puppies by another color...
	www.lildachs.com /genetics_creams.htm (981 words)

	cream cheese - Allrecipes
		American neufchâtel CHEESE is slightly lower in calories because of a lower MILK FAT content (about 23 percent).
		Light or lowfat cream CHEESE has about half the calories as the regular style and nonfat cream CHEESE has zero fat grams.
		Cream CHEESE is sometimes sold mixed with other ingredients such as herbs, spices or fruit.
	allrecipes.com /howto/cream-cheese/detail.aspx (238 words)

	Mammals » Horses » American Cream Draft Horse Main Page
		The American Cream Draft horse is a medium-heavy draft horse.
		The American Cream Draft horse is the ONLY draft horse which originated in the United States.
		It was at the Webster City, Iowa fair that the American Cream horse was shown as a separate class for the first time; and it was also at this time that the breed was officially recognized as a separate breed by the state of Iowa.
	www.centralpets.com /animals/mammals/horses/hrs210.html (519 words)

	San Francisco Zoo \| Animals \| American Cream Draft Horse (Site not responding. Last check: 2007-10-19)
		She is the founder of a breed of horses distinctly and consistently resembling herself in color and type.
		American Cream draft horses are found in the Farmland of Midwest United States, in Iowa, Illinois, Minnesota, Missouri, New York, South Dakota and Wisconsin.
		A male American Cream draft horse may be found in the Yellow Barn at the Family Farm, located in the Children’s Zoo.
	www.sfzoo.org /cgi-bin/animals.py?ID=26 (339 words)

	eSteed - American Cream Breed
		Before the foundation of this group the American Cream Horse had been a little-known breed assumed to be part of another draft horse breed, but in 1950 the group successfully petitioned the Iowa Department of Agriculture to recognize the American Cream as a breed unto itself.
		To this day, the American Cream draft horse is still used in some areas for farmwork, but it is more often used as a pleasure horse.
		As one of the least-plentiful breeds in the United States, the American Cream is often overlooked, but its strength and beauty make it quite deserving of praise.
	www.esteed.com /breeds/american_cream.shtml (325 words)

	Ice Cream
		Besides soft serve vanilla and chocolate ice cream to eat at picnic tables outside, the stand, acquired in 1966 by the same family that runs it today, is within a stone’s throw of a drive in theater and a mini-golf course.
		Jefferson was able to enjoy ice cream throughout the year because ice was "harvested" from the Rivanna River in winter and taken to the Monticello ice house, which held sixty-two wagon-loads.
		Super-sweet ice creams in flavors such as cake batter and white chocolate are slathered across a granite slab, then mixed with treats like yellow cake pieces, brownie chunks, and fresh berries.
	americanstarclassifieds.com /ice_cream.htm (2814 words)

	American Cream & Spotted Draft Horses
		American Cream draft horses trace back to a cream-colored mare found in central Iowa in 1911.
		The Cream is a medium-sized horse with a compact build, powerful shoulders and hindquarters, strong legs and feet, muscular back, long powerful neck, and a medium-sized head.
		The Cream is willing enough to be pleasant to handle and drive, but not so energetic and bold as to be intimidating to the novice horse handler.
	www.ruralheritage.com /horse_paddock/breeds5.htm (292 words)

	American Kennel Club - American Eskimo Dog
		The American Eskimo Dog is compactly built and well balanced, with good substance, and an alert, smooth gait.
		The American Eskimo Dog is strong and compactly built with adequate bone.
		The American Eskimo Dog has a stand-off, double coat consisting of a dense undercoat and a longer coat of guard hair growing through it to form the outer coat.
	www.akc.org /breeds/american_eskimo_dog/index.cfm (1033 words)

	The American Cream Draft Horse
		The American Cream Draft Horse is the ONLY native breed of Draft to originate right here in the United States.
		The American Cream Draft is typified by it's rich cream coat.
		But, what sets them apart and makes them somewhat of a genetic anomaly is their white eyes at birth that turn to amber by one year of age and their pink skin, that tans to gray around the muzzle and eyes, yet stays pink under the coat.
	www.netpets.com /horses/horsclub/horsreg/descriptions/creamdraft.html (469 words)

	American Cream Draft horse breed information (Site not responding. Last check: 2007-10-19)
		The American Cream Draft has the distinction of being the only draft horse to originate in the United States.
		On February 15, 1950, the Iowa Department of Agriculture officially recognized the American Cream Draft as a standard.
		The American Cream Draft is a medium-sized draft horse standing 15hh to 16.3hh.
	www.acmehorses.com /Library/HorseBreed.aspx?breed=2 (681 words)

	Ice cream van - Wikipedia, the free encyclopedia
		An ice cream van (British) or ice cream truck (American) is a commercial vehicle which serves as a travelling retail outlet for ice cream, usually during the summer.
		Ice cream vans are often brightly decorated and carry images of ice cream, or some other adornment, such as cartoon characters.
		Most ice cream vans tend to sell both pre-manufactured ice lollies (American English: popsicles) in wrappers, and soft serve ice cream from a machine, served in a cone, and often with a chocolate flake (in Britain) or a sugary syrup flavoured with, for example, strawberry.
	en.wikipedia.org /wiki/Ice_cream_truck (1211 words)

	American Cream Draft (Site not responding. Last check: 2007-10-19)
		The amber eyes are also an unusual and distinguishing trait of the American Creams.
		The American Cream draft horse may be classified as a medium draft type.In the beginning, American Creams weighed perhaps less than 1,400 pounds, but their weight increased until by 1950 some mares weighed 1,600 to 1,800 pounds and some stallions weighed a ton or more.
		Early records show that the percentage of Cream colts foaled to parents who were both cream colored was about 75%.
	www.angelfire.com /in4/horsebreeds/AmericanCreamDraft.html (337 words)

	Breeds of Livestock - American Albino Horse
		Thus in 1937 the American Albino Horse Club (AAHC) was incorporated to record the progeny of Old King.
		The American Whites and American Cremes have proven themselves many times over to be great show horses as they bring home top honors in open classes while competing against their darker colored counterparts.
		The American Creme must also have pink skin which in some cases may take on a deeper tan color which we refer to as "pumpkin".
	www.ansi.okstate.edu /breeds/horses/americancremeandwhite/index.htm (1667 words)

	American Cream Draft Horse
		Several Cream enthusiasts held on to their draft horses through this period, continuing to use them on their farms.
		Three families owning American Cream drafts met with the secretary in 1982 to reorganize and elect directors and officers.
		Members are encouraged that the information is out on the American Cream Drafts and the Association and remain committed to increasing the numbers and quality of the breed.
	www.shawcreekrockinghorses.com /american_cream.htm (1330 words)

	Today in History: July 23
		Missouri conceived the idea of filling a pastry cone with two scoops of ice cream and thereby invented the ice cream cone.
		Perhaps the ice cream cone was actually "invented" by an anonymous fairgoer who whimsically dumped some ice cream into a molded waffle and instantly spawned imitators, or by Italo Marchiony who in 1903 submitted a patent for a device to make edible cups with handles.
		Zaharako's Ice Cream Parlor, which opened in 1900 in Columbus, Indiana, are available in the collection Built in America: Historic Buildings and Engineering, 1933-Present.
	memory.loc.gov /ammem/today/jul23.html (1583 words)

	All American Ice Cream & Frozen Yogurt Shops®
		All American's proprietary premium high butterfat ice cream and non-fat frozen yogurt are delicious treats enjoyed by people of all ages.
		An All American Ice Cream and Frozen Yogurt Shop® is a fun people business that appeals to a wide consumer base, requires a minimum amount of inventory and is a cash business that is relatively easy to operate.
		An All American shop is a low-stress alternative to the typical restaurant and, is ideal as a family owned business or for the executive entrepreneur who desires to manage multiple stores.
	allamericanicecream.com /ic.html (186 words)

	Homemade Ice Cream - American Profile
		632), making ice cream was one of the simple pleasures that her family enjoyed and a highlight of the summer.
		Each family would bring their own homemade ice cream to the church along with their favorite toppings, such as fresh fruit.
		Milk, cream and sugar were put in a pewter bowl, and the bowl was set in a larger pot that was surrounded by ice and salt.
	www.americanprofile.com /article/4839.html (1330 words)

	Horses - Equiworld - Equestrian Information - horses and ponies on the internet
		The ideal American Cream is a medium cream color with white mane and tail, pink skin and amber colored eyes.
		The American Cream draft horse may be classified as a medium-heavy draft type.
		In the spring of 1944, a group of interested breeders met in Iowa Falls, Iowa, and laid plans for forming the American Cream Draft Horse Association.
	www.equiworld.net /uk/horsecare/Breeds/americancream/index.htm (659 words)

	RateBeer.com -- Beer Style Guide
		American Pale Ales are light in color, ranging from golden to a light copper color.
		The style of this beer is defined by the American hops used.
		Golden to light amber in color, the body is light to medium and their is a fruity aroma, almost banana like.
	www.ratebeer.com /StyleGuide.asp (1367 words)

	All American Deli & Ice Cream Shops®
		The ice cream and frozen yogurt portion of the business sells premium high butterfat ice cream and non-fat frozen yogurt.
		All American frozen treats appeal to a broad consumer base and attract customers from all socio-economic groups and ages.
		"Deli" and "Ice Cream" is a great combination with a synergy as deli sales tend to be in the morning and afternoon and tend not to be seasonal while ice cream and frozen yogurt sales are generally in the late afternoon and evening hours.
	allamericanicecream.com /deli.html (145 words)

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