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| | Head of Steam |
 | | Anchor Steam, I find, is chewy and aromatic, a little jazzy and a little funky. |
 | | Now that Anchor Steam is on solid financial ground, with demand exceeding supply, Maytag has great fun in the margins inventing, messing about, being a playful Pasteur. |
 | | And so I, dutiful reporter, say goodbye to Maytag and his marvelous brewery and make my way to Harris's on Russian Hill, a terrific oiled-wood place that would be the back room at Anchor Steam, if Maytag ever decided to re-create a 19th-century steak house. |
| www.stanfordalumni.org /news/magazine/1996/sepoct/articles/beer.html (3116 words) |
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