Bain-marie - Factbites

Bain-marie - Factbites
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Topic: Bain-marie

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	Bain-marie - Wikipedia, the free encyclopedia
		Bain-marie or Mary's bath is a method utilised in industry (phamaceutical, cosmetics, conserves, etc.), chemical laboratories and in the kitchen to slowly warm or convey uniform temperature to a liquid or solid substance, by submerging the container into a larger one with boiling or near boiling water.
		The name comes from this tradition: balneum Mariae in medieval Latin, from which the French bain de Marie is derived, although, in the french wikipedia the coinage of the term is attributed to the medieval German philosopher and theologian Saint Albert the Great (1193-1280).
		It was said to be an invention of Mary the Jewess, an ancient alchemist and traditionally supposed to have been Miriam, a sister of Moses.
	www.wikipedia.org /wiki/Bain-marie (391 words)

	* Bain - (Gastronomy): Definition
		Baba mold Bain Marie A bain-marie (or "water bath") is an apparatus used in cooking for applying gentle heat to food.
		A Bain Marie is a vessel containing hot water over or in which another pan or dish containing food is placed.
		A bread pudding, often cooked slowly in a bain marie or water bath, has a nice, light texture, and is generally served warm...
	www.bestknows.com /gastronomy/bain.html (356 words)

	Waitrose.com - Bain marie - Cooking Glossary
		A bain marie is used to keep delicate sauces and soups hot without further cooking, to melt chocolate or to cook delicate sauces eg hollandaise or egg dishes eg a whisked sponge which spoil if cooked over a direct heat source.
		A bain marie can also be used in the oven for cooking delicate dishes such as crème caramel - the item is placed in a shallow tray with water up to two-thirds of the cooking vessel.
		Literally Marie's bath, a bain marie is a water bath made by putting a pan or bowl of food over a pan of hot water which should be kept at just below boiling point.
	www.waitrose.com /food_drink/recipes/glossary/cookingglossary/Bainmarie.asp (111 words)

	MSN Encarta - Search Results - bain-marie
		Bain, Harry Foster (1871-1948), American mining engineer and geologist, who was instrumental in the establishment of the mining industry in the...
		Marie (of Romania), full name Marie Alexandra Victoria (1875-1938), queen consort of Romania, wife of King Ferdinand I of Romania, born in Kent,...
		Bain, Alexander (1818-1903), Scottish philosopher, psychologist, and educator, born in Aberdeen, Scotland.
	ca.encarta.msn.com /bain-marie.html (94 words)

	Chapter Bain Marie <i>to</i> Balder of B by Brewer's Phrase & Fable
		Bain Marie A saucepan containing hot water into which a smaller saucepan is plunged, either to keep it hot, or that it may boil without burning.
		Chapter Bain Marie to Balder of B by Brewer's Phrase and Fable
		Copyright: All texts on Bibliomania are © Bibliomania.com Ltd, and may not be reproduced in any form without our written permission.
	www.bibliomania.com /2/3/255/1167/19718/1.html (525 words)

	Mauviel Bain-Marie with Porcelain Insert (1.6 qt.)
		This Mauviel bain-marie is similar to a double boiler except that its internal pot is a 5 1/2" internal diameter porcelain pot which sits in a tin lined, hammered copper pot.
		Use this bain -marie to cook sauces, custard, mousses and other foods that require gentle heat.
		For centuries, the ultimate cookware has been copper cookware, so it should not be surprising that today copper is still considered the ultimate in cookware.
	www.napa-kitchen.com /bain-marie-14.html (175 words)

	Stone Brewing System: Hopback
		A stainless steel threaded rod is welded to the bottom of the bain marie and extends through a hole in the lid.
		The outlet is a piece of ½" O.D. stainless steel tubing which exits the bain marie at 180º from the inlet.
		The inlet is a piece of ½" O.D. stainless steel tubing which is bent at a 90º angle to deliver the wort to the bottom of the bain marie.
	www.employees.org /~joestone/Sbs/Html/hopback.htm (346 words)

	All Stainless steel Bain Marie - CBM5
		This bain marie is so easy to transport and set up, but is a sure way to impress your dining guests.
		The set consists of two five Quart bain marie pots with lids, a top plate, water basin, two fuel holders and a frame.
		The Bain marie has been requested several times last year and here it is; our double bain marie set.
	www.chaferdepot.com /index.asp?PageAction=VIEWPROD&ProdID=40 (172 words)

	Blonde roux and bain marie
		Linda - a bain marie is basically another term for a double boiler (pot or bowl containing sauce sits on top of another pot containing simmering water, and the top pot doesn't touch the water).
		Blonde roux is made by mixing equal parts of flour and butter (or sometimes another type of fat), and cooking over low heat in a very heavy pan, stirring constantly, until the flour is cooked and the color has just started to turn a pale gold.
	www.recipelink.com /gm/8/10091 (121 words)

	Bain Marie - Basic Recipes
		A Bain Marie can be used to cook delicate food such as custards, pates, mousses and sauces.
		The whole Bain Marie can then be placed in the oven and heated at the required temperature.
		However it is possible to make a Bain Marie from an ordinary oven-proof tin or dish.
	www.greenchronicle.com /basics/bain_marie.htm (142 words)

	lincat bain marie - By CRS Catering Equipment
		Our wide range of lincat bain marie covers most items you may need from dough mixers to pizza prep tables and pizza ovens, gas fryers to char grills and freezers, slicers to stainless steal tables and micowaves and much more.
		We provide best quality lincat bain marie across the UK and we are dedicated to providing our customers with a combination of the best personal service and unbeatable prices.
		If you require further details about lincat bain marie, require a quote or details about any other equipment which is not on our web site, please contact us on 020 7263 3153 or e-mail: harry@pizzaequip.co.uk
	www.pizzaequip.co.uk /sitemap/lincat_bain_marie.htm (269 words)

	Chef 2 Chef Forums: bain-marie
		bain marie as i have always heard it used is just a term for cooking foods in a water bath.
		you may also use the "bain marie" technique on top of the stove to cook or for keeping foods warm.
		We have become so used to using the term for any recepticle that sits in a water bath that the terms have become interchangeable.
	forums.chef2chef.net /showflat.php?Board=general&Number=18965 (376 words)

	ChefTalk Cooking Forums - The Mysterious Marie behind "bain-marie"
		It was then referred to as bain de Marie (Mary's bath) after Moses's sister, who was known to be an alchemist.
		The new version says: "Bain marie was originally a term used in alchemy.
		Perhaps the word "Marie" derives from the latin mar for sea or body of water.
	www.cheftalkcafe.com /forums/showthread.php?t=6896 (886 words)

	Chocolate & Zucchini :: View topic - history: bain marie
		Bain-Marie (Mary's bath) refers to the method of placing a pan of food in another pan with water in it to stabilize the heat reaching the food (water bath).
		Placing a baked rice custard in a bain marie is always a treat...in a few whatevers there will be that delicious aroma...in fact...will make one today..
		Like Mary, each character has a Christian counterpart, but the work's impressive range of references and tone bestows characters and themes with pantheistic resonances.
	chocolateandzucchini.com /forums/viewtopic.php?t=225&sid=2 (697 words)

	De Multiculturele Keuken - kooktechnieken: au bain marie
		Au bain marie in de oven gebeurt ongeveer op dezelfde manier.
		Au bain marie - koken op of in heet water
		De hitte die dit hete water overbrengt, zal nooit boven de 100° C. komen, is veel gelijkmatiger en werkt minder direct - dus beter te controleren - waardoor schiften en aanbranden minder kans hebben.
	www.multikeuken.nl /techniek/aubainmarie.html (177 words)

	Copper Bottle Cooler Or Bain Marie, 19th c.
		This copper 'bain marie' was made for keeping glue warm in the workshop.
		Copper Bottle Cooler Or Bain Marie, 19th c.
		Made by hand, all joints are soldered and the bail is attached to the metal bail holder with rivets.
	www.trocadero.com /alternatives/items/133883/item133883store.html (119 words)

	Culinary Terms - B
		Bain Maries are used to keep foods or sauces warm, to melt chocolate.....
		To wrap a piece of meat, poultry or game with a thin slice of fat to prevent drying during the cooking process.
		Place a container into a bigger one filled with boiling water.
	www.meilleurduchef.com /cgi/mdc/l/en/apprendre/termes/b.html (501 words)

	BAIN MARIE
		The bain marie is constructed of stainless steel and glass paneling.
		This bain marie has two thermostat controls (one each end) and has 5 pairs of heating lamps in the roof.
		Has tray sizes of 290mm x 490mm x 65mm deep and 290mm x 230mm x 65mm deep.
	www.openshaw.co.nz /lists/Product%20Displays-other_122di.htm (158 words)

	BAIN MARIE
		This stainless steel bain marie has 3 x 3.5 litre pots/trays 140mm in diameter x 230mm deep and 2 x 10 litres pots/trays 230mm in diameter x 240mm deep.
		The bain marie comes complete with thermostat control and is single phase, 2300 watts.
		If you require more information or are interested in inspecting this plant, please contact Openshaw Plant Machinery Ltd so that the necessary arrangements can be made.
	www.openshaw.co.nz /lists/Product%20Displays-other_144di.htm (145 words)

	Food Service Counters, Bain Marie Hot Closet, Serving Counter with Doors - Cape Stainless
		The Bain Marie top and well is one piece, constructed from 1.2mm type 304 stainless steel without seams or flanges in or on the edge of the well which is designed to accept GN inserts.
		Food Service Counters, Bain Marie Hot Closet, Serving Counter with Doors - Cape Stainless
	www.capestainless.co.za /foodcount.htm (276 words)

	How to melt chocolate - Lunchplatter.com WIki
		When you are melting the chocolate on its own, it is best to do so in a bain marie.
		If the chocolate is to be melted along with butter or some other liquid, it can be achived on a heavy based pan over a low heat.
		To achive a very intense choclotey flavore in cakes and confectionery, use a chocolate that contains cocoa solids and cocoa butter rather then vegetable oil.
	www.lunchplatter.com /wiki/index.php/How_to_melt_chocolate (283 words)

	Bain Marie 1928, Bain Marie, Catering Equipment from Cookware UK online
		Note: Food must be cooked and hot before you place it in the Bain Marie.
		Bain Marie 1928, Bain Marie, Catering Equipment from Cookware UK online
		Mid sized 4 pot dry well stand-alone unit.
	www.cookware-uk.co.uk /ProductInfo.php?nm=Bain-Marie-&pid=2751 (81 words)

	Crown Industries - Mini Bain Marie & Fondant Warmer
		The CROWN MINI BAIN MARIE and FONDANT WARMER is a practical way to keep leftover food at the right temperature and consistency for extended use.
		This unit is thermostatically controlled to hold food at serving temperature and has a boil dry protected element for safety.
		Construction is heavy guage stainless steel for the water bath, with stainless steel removeable pots and lids.
	www.crownindustries.com.au /content_bain_marie.html (83 words)

	GEBRUIKS AANWIJZING BAIN MARIE SYSTEEM
		Dus sluit de Bain Marie aan op een electra groep waarvan U zeker weet dat deze groep dit vermogen kan leveren.
		Voor het gebruik van de Bain Marie dient men eerst de waterbak te vullen met water.
		Het apparaat dient schoon en droog in de flightcase retour gegeven te worden.
	www.hekeltje.nl /gfx/gebruiksaanwijzingen/74370g.htm (270 words)

	Professional > Hospitality > Bain Marie
		Bain marie is a heated water bath used to keep food hot.
		Hospitality Bain Marie chef information chefs foodservice hospitality jobs recipes cooking food service wine restaurants culinary careers news forums directory employment kitchen">
		Main Page > Professional > Hospitality > Bain Marie
	chef2chef.net /kb/index_v2.php?id=6026&c=33 (113 words)

	Bain Marie
		The perfect compliment to your potato baker the King Edward Bain Marie is a truly versatile way to serve your fillings and accompaniments.
		Available in two sizes and 5 colours our Bain Marie will keep your pre-heated toppings piping hot and available on the counter ready for serving - giving your customers a choice of toppings and maximising your profits.
		Our large Bain Marie can be used with wet or dry heat, and also gives you the option of different gastronorm pot combinations for true versatility!
	www.kingedward.co.uk /bain.html (144 words)

	sink bain marie - pune, [india] - air conditioning and refrigeration- air conditioners & refrigeration
		sink bain marie - pune, [india] - air conditioning and refrigeration- air conditioners & refrigeration
		General size 2ft by 2ft depth either 7inch or 11inch as per requirement.
	www.indiabizclub.com /directory/showcase/P7566.html (119 words)

	Allwords.com Definition of bain-marie
		Etymology: 19c: French, literally ‘bath of Mary', from medieval Latin balneum Mariae, ‘Maria' being the name of an alleged alchemist.
		A pan filled with hot water in which a container of food can be cooked gently or kept warm.
	www.allwords.com /word-bain-marie.html (81 words)

	Techniques : Bain Marie
		The French use the term Bain Marie for water bath.
		The humidity from the steam that rises as the water heats helps keep the top of the custard from becoming too dry.
		This technique is used to help foods cook more evenly in the oven.
	www.drgourmet.com /techniques/bainmarie.shtml (88 words)

	Business Wire : Iron Works Adds New 24-Inch Bain Marie Stainless Steel Gas Grill. @ HighBeam Research
		The new model BMK-24 Bain Marie Kitchen grill is available for $2,695 (all prices suggested U.S. resale at participating resellers).
		Bain-Marie (also called "water bath") cooking places baking dishes containing the food to be cooked in pans of heated water.
		Start / B / Business Wire / March 16, 1998 / Iron Works Adds New 24-Inch Bain Marie Stainless Steel Gas Grill.
	static.elibrary.com /b/businesswire/march161998/ironworksaddsnew24inchbainmariestainlesssteelgasgr/index.html (239 words)

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