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Topic: Barnyard millet


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In the News (Thu 16 Feb 12)

  
 Millet - Facts, Information, and Encyclopedia Reference article
The millets are a group of small-seeded species of cereal crops, widely grown around the world for food and fodder.
The millets include species in several genera, mostly in the subfamily Panicoideae, of the grass family Poaceae.
Millet sprays are often recommended as healthy treats to finicky pet birds, as they are easily eaten and (in the case of destructive-prone hookbills) easily broken.
www.startsurfing.com /encyclopedia/m/i/l/Millet.html   (250 words)

  
 Letters, Winter 2001
It was somebody’s job (usually women) to pound the brown rice with a stick to make it white.
But peasants 150 years ago probably could not afford to eat rice daily, but ate other grains, such as millet, barnyard grass and so forth.
During World War II and right after the war, many could not have rice as much either (or adequate amounts of food, for that matter), and had very thin rice soup with potatoes, for example.
www.westonaprice.org /letters/L2001wi.html   (4531 words)

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