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| | Burgos, Spain - Travel Photos by Galen R Frysinger, Sheboygan, Wisconsin |
 | | Burgos, a city in Castilla-Leon situated in the Pilgrim's Road to Santiago de Compostela, still preserves important vestiges of its medieval splendour. |
 | | A critical factor in this development was that Burgos was the capital of the unified kingdom of Castilla-Leon between the 10th and 15th centuries; its privileged location on the Pilgrim's Road to Santiago de Compostela, and the monopoly it held over the trade of merino wool, also contributed. |
 | | Burgos cuisine is enriched by a great variety of local products, like pulses, cured sausages, game meat, etc. Suckling lamb baked in a wood-fired oven, soused trout, and cod stew are some of its best main courses. |
| www.galenfrysinger.com /burgos.htm (1154 words) |
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