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| | Business Software Review : Article 'Soup alla Maria Pia' (Site not responding. Last check: 2007-10-21) |
 | | Template:Recipe moving Soup alla Maria Pia Ingredients: White stock, eggs, butter, peas, white beans, carrot, onion, leeks, celery, cream croutons. |
 | | Put this puree into a stock pot with good white stock, and when it has boiled keep it hot in a bain-marie until you are about to serve; then mix the yolk of three eggs in a cup of cream, and add this to the soup. |
 | | Pour the soup into a warm tureen, add some boiled green peas, and serve with fried croutons handed separately. |
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