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Topic: Beef gravy soup

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	The Household Cyclopedia - Cookery
		Cut into small pierce 3 large legs of veal, 1 of beef, and the lean part of a ham; lay the meat in a large cauldron, with a quarter of a pound of butter at the bottom, 4 ounces of anchovies, and a ounces of mace.
		This kind of soup is exceedingly convenient for private families, for by putting one of the cakes in a saucepan with about a quart of water, and a little salt, a basin of good broth may be made in a few minutes.
		Take braized beef remaining from a previous day's dinner, and out in rather thin round or oval slices, placed in a saucepan in neat order, and warmed with a gravyspoonful of good stock; these must then be dished up in a circle, overlapping each other closely; pour some sauce over them, and serve.
	www.mspong.org /cyclopedia/cookery.html (16238 words)

	Beef - Cuts
		The #116A, Beef Chuck Roll is fabricated from the remainder of the #113 with the shoulder clod, chuck tender, the thin muscle under the blade and rib fingers removed.
		Beef Chuck Roll is most economical from May to July, creating an excellent opportunity for foodservice operators too profit by featuring Beef Chuck Roll menu items.
		This project was funded by beef producers through their $1-per head checkoff and was produced for the Cattlemen's Beef Board and state beef councils by the National Cattlemen's Beef Association.
	www.beeffoodservice.com /Cuts/Info.aspx?Code=15 (415 words)

	Recipes - Beef Pho Recipe (Herbal Beef Soup)
		Pho, the famous noodle soup of Hanoi and considered by some to be Vietnam's national dish, is a common breakfast or snack.
		Steaming bowls of soup, often topped with chopped cooked chicken instead of the more expensive rare beef, are sold from numerous food stalls and small restaurants in city streets.
		When the gravy beef is cool enough to handle, cut it against the grain into very fine slices.
	www.vietnamese-recipes.com /vietnamese-recipes/soups/beef-pho.php (442 words)

	Beef Gravy Soup - Recipes - Recipes24 Net - recipes, cooking, cookbooks and more
		Beef Gravy Soup - Recipes - Recipes24 Net - recipes, cooking, cookbooks and more
		Place the onions and vegetables in a large stock pot, and add the beef and beef stock on top.
		When the beef and vegetables look cooked, add the vegetable broth and season.
	www.recipes24.net /recipes/soup/beef_gravy_soup.html (89 words)

	Beef
		Strain broth and serve with beef and vegetables.
		Gravy may be made by mixing the left over flour mixture with cold water until it is smooth.
		In Dutch oven, brown ground beef and onion until onion is clear.
	www.etv.net /users/westman/Beef.html (2050 words)

	Beef Soup Base
		Beef Soup Base is an excellent starter for your beef soup and may be used as a substitute for bouillon cubes.
		Use one tablespoon of A1 Beef Soup Base per one cup of water.
		Beef Soup Base is available in 24 oz., 12 oz., and 4 oz.
	www.a1spiceworld.com /beef_soup_base.html (149 words)

	Soup Bases, Gravy Mixes, Flavor Concentrates - Williams-West & Witt's
		Our premium food bases are concentrated flavor pastes or powders that are used to prepare broths or stocks that can be further used in sauces, gravies, soups, etc. Soup bases serve as a foundation for flavorful foods.
		Our gravy mixes are also extremely easy to prepare, just add our mix to water and bring to a boil and in three minutes you have a quality gravy or sauce that will enhance eye appeal, mouthfeel and aroma.
		They have a variety of uses, including: marinades, dips, spreads, gravies, soups, sauces, dressings, etc. These pastes are an easy way to introduce a bold new flavor to traditional menu items.
	www.soupbases.com /products.html (211 words)

	Texas Beef Council
		Add beef cubes and cook, stirring often, until meat is browned on all sides.
		Reduce heat, cover with tight fitting lid, and simmer for 45 minutes to 1 hour, or until beef is fork tender, or for Dutch oven, cover and cook in preheated 350°F oven for 1-1/2 to 2 hours.
		Simmer for 45 minutes, or until beef is fork tender or, for Dutch oven, cover with tight fitting lid and cook in preheated 350°F oven for 1-1/2 to 2 hours.
	www.txbeef.org /view_archived_special.php3?archived_id=24 (469 words)

	Recipe: Mom's Vegetable Soup Swiss Steak
		Pour can of vegetable soup over steak and add another 1/2 cup of hot water.
		Cover and simmer for about 1 hour or until steak is tender and liquid has cooked down to desired level for making gravy (if desired).
		Gravy made with the drippings from this steak is rather sweet and a delicious accent for the steak!
	www.donogh.com /cooking/withsoup/vegsoup.shtml (233 words)

	Soup (Site not responding. Last check: 2007-10-31)
		Don't add too much pasta and rice, or you'll wind up with stew, which is not a bad thing, but soup is soup, and stew is stew.
		For cheese soup, add a cup or two of grated cheese, and include a small amount of sliced or minced veggies for an accent.
		These are the two basic types of soups, and there's no real wrong way to do it.
	www.rollanet.org /~anderson/soup.html (543 words)

	Beef Stroganoff: Marvelous Microwave Recipes
		In a 2-quart casserole, sprinkle beef, mushrooms and onion with flour.
		Stir in Gravy Master, mustard, catsup and wine.
		Cover and cook on HIGH 6 to 8 minutes, stirring occasionally, until beef cooks to your taste.
	www.gravy.com /microwave/beef_stroganoff.html (62 words)

	Allrecipes \| Advice \| No Guts... No Gravy
		Making gravy is one of those 'We'll see what kind of cook you are' hurdles.
		Preparing a smooth and savory gravy is easier than you may think.
		This mixture is known as a roux and serves as a thickener for gravy.
	allrecipes.com /advice/coll/thanks/articles/243P1.asp (509 words)

	Duck_Soup (Site not responding. Last check: 2007-10-31)
		Many ferrets like their soup warm, but not hot.
		My ferrets like their soup warm, but not hot.
		Put soup on a deep plate or in shallow dish as most ferrets don't like to put their heads inside a dish to eat soup.
	hometown.aol.com /junassicpark5/Duck_Soup.html (926 words)

	Baked Fake Steak with Gravy - All Recipes - Beef
		In a medium bowl, mix together the water, condensed soup, and gravy mix.
		Serve fake steak and gravy with potatoes, rice, or noodles.
		Brown beef, and place in slow cooker with gravy mixture.
	beef.allrecipes.com /az/BkdFkStkwithGrvy.asp (293 words)

	List of recipes - Wikipedia, the free encyclopedia
		Salted mustard greens and shredded meat noodle soup
		Note that most of these need to be rewritten using more modern recipe notation.
		Rice and meat soup → Transwikied to wikibooks
	en.wikipedia.org /wiki/List_of_recipes (204 words)

	Beef Barley Soup
		Put beef shank in a small pan with enough water to cover and bring to a boil.
		Add barley and beef shank to soup pan with veggies and put in about 5 cups of water.
		Add a beef boullion cube or two and a little Gravy Master or soy sauce if you want it to be a little darker in color that the light brown color so far.
	www.schlaver.com /cookbook/soups/beefbarley.html (194 words)

	FlyLady.net: Slow Cooker Beef Recipes
		Cook beef and onions together until beef is no longer pink, drain grease and place in crock pot.
		Slice the beef and serve with mash potates or noodles.
		I mix the "juice" with a jar beef gravy and mash the boiled potatoes.
	www.flylady.net /pages/FFT_SlowCookBeef.asp (6651 words)

	Meals Like Mom Used to Make
		Here are some of our favorite beef meals that taste great but best of all - they're easy to make.
		If your ground beef is frozen, be sure to thaw it in the refrigerator or microwave.
		If gravy becomes too thick, add more water; if gravy is too thin add more flour/water mixture.
	www.txbeef.org /meals_like_mom.php3 (951 words)

	Nikibone.com - Crockpot Recipes - Crockpot Beef and Gravy (Site not responding. Last check: 2007-10-31)
		Roll the beef cubes in the flour mixture.
		Brown beef in 4 tablespoons oil and place in crockpot.
		In separate bowl, mix mushroom soup, celery soup, Worcestershire sauce, soy sauce and water.
	www.nikibone.com /recipe/crockpot/beefandgravy.htm (57 words)

	Watkins Soup & Gravy Bases
		These delicious versatile and time saving soup and gravy bases will also save you money.
		Use for soups, stews and lump free gravy.
		Cheese soup base can be used to make soups or a sauce to flavor egg dishes, pasta, sauces, vegetables, and casseroles.
	www.bakingabusiness.com /soupbases.htm (384 words)

	baked beef vegetable soup recipe \| beef soup recipes \| soup recipes
		We have your favorites soup recipes including recipes for potato soup, chicken soups, french onion soups and tortilla soups.
		Place beef, onion, garlic, peppercorns and broth in an oven-proof casserole.
		Cover and bake in the oven about 2 hours, until beef is very tender.
	www.thatsmyhome.com /soupkitchen/baked-beef-vegetable-soup.htm (184 words)

	Borscht--Quick and Easy Beet Soup
		It uses leftover roast, gravy, and beets, and adds cabbage, onion, beef broth, and a little red wine vinegar.
		In a large saucepan over medium heat, melt the butter and add the onion and cabbage; cook until the cabbage is wilted and the onions are translucent.
		Stir in the broth, gravy, beets, pot roast, vinegar, and salt and pepper to taste.
	beef.betterrecipes.com /borschtquickandeasybeetsoup.html (157 words)

	Cooks.com - Recipes - Beef Gravy
		Results 51 - 60 of 462 for beef gravy.
		Combine bacon grease, corned beef and chopped onion.
		Mix all ingredients except soup; shape into patties.
	www.cooks.com /rec/search/0,28-51,beef+gravy,FF.html (104 words)

	Davy's Gravy - All Recipes - Beef
		Also, I use low-fat soups and very lean ground beef.
		In a large skillet over medium high heat, combine the ground beef and the onion and saute for 10 minutes, or until the meat is browned and the onion is tender.
		In a large pot over high heat, combine the soups, mushrooms, soy sauce, steak sauce, Worcestershire sauce, vinegar, lemon juice, sugar, curry powder to taste, garlic powder, cayenne pepper and oregano and season with salt to taste.
	beef.allrecipes.com /az/DavysGravy.asp (242 words)

	Gravy Soup
		Season the soup with salt and pepper and pour it into 5 heated bowls.
		This is a good winter soup, and is a specialty of the Basel area in Switzerland.
		Although this version is made with chicken fat and stock, it can also be made with ham or bacon fat and ham stock.
	www.freefoodrecipes.com /soups-stews/gravy-soup.htm (186 words)

	Soups (Site not responding. Last check: 2007-10-31)
		Our rich organic beef gravy is a full bodied traditional gravy.
		The flavoursome beef stock is slowly cooked with a selection of herbs and seasoning along with a touch of organic mustard to enhance the taste.
		Water (50%), beef bones (40%), onion, wheat flour, carrot, beef bouillon (maize, maltodextrin, salt, potato, onion, sugar, sunflower oil, natural flavouring, yeast extract*, ground fl pepper), tomato puree, garlic, bayleaf, mustard powder, thyme, nutmeg, cracked fl pepper.
	www.duchyoriginals.com /soup_gravybeef.htm (105 words)

	Roast Beef Burgundy Gravy
		This gravy uses some of the pan drippings that accumulate as the beef is roasted in the oven.
		Flour is added to the drippings, along with canned condensed beef bouillon and red wine (Burgundy), and cooked until thickened.
		Gradually add the beef bouillon and Burgandy to the flour mixture, stirring until smooth and to incorporate the browned bits in bottom of pan.
	beef.betterrecipes.com /roastbeefburgandygravy.html (142 words)

	Soup & Cooks Recipes \| Crockpot Beef Stew Recipe
		Serve with crusty bread to soak up the gravy.
		In a slow cooker or crockpot coated with vegetable cooking spray, combine beef stew meat, carrots, potatoes, onion, Italian seasonings and pepper.
		Dissolve beef base in hot water and add to pot.
	www.cooksrecipes.com /soup/crockpot_beef_stew_recipe.html (68 words)

	Beef Pot Pie II - All Recipes - Beef (Site not responding. Last check: 2007-10-31)
		Beef Pot Pie II - All Recipes - Beef
		In a medium bowl combine the potatoes, carrots, onion, beef, gravy, bouillon and seasoning.
		Pour beef mixture into an ungreased 9 inch deep dish pie plate.
	www.bonus.com /contour/soup_recipes/http@@/beef.allrecipes.com/az/BeefPotPieII.asp (180 words)

	Recipe Library: Beef Recipes
		Diane who is a regular contributor of recipes to momscooking has given us another easy-to-make recipe with a Mexican flair featuring tomatoes, cumin, and other spices with beef and rice, placed into beautiful green peppers.
		In All-Time Favorite Soup and Stew Recipes, the folks at Southern Living magazine bring you a fabulous collection of award-winning recipes that will tickle your palate, warm your insides, and satisfy your hunger.
		There's a burst of color in Red and Yellow Pepper Soup, a reminder of southern heritage in Spicy Seafood Gumbo, and a touch of whimsy in the Sherry-Berry Dessert Soup.
	www.homeschoolzone.com /m2m/beef.htm (1515 words)

	hamburger steak and gravy recipe \| beef recipes
		Try one of our beef brisket recipes from our collection of beef recipes.
		Mix brown gravy mix with enough water to make it pasty and get all the lumps out.
		Pour gravy over top of all and bake in a preheated 375°F oven for 45 minutes.
	www.thatsmyhome.com /cattlemans/hamburger-steak-gravy.htm (113 words)

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