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| | Bio-Based Capability |
 | | A diversified agriculture sector supplies bio-commodities and raw materials, many of which are processed locally by our well-established food and beverage industry. |
 | | Regional processing capabilities include raw material transformation, fermentation, drying, laboratory services, packaging, warehousing and distribution. |
 | | Regional product outcomes include cosmetics, energy, commercial enzymes, food and feed additives, vitamins, nutraceuticals, food and beverage items and fine chemicals. |
| www.sdg.on.ca /bio/capab.htm (185 words) |
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