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| | Bombay Club |
 | | Shikha has the ability to sample a dish and then recreate it in her kitchen, where the spices are freshly ground and everything, including yogurt and cheese, is made from scratch. |
 | | Bombay Club is elegantly appointed, filled with paintings, sculpture, and cookware all carefully chosen and imported from India. |
 | | They have remained true to their original goal of introducing authentic Indian cuisine, lovingly prepared like home. Indeed, their restaurants are institutions, and have served as a training ground for 29 Indian restaurants owners throughout New England, all of whom have worked for the Kapoors. |
| www.bombayclub.com /home.html (490 words) |
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