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| | Burns Night Supper (Site not responding. Last check: 2007-10-18) |
 | | For over 100 supporters of the Friends of the Library, February 19th, 2003 was the night when "drouthy neebors, neebors meet" to "sit bousing at the nappy" and "think na on the lang Scots miles, the mosses, waters, slaps and styles"... |
 | | The first-ever Burns Night Supper sponsored as a fundraiser for the library was an overwhelming success, with food, song and poetry all dedicated to the memory of Robert Rabbie Burns. |
 | | Described by some as a ribald literary soiree, Burns Night Suppers are known for their verse, single malt whisky, and haggis, the legendary Scottish delicacy made of the liver, kidneys and other entrails of a lamb or calf, mixed with suet, seasoning and oatmeal and boiled in the animals stomach. |
| www.jvbrown.edu /burnsnightsupper.html (379 words) |
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