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	Mon Calamari Cruiser - Wikipedia, the free encyclopedia
		In the Star Wars fictional universe Mon Calamari Star Cruisers are the main cruisers in the Rebel Alliance/New Republic/Federation of Free Alliances fleet for a significant portion of the Galactic Civil War.
		Rebellion-era Mon Calamari ships have very powerful shields for ships of their size, thanks to their multiple backup generators and also because their civilian-spec hull structure is somewhat weaker than that of a true military starship.
		The Mon Calamari cruisers were one of the most powerful ships after the time of the Galactic Civil War, especially with regard to their multiple backup shield generators.
	en.wikipedia.org /wiki/Mon_Calamari_Cruiser (1758 words)

	CALAMARI STUFFED WITH RED and GREEN PEPPERS (Site not responding. Last check: 2007-11-01)
		Marinate the calamari in a mixture of the juice of one lemon, one orange, 2 cups red wine, water to cover the calamari, 1/2 cup of olive oil, oregano, sage, salt and pepper.
		I have found that 8 calamari can be stuffed in about 3-5 minutes using a disposable pastry bag, or a zip lock bag from which a corner has been cut (This makes a great, very inexpensive pastry bag).
		The leftovers can be used as follows: slice the cold stuffed calamari perpendicular to their axis, and serve on a bed of lettuce or Radicchio with lemon wedges and a cold white wine.
	home.earthlink.net /~ggda/Calamari_Stuffed_with_Peppers.htm (426 words)

	Calamari Pasta Salad
		Toss the calamari, the olive oil, garlic, salt and pepper.
		While the pasta is cooking, fry the calamari in hot olive oil for 1 minute, stirring constantly with a wooden spoon.
		In a large bowl combine the pasta with the calamari, onions and olives.
	home.ivillage.com /cooking/recipes/print/0,,gk3c,00.html (141 words)

	Valley Advocate: Squiddelicious (Site not responding. Last check: 2007-11-01)
		The chefs at Calamari´s are artists at frying, but that doesn´t mean their grilled dishes and salads aren´t first-rate as well.
		Most of the décor at Calamari's is more understated -- ocean-themed pictures, hanging lamps, a lobster tank.
		Calamari's is an unpretentious restaurant that knows it strengths -- in this case, fresh American-style seafood -- and doesn't feel the need to tack on trendy ingredients.
	www.valleyadvocate.com /gbase/Dining/content.html?oid=oid:76561 (878 words)

	Squid - Wikipedia, the free encyclopedia
		Squids are popular as food in cuisines as widely separated as Korean and Italian.
		In fish markets and restaurants in English-speaking countries, it is often known by the name calamari, from the Greek-Italian word for these animals.
		Individual species of squid are found abundantly in certain areas and provide large catches for fisheries.
	en.wikipedia.org /wiki/Calamari (825 words)

	Star Wars: Databank \| Mon Calamari
		The Mon Calamari developed as coastal dwellers, living comfortably in both the water and on the surface.
		As the Republic underwent transformation under Palpatine's New Order, the Mon Calamari were finally able to open up their world to the rest of the galaxy.
		The Mon Calamari were soon to join the Alliance to Restore the Republic, committing their shipyards to construct mighty warships for the growing Rebellion.
	www.starwars.com /databank/location/moncalamari/index.html (1010 words)

	Star Wars: Databank \| Mon Calamari
		The Mon Calamari are said to be the soul of the Rebel Alliance.
		In retaliation, the Mon Calamari became one of the key species of the Rebellion, supplying badly needed warships to the outnumbered Alliance fleet.
		The stern gravelly-voiced tacticians led the fleet as it engaged the Empire at the critical Battle of Endor.
	www.starwars.com /databank/species/moncalamari (116 words)

	Crumbed Calamari Recipe
		It also depends on the calamari some it is better at a lower heat for longer.
		Great Recipe, Thumbs up, Just fry your calamari until they turn golden brown (about 2-3 min) I serve it with spicy rice and tartar sauce, the kids love it aswell, the only problem is when you cook these in batches you tend to eat more than you save for dinner.
		I was told years ago by a chef that calamari should be fried for no longer than 2 minutes or to cook as in sauces and soups to cook for at least 2 hours.
	www.recipezaar.com /15258 (451 words)

	Calamari: forni ad induzione - induction furnace Italy (Site not responding. Last check: 2007-11-01)
		La Calamari S.P.A. Italy produce forni fusori elettrici ad induzione, riscaldatori ad induzione per metalli ferrosi e non ferrosi, impianti di colata continua e forni di colata a pressione a media frequenza per la ghisa sferoidale.
		Calamari S.P.A. Italy manufactures electric induction melting furnaces, induction heaters for ferrous and non ferrous metals, continuous casting plants, medium frequency pressure furnaces for ductile cast iron.
		Fondata nel 1944, la Calamari vanta una lunga esperienza nella produzione di forni elettrici ad induzione a canale e a crogiolo a media e bassa frequenza per ferrosi e non ferrosi.
	www.calamari.it (469 words)

	Calamari
		Each ingredient - calamari, white beans, celery, sweet onion - is essential, and it seems that nothing else could be added without upsetting the balance.
		Calamari pieces will cook down to half their volume.
		Remove calamari to a plate and reserve pan liquid.
	specialflavors.com /collection/salads/calamari.htm (107 words)

	Fried Calamari Recipe - Hot & Spicy
		Soak calamari in cold water at least 45 minutes, then drain and pat dry.
		Drop small handfuls of dry calamari in paper bag and shake until covered with flour mixture.
		* Calamari is also good served with tarter sauce served with sliced tomatoes on the side.
	www.bellaonline.com /articles/art43270.asp (216 words)

	Calamari in Red Wine and Tomato Sauce - All Recipes - Christmas
		Slice the body, or calamari tubes into rings about 1/2 to 2/3 inch thick, set aside.
		Calamari is done when it is plump and more opaque.
		Do not cook on higher heat or for a longer period, as calamari is famous for becoming rubbery.
	christmas.allrecipes.com /az/CalamarWineTomatoSce.asp (214 words)

	Fried Calamari
		In Italy, all along the coast, fried calamari are served alone or as part of a mixed fish fry with small shrimp, whitebait, and baby octopus.
		Ink sacs are removed from calamari in the United States because the seafood keeps better without the sacs and can be frozen.
		Heat the oil to 370°F on a frying thermometer or until a small piece of the calamari placed in the oil sizzles and browns lightly in 1 minute.
	www.dvo.com /recipe_pages/italy/Fried_Calamari.html (502 words)

	Buy Squid Calamari Frozen Squid Frozen Calamari from Gorton's Fresh Seafood
		Calamari (Italian for squid) has long been an international delicacy especially in Asia and the Mediterranean.
		The sweet tasting, mild meat of the calamari has a firm texture and is highly versatile so it lends itself well to a variety of mouthwatering calamari recipes.
		To thaw, calamari can be stored in the refrigerator the day before cooking or placed under cold running water for about half an hour per pound.
	gortonsfreshseafood.com /product/81?...&OVKEY=calamari&OVMTC=standard (531 words)

	Recipe: Stuffed Calamari (A web-exclusive recipe from Italian Cooking and Living)
		The rich, delicious flavor of fresh calamari is the perfect ingredient for many traditional Sicilian seafood dishes.
		In a bowl, mix the bread crumbs, the eggs, the raisins, the parsley, and the garlic, thinly sliced, the salt, the pepper and the browned pieces of fish.
		In a separate pan, prepare some tomato sauce with the onion, browned in 1 tablespoon of olive oil, salt, pepper, and as much water as needed.
	www.italiancookingandliving.com /recipes/archive/3150-Stuffed-Calamari.html (144 words)

	Stuffed Calamari on the Grill by Mario Batal
		Brush the stuffed calamari and tentacles with 1 tablespoon of the oil and grill or broil until nicely charred, about 10 minutes, turning once.
		While the calamari grills, place the tomatoes, remaining 3 tablespoons olive oil and the chives in a small mixing bowl, and season with salt and pepper.
		Arrange the calamari on a platter, top with spoonfuls of the tomatoes and serve.
	www.leitesculinaria.com /recipes/cookbook/stuff_calamari.html (219 words)

	Mon Calamari - Wookieepedia, the Star Wars Wiki
		This was primarily due to the Mon Calamari being masters of starship construction and supplying the Alliance with badly needed Mon Calamari Star Cruisers, the capital ships that could take on the Galactic Empire's ships of the line.
		During the Battle of Endor, Mon Calamari vessels were used by the Rebel Alliance and played a major role in the battle.
		The idea that the Mon Calamari's conflict with the Empire was their first experience with offworlders was retconned away when they appeared as loyal members of the Galactic Republic in Star Wars: Clone Wars.
	starwars.wikia.com /wiki/Mon_Calamari (1461 words)

	Calamari Antipasto - Appetizer - Recipe - WineSkinny.com
		If you like calamari but have never tried cooking it at home, you'll be surprised at how easy it is! Serves 4 as an appetizer.
		Dress calamari with oil, lemon juice and zest, chilies, and parsley.
		One evening included an antipasto of calamari salad that is a great match.
	www.wineskinny.com /recipes/appetizer_calamari-antipasto.htm (315 words)

	STAR WARS: Mon Calamari
		Considering the large size and articulation of the Mon Calamari eye, and the specialised functions that they may carry out, it is not surprising to read that the qualities of Mon Calamari vision differ greatly from that of humans.
		Put simply, the Mon Calamari may see colours, either in the infrared or the ultraviolet, that humans cannot; and some of the colours visible to humans may be indistinguishable to Mon Calamari.
		Mon Calamari officers and crew dominated the bridges of their naval vessels at the Battle of Endor, and the only humans present were relegated to junior technical roles.
	www.theforce.net /swtc/moncal.html (3228 words)

	Calamari recipes (Site not responding. Last check: 2007-11-01)
		First, coat the calamari rings in corn meal, shaking them out to get rid of any excess.
		Next, heat the oil (the secret to crispy calamari is hot hot oil, just below the smoking point.) Fry the rings about 1 minute, or until they are golden.
		If you have a deep fryer it's best, but otherwise, make sure the oil is deep enough to cover the calamari.
	hometown.aol.com /skyhawknest/recipes/Calamari_Recipes.htm (725 words)

	Garlic Grilled Calamari at Franklin Cafe - Boston.com
		Marinate calamari with chopped oregano, chopped thyme, garlic, and extra virgin olive oil for one day.
		Remove calamari from marinate and season generously with salt and pepper.
		While grilling calamari, reheat the rice beans with lobster stock, chopped basil, and season with salt and pepper.
	www.boston.com /ae/food/restaurants/ask_the_chef/franklin_cafe (295 words)

	Recipe: Artichoke-stuffed Calamari with White Wine Butter Sauce (From The Magazine of La Cucina Italiana, ...
		Clean the calamari by removing the eyes, beak, fin and ink sac (or have your fishmonger do this for you).
		Fill the calamari bodies with the artichoke mixture, and secure the openings with a toothpick.
		Slice the stuffed calamari, and arrange on the plates.
	www.italiancookingandliving.com /recipes/archive/1140-Artichoke-stuffed-Calamari-with-White-Wine-Butter-Sauce,cs=2,cc=,ps=,pt=nc,.html (408 words)

	Adriana's Italian Recipe for Calamari Fritti
		Drop in the calamari and shake well to cover with the coating.
		Drop the calamari into the hot oil, and cook for just under a minute, until they are golden brown.
		Cooks Note: A great way to serve fried calamari, is to put a handful on top of a dish of spaghetti already dressed with a good spicy tomato sauce.
	www.cookiesfromitaly.com /recipes/calamari.htm (271 words)

	Calamari fritti - Fried Calamari
		Holding the body in one hand gently pull on the tentacles to remove the insides, then remove the quill from inside the body cavity, finally peel the skin away from the outside of the body.
		Remove the calamari rings a few at a time, let them drip off, dredge them in the rice flour, shake off the excess and then fry them.
		I used fresh calamari* (squid) and this was their weight cleaned.
	www.cookingwithpatty.com /recipes/fish/CalamriFritti.php (264 words)

	Star Wars Galaxies Stratics - Content Database: Mon Calamari (Site not responding. Last check: 2007-11-01)
		The Quarren are ocean dwellers and live in the depths of Mon Calamari's floating cities.
		They provide the raw elements needed by the Mon Calamari for the cities, and in turn they get to live in the lower levels of these cities.
		There was quite a bit of treachery on their planet a few years before the Battle of Yavin, and the Empire took over the planet.
	swg.stratics.com /content/lore/lore.php?Cat=98&uid=145 (374 words)

	Calamari Fritto - Fried Calamari Recipe II - Italian Food
		Calamari Fritto - Fried Calamari Recipe II This version of fried calimari has become familiar to most Americans from various restaurant chains.
		Toss a handful of calamari with flour, shake off excess.
		If you choose to serve a marinara sauce with your calamari keep it simple.
	www.bellaonline.com /articles/art36833.asp (176 words)

	Calamari Cranberry Bean Soup
		It's time I shared some of the ways others use beans that may excite and entice those of you with different backgrounds and tastes.
		Here's the first of these exotic (to me) dishes, a bean soup with calamari (squid).
		We probably won't try it at our house (we don't even know where to go to buy squid!), but I'll bet a number of you will find this to be a great soup.
	www.suite101.com /article.cfm/bean_lovers/84960 (385 words)

	Calamari recipe \| Grilled Steak, fried, Chowder, Stir Fry, Ragout, Sauteed, Salad, Cocktail, Appetizer. Ruggiero ...
		Marinate the Calamari steaks in olive oil and freshly ground fl pepper for 20 minutes.
		Cut the foccacia into 4 pieces roughly the same size as the Calamari Steaks and then cut in half horizontally as for a sandwich.
		To assemble: Lay the foccacia, spread with fl olive paste, on a serving platter, top with a half of a red pepper, then a Calamari Steak (sprinkled with salt), then a slice of red onion and finally the top piece of foccacia.
	www.ruggieroseafood.com /recipes.htm (441 words)

	FRIED CALAMARI DELUXE
		So many people order fried calamari in restaurants that it would be nice to make it at home once in a while.
		This recipe is better than anything I have had in a restaurant and my husband and I order this often in restaurants.
		For Calamari: Pour oil about 3 inches deep in a large heavy pot or use your deep fryer.
	www.mom-mom.com /fried_calamari_delux.htm (175 words)

	Mon Calamari Shipyards
		The Mon Calamari Shipyards are full of slots for various types of cruisers.
		This Mon Calamari Cruiser is the main battleship of the Alliance fleet.
		The most prolific cruiser in the New republic-Alliance ranks, A MC-80d is the standard variant of the Calamari contribution to the war effor.
	members.tripod.com /ROJ25/bottom.html (833 words)

	Allrecipes \| More Recipes Like This \| Calamari (Site not responding. Last check: 2007-11-01)
		Tender calamari tubes stuffed with a mascarpone cheese, ricotta cheese and sun-dried tomato mixture are baked, then sauteed to a golden finish in garlic butter.
		This dish is inspired by the classic Greek dish macaronatha, which is octopus meat in a delicious tomato-based sauce over macaroni, topped with grated sheep's milk cheese.
		This is a great recipe for those who love battered calamari.
	mrlt.allrecipes.com /mr/12856.asp (291 words)

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