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| | Celiac disease |
 | | Celiac disease is a digestive condition triggered by consumption of the protein gluten, which is found in bread, pasta, cookies, pizza crust and other foods containing wheat, barley or rye. |
 | | Celiac disease may also present itself in less obvious ways, including irritability or depression, stomach upset, joint pain, muscle cramps, skin rash, mouth sores, dental and bone disorders, and tingling in the legs and feet (neuropathy). |
 | | In people with celiac disease, their immune systems may be recognizing gluten as a foreign substance and producing elevated levels of antibodies to get rid of it. |
| www.cnn.com /HEALTH/library/DS/00319.html (2831 words) |
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