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Topic: Champagne Classic

	Encyclopedia: Champagne Classic
		Champagne is often drunk as part of a celebration Champagne is a sparkling wine produced by inducing the secondary fermentation of wine.
		Gold, amber, and classic champagne horses are the color of their basecoat at birth (sorrel, bay, or fl) with bright blue eyes and completely pink skin.
		At birth, a classic champagne is nearly fl with completely pink skin and bright blue eyes.
	www.nationmaster.com /encyclopedia/Champagne-Classic (356 words)

	Champagne Classifications - Classic
		Classic champagne can be thought of as "champagne on fl." The body and points are the same chocolate to lilac color.
		This is Champagne Look, a son of the classic champagne mare, Champagne Lady Diane, for whom the term "classic champagne" is named for.
		Classic champagne has been called "lilac" or "pink" champagne because of the wide range of colors that the champagne gene produces on a fl basecoat.
	www.chboa.com /classifications/classic.html (120 words)

	CPArticle6
		Champagne is a dominant gene, meaning that any horse that carries the gene displays the effects of the gene.
		Champagne is a dilution which is often confused with the cream gene.
		Some gold champagnes have manes and tails which remain the same shade as the body, but these are rather unusual, and tend to be of the darker shades.
	www.mfthba.com /ColorPanel/CPArticle6.htm (1770 words)

	Champagne
		Champagne is the name of a dilution gene, and the term champagne is often used as a sort of generic term to refer to any horse with the Champagne gene regardless of shade.
		A palomino cannot produce a champagne foal (from a non-champagne mate), because the two colors are caused by different genes.
		Champagne dilutes both red pigment and fl pigment -- the red changes to a golden color, and the fl changes to a sort of light chocolate brown.
	www.horsecolor.com /dilutions/champagne/champagne.htm (889 words)

	Champagne Cocktail recipes
		By the mid 1800’s the classic ‘Champagne Cocktail’ was all the rage at dinner parties and soirees in genteel society.
		The classic recipe for a Black Velvet is to half fill the glass with the stout and tilt to the side, whilst pouring the champagne in gently, trying to create as little foaming as possible.
		D'Artagnan: This is smack in the middle of a classic cocktail territory.
	www.avalonwine.com /champagne-cocktail-recipes.php (1947 words)

	Champagne Colors
		This exotic and rare Champagne colored horses truly has an appropriate name that fits the sparkle of fine champagne wines, which is known for the varieties of colours, and makes it a time for celebrating a new found colored horse.
		About: Champagne color is a simple dominate dilution gene, dominant means, if a horse carries the gene, it will show characteristics and its own identity is separate from the creme dilutes that create palominos, buckskins and smokey fl.
		Champagne gene acting on one or two genes on the chestnut, or sorrel, base color.
	www.thundervalleywalkers.com /puffchampagnes.html (816 words)

	champagne -- Encyclopædia Britannica
		The term champagne is also applied generically, with restrictions, outside France, to many white or rosé wines that are characterized by effervescence.
		The region is coextensive with the former province of Champagne, which was bounded on the north by the bishopric of Liège and by Luxembourg, on the east by Lorraine, on the...
		Theobald IV reunited Champagne with Blois and thus again made his house a threat to the royal domains of France from both east and west.
	www.britannica.com /eb/article-9022351?&query=magnum (696 words)

	Sabre a Champagne or Champagne saber (sword). For over 200 years, there has been only one way to celebrate champagne
		The only way to open champagne for all celebrations: wedding, anniversary, birthday, inauguration, corporate or private events use a sabre a champagne (champagne saber or champagne sword).
		The sabre a champagne (champagne sword or sabre) are made in the City of Thiers, French capital of the cutlery.
		champagne tradition, champagne ceremonial, region de champagne france, lagiole alike sabre a champagne Champagne ceremonial, champagne, sabre a champagne called Champagne Sword, Champagne saber, Tradition or ceremonial from Napoleon's period to open (behead) champagne bottle.
	champagnesaber.com /products.html (345 words)

	Cook's Champagne - Recipes - Champagne Cocktails
		The average champagne cocktail requires 4 ounces of champagne.
		Of all the ingredients used in most champagne cocktails, the champagne is added last, after everything but the garnish.
		Glass preparation: Dip rim of tall champagne flute first into a dish with a small amount of Cointreau, then into a dish with blue sugar crystals (found in cake/cookie decorating aisle).
	www.cookschampagne.com /Recipes/ChampagneCocktails.htm (297 words)

	The Champagne Connection - the Basic Champagne Colors
		The foal at right is SW Champagne Class, a "Self Gold" Champagne This is a shade of a Golden Champagne color, most similar to a dark red dun, but without any dun factor.
		The champagne color is a dominate dilute gene that works similar to the other dilutes found in Quarter Horses.
		the colors of champagne, Classics tend to be an uneven color in the body, having highlights in the flank or fine hair areas.
	premierpub.com /crossroads/champagne/basic-colors.htm (778 words)

	Classic Ivory Champagne
		The shades of gold, classic and amber refer to the basecoat colors, exactly the same as the more “regular” shades of Champagne.
		When a horse has a champagne dilution gene (or 2) in addition to a crème gene, the coat and point colors are diluted to an even lighter shade than with champagne alone while the different base coat colors (of bay, fl, or chestnut) still yield distinctly different results!
		It appears that ivory Champagnes are born with the same pink skin and blue eyes as other Champagnes, and their foal coats appear to be the non-champagne base-color, just the same as the foal coats of the other shades of Champagne.
	www.champagnehorses.net /classic_ivory_champagne.htm (324 words)

	San Diego Surfers Woman's Rugby Club (Site not responding. Last check: 2007-09-10)
		With over 300 athletes attending, the Champagne Classic is an excellent opportunity to see the best ruggers exhibiting their skills,athleticism, and toughness.
		The 2006 Champagne Classic hopes to showcase this emerging talent by expanding the tournament to 20 teams (club & collegiate division).
		The Champagne Classic is a major fundraiser for the Surfers.
	www.sdsurfersrugby.com /main.php?func=classic (338 words)

	Champagne Deutz Brut Classic NV (Site not responding. Last check: 2007-09-10)
		Champagne is best chilled to about 8°C and served in stemmed, fluted glasses.
		Champagne also goes well with salty foods, deep fried food, lightly spiced oriental foods, soups and vegetables.
		This classy, intense, non-vintage Champagne is a blend of equal portions of Pinot Noir, Chardonnay and Meunier, lees-aged for a minimum of two years.
	www.adwnz.com /Pages/wines/agencies/cdeutz_brutclassic.html (843 words)

	BarMedia - AmericanMixologist - Back Page - Champagne Sparklers
		The new breed of champagne libations is among the latest trends sweeping the country.
		The classic RITZ FIZZ was created at the Ritz-Carlton Hotel in Boston, and is made with Disaronno Amaretto, blue Curaçao, sweet 'n' sour and champagne.
		Champagne is a bona fide treasure with no creative bounds, so accept no limitations on what is possible with the grand dame of sparkling wines.
	www.barmedia.com /amo/1239bp.htm (691 words)

	Champagne - Detailed information on Champagne wines and Champagne wine producers.
		With regard to the Champagne houses, we have extensive stocks that include vintage Champagnes from Bollinger, Pol Roger, Louis Roederer, and Krug.
		It is wonderfully balanced between the elegant acidity and rich biscuity flavours of classic Champagne.
		A stylish Champagne that is ideal to drink now or in the next two or three years.
	www.bbr.com /US/shopping/region.lml?first_product=1&super_group_code_F=16&ID=null (725 words)

	Champagne: Color, with a Difference
		Champagne Showcase ("Casey") is a Classic Champagne Tennessee Walker stud.
		Pushin the Champagne is an Amber Champagne genes.
		While many Champagne horses have an amazing, metallic sheen to their coats, many non-Champagne horses do as well; and there are Champagne horses that do not have any unusual amount of shininess.
	members.aol.com /cinderelic/chmpart1.html (1940 words)

	All Tennessee Walking Horse Champagne Color and Tennessee Walking Horse FAQS (Site not responding. Last check: 2007-09-10)
		Classic is a beautiful Taupe/Brown color (the color of a Weimaraner dog) like nothing else you have ever seen.
		Amber and Classic horses always have Chocolate colored manes and tails as well as Chocolate colored legs of varying shades.
		You'll find Horses for Sale (including pictures and videos), Breeding information on "Champagne Lookout" as well as pictures of Lookout and some of his offspring, and a little bit about who we are and where we're located.
	www.eveningshadefarm.com /questions.htm (857 words)

	The Champagne Run - Classic Car Run through Mainland Europe (Site not responding. Last check: 2007-09-10)
		Brilliant Weekends are proud to support the 2005 Champagne Run, a sponsored classic and contemporary car rally in aid of the Bristol Cancer Help Centre - a brand new and unique challenge to test your driving and navigation skills to the limit.
		The town of Epernay nestles in the heart of the Champagne Region at the foot of the hills where the Champagne grapes are grown.
		The Champagne Run is also timed to coincide with the start of the Epernay Festival which celebrates the start of the Champagne harvest each year.
	www.brilliantweekends.co.uk /classic-car-run/2005 (981 words)

	Champagne Horse Color - International Champagne Horse Registry - Information about and Registering Champagne color ... (Site not responding. Last check: 2007-09-10)
		Champagne coats tend to be darker in winter than in summer, and to have reverse (dark) dapples, if any.
		Champagne is not the same as the "CREAM" gene, another dilution gene, which produces the palomino, buckskin, cremello and perlino colors.
		The Champagne gene, though similar in some ways to the cream gene, is different in several significant, predictable, and consistent ways.
	www.ichregistry.com /ichr_index.htm (748 words)

	Classic Champagne
		Classic Champagne is a lovely shade of brownish-grey (greyish-brown?) with darker points that are a different shade of the same color the body is. It’s sometimes confused with grulla, and the shades of Amber and Classic can often be very close.
		One subtle way to tell the difference is that the point color on a Classic is a different SHADE of the same color as the body, while the point colors of an Amber are usually a different color from the body (brown as opposed to a golden tinge)
		Classic Champagne filly out of a Palomino mare and by an Amber Champagne stallion.
	www.champagnehorses.net /classic_champagne.htm (315 words)

	Search Results for champagne - Encyclopædia Britannica
		The term champagne is also applied generically, with...
		Philip was the son of Louis VII of France and Adela of Champagne.
		In order to be associated as king with his father, who had fallen mortally ill, he was crowned at Reims on Nov. 1, 1179.
	www.britannica.com /search?query=champagne&submit=Find&source=MWTEXT (431 words)

	Vineyard Champagne Raymond Boulard
		In the heart of the Champagne region between Reims and Epernay is located the home of Raymond BOULARD Champagne.
		Grown, pressed and aged entirely on Raymond Boulard premises, the Champagne is produced to traditional methods, handed from father to son.
		Each declared vintage (Millésime) is the result of climate, soil and production skills, producing an individual wine with that unmistakable quality the Raymond Boulard family add with their wealth of knowledge.
	www.champagne-boulard.fr /en/vineyard.htm (467 words)

	JS Online: Make holidays a little more bubbly
		The Raspberry Roederer Cocktail (left) and the classic Bellini, a peach-and-Prosecco beverage, are two favorite champagne cocktails at Vivo Urban Grill.
		And the first term is Champagne, which properly refers to only those wines made in the Champagne region of France.
		Top-quality sparklers from the United States and elsewhere are made using the classic champagne method, which involves a second fermentation in the bottle.
	www.jsonline.com /entree/col/dec04/284323.asp?format=print (1174 words)

	Champagne Comparisons, classic & smokey black
		Classic Champagne is Champagne on a fl base coat.
		Pink skin on the Classic Champagne shows that even though it’s the same color as a fl (or smokey fl) baby, there’s a Champagne gene present!
		This Smokey fl filly (on the right) was born with blue eyes, a hint that she’s carrying a hidden creme gene from her Palomino sire, covered by the fl coat her dam gave her!
	www.champagnehorses.net /champagne_comparisons__classic.htm (208 words)

	fourByTwoFlat Recipies: Classic Champagne Cocktail (Site not responding. Last check: 2007-09-10)
		If pay day is a long way off, you can use Cava instead of Champagne, but it does not taste quite so smooth.
		Next, pour in the freshly opened Champagne until the glass is 20mm from full.
		If you need to keep the Champagne for further drinks, return to the fridge,with a teaspoon dangling in the neck of the bottle.
	www.fourbytwoflat.com /content/recipies/champ_cocktail.html (181 words)

	Champagne Classic - Wikipedia, the free encyclopedia
		A Champagne Classic is an alcoholic drink consisting of champagne with a bit of brandy and a cube of cane sugar soaked in Angostura bitters.
		The drink is typically served in a champagne flute
		This page was last modified 11:56, 12 December 2005.
	en.wikipedia.org /wiki/Champagne_Classic (60 words)

	Champagne-'Clicqnic' - Classic Driver - MAGAZINE - Classic Life
		The latest development in this trend is from the grand champagne house Veuve Clicquot, who can offer today’s travellers a small briefcase - with sparkling contents.
		The Clicquot Traveller is a bottle of champagne — ‘Yellow Label’ — carefully packaged with two glasses in a bespoke carrying case (made of Neoprene, probably suitable for a Moon voyage).
		The latest development in this trend is from the grand champagne house Veuve Clicquot...
	www.classicdriver.com /uk/magazine/3800.asp?id=12438 (412 words)

	CHBOA Classifieds
		Mystic is a 4 yr old gold cream champagne -- he carries both the cream and champagne gene.
		He is capable of producing all four shades of champagne plus palomino and buckskin.
		He has 6 fillies and 2 colts on the ground; 2 gold champagne, 1 classic champagne, 1 amber champagne, 1 gold cream, 1 palomino, and 2 chestnut.
	www.chboa.com /sales.html (465 words)

	Wine and Co : BRUT CLASSIC, buy BRUT CLASSIC, buy Champagne DEUTZ Champagne France
		Deutz's non-vintage champagne, the Brut Classic, is an embodiment of the house style, a rich medium bodied cuvée, with class and style.
		Complex and well balanced, the champagne is usually made from a blend of wines from three different vintages.
		In an attractive green bottle, the Brut Classic is straw-gold in colour with foaming bubbles and a complex nose with flavours combining almond paste with sunny orchard fruits baked in deliciously rich pies and tarts.
	www.wineandco.com /uk/e-vintage/liv-uk/produit-1210.html (130 words)

	Market Wire News (Site not responding. Last check: 2007-09-10)
		In growing numbers, Americans are discovering that the color is indicative of more than a change of pace from the more familiar golden shades of champagne.
		In fact, fine rose champagne is a versatile wine and a tour de force of the cellar master’s art.
		Comprised of the three classic champagne grapes, Chardonnay, Pinot Meunier and Pinot Noir, the beautiful color of the wine is created as a result of the process used to make it.
	www.marketwire.com /mw/release_printer_friendly?release_id=51056&category= (330 words)

	Party Ideas : New Year's : Champagne Cocktails : Food Network
		Increase the flavor by using a 1:5 ratio of freshly-squeezed orange juice to Champagne.
		Soak a sugar cube in bitters, drop it into a flute, fill the flute with Champagne, and garnish with a twist of lemon.
		Here's the classic: a splash of simple syrup, a bigger splash of lemon juice, an even bigger splash (about an ounce) of gin, topped off with a glassful of Champagne.
	www.foodnetwork.com /food/et_hd_new_years/article/0,1972,FOOD_9841_4219198,00.html (377 words)

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