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| | San Diego CityBEAT |
 | | One, the Cheese Shop, in an earlier incarnation, used to sell cheese; and two, the décor has a “cheese theme,” including plastic cheeses in the dessert case, and a large cheese wedge hanging on the back wall. |
 | | There might not be much print about cheese on the menu, but there is an entire page about soups, describing the care and slow-cooked goodness the Cheese Shop brings to each pot of soup du jour. |
 | | The Cheese Shop serves a decent breakfast, the homemade corned beef hash being nicely spiced and crispy, if heavy on the unevenly cooked potatoes. |
| www.sdcitybeat.com /article.php?id=1687 (682 words) |
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