| |
| |
Cheesemaker - Wikipedia, the free encyclopedia |
 | | A cheesemaker is a person who cooks milk and specified ingredients to make cheese, |
 | | Gives directions to Cheesemaker Helper (dairy products) or other workers to make curd, drain whey from curd, add ingredients, such as seasonings, or mold, pack, cut, pile, mill, dump, and press curd into specified shapes. |
 | | Directs other workers who immerse cheese in brine or roll cheese in dry salt, pierce or smear cheese with cultured wash to develop mold growth, and place or turn cheese blocks on shelves to cure cheese. |
| en.wikipedia.org /wiki/Cheesemaker (220 words) |
|