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	Chicken fried steak - Wikipedia, the free encyclopedia
		Chicken fried steak or country fried steak is a food preparation associated with soul food and Southern U.S. cuisine, particularly Texas.
		Chicken fried steak is prepared by taking a thin cut of beef steak and tenderizing it by pounding.
		It is traditionally served for lunch or dinner with cream gravy, mashed potatoes and vegetables, or at breakfast with eggs, fried potatoes, and biscuits.
	en.wikipedia.org /wiki/Chicken_fried_steak (411 words)

	Taste: Chicken fried steak: Try a little tenderness
		Chicken fried steak is a staple in diners in the South and Midwest and can easily be made at home.
		There are many recipes for chicken fried steak, and one family's version is likely not to be duplicated by another's.
		Dredge the steaks in the remainder of the flour, dip in the egg mixture and then into the cracker crumbs.
	www.sptimes.com /2002/05/01/Taste/Chicken_fried_steak__.shtml (386 words)

	Chicken Fried Steak, History and Recipe
		It is tenderized round steak (a cheap and tough piece of beef) made like fried chicken with a milk gravy made from the drippings left in the pan.
		Coat steaks in flour mixture, dip in egg mixture, and then coat with baking mix.
		Add coated steak pieces, in batches, and fry 4 to 5 minutes per side or until golden brown and thoroughly cooked (add additional vegetable oil if needed).
	whatscookingamerica.net /Beef/ChickenFriedSteak.htm (630 words)

	Cookbook:Chicken-fried Steak - Wikibooks, collection of open-content textbooks
		Chicken Fried Steak is a hearty food dish in the southern USA.
		The dish is commonly served with mashed potatoes smothered in chicken fried steak gravy.
		Chicken Fried Steak is, simply, a cut of steak (usually cheap round steak)pounded until tender and then breaded like you would bread chicken, and fried in oil.
	en.wikibooks.org /wiki/Cookbook:Chicken-fried_Steak (281 words)

	Chicken-Fried Steak (Site not responding. Last check: 2007-10-31)
		Put the meat on a flat surface and pound each steak with a meat mallet or the side a saucer, turning the meat as you pound it, until approximately ¼" thick.
		While the oil is heating, dredge the steaks one at a time in the seasoned flour, then let them soak a minute or two in the egg mixture.
		Stir in the remaining 3 tablespoons flour and gradually add the chicken stock, whisking constantly with a wire whisk.
	www.mirafiori.com /~isaac/food/chixsteak.html (380 words)

	Sourdough Home - Chicken Fried Steak, Texas Style
		I know that a Chicken Fried Steak is far, far, far from haute cuisine, but that's not what the classic recipes pages are about in any case.
		While the steak's breading is drying a bit, put some oil in a skillet and start heating it on medium heat.
		The chicken fried steak and the mashed potatoes (you haven't forgotten the mashed potatoes, have you?) should both be smothered in gravy just before the meal is eaten.
	www.sourdoughhome.com /chickenfriedsteak.html (954 words)

	Article - Chicken Fried Steak A Texas Tradition
		It's supposed to be a piece of steak, fried in a pan in the same way that you would make real old-fashioned fried chicken.
		Choose a steak that is absent of large fatty areas, but that does have good marbling of fat.
		Dredge the steak in the flour, coating evenly.
	www.texascooking.com /features/june2002chickenfriedsteak.htm (2163 words)

	Chicken Fried Steak (Site not responding. Last check: 2007-10-31)
		You can use an ordinary piece of steak if you are prepared to pound it with the edge of a plate for quite a long time, or you can use a tenderized steak that is ready to go.
		Put the steak on a cutting board, cover it with ample flour, seasoned with salt and fl pepper, and either pound it with the edge of a plate, a meat hammer or whatever, working as much flour as possible into both sides of the meat.
		Now pour in a half or two-thirds of a cup per steak of milk or half-and-half, and scrape the pan while the milk thickens and bubbles, and turns a light tan with bits of brown in it.
	www.du.edu /~jcalvert/personal/chickfry.htm (323 words)

	Edy's Chicken & Steak :washingtonpost.com
		Two dipping sauces that complement the chicken are served with every order - a light "white" sauce made of mayonnaise and vinegar and a tangy "green" sauce strongly flavored with cilantro and a kick of jalapeno pepper.
		Marucha ($9.95, served with french fries and tossed salad), a pounded top round steak, which is cooked to order, was nicely seasoned, flavorful and chewy (in a good way).
		We were astounded by the portion size of the mixed grill ($11.95, served with french fries and tossed salad); it included a large pork shoulder chop, chicken, a patty of chorizo sausage and a big slab of pounded sirloin steak.
	www.washingtonpost.com /ac2/wp-dyn?node=cityguide/profile&id=800393 (653 words)

	Chicken Pepper Steak - All Recipes - Chicken
		"Chicken breast simmered with onion, bell pepper, tomatoes, soy sauce, and spices to be served with a rich, pepper steak style gravy.
		Season chicken with salt and onion powder, and place in skillet.
		Cook until chicken is no longer pink, and the juices run clear.
	chicken.allrecipes.com /az/ChicknPpprStk.asp?rss=3 (178 words)

	RecipeSource: Chicken Fried Steak
		Six 7-ounce portions of tenderized beef (either cube steak or tenderized round steak) Salt and pepper to taste 5 eggs One 12-ounce can evaporated milk 2 to 3 cups shortening or oil Flour for dredging plus 3 tablespoons all purpose flour About 2 cups water Srinkle the meat with salt and pepper and set aside.
		Dredge the steaks with flour and dip them in the batter, then in flour again, lightly shaking of excess.
		When the fat is hot, add the steaks a few at a time, being careful not to add too many or they will lower the temperature of the fat.
	www.recipesource.com /main-dishes/meat/beef/chicken-fried-steak3.html (320 words)

	CHICKEN FRIED STEAK
		It is called such because the steak is breaded and pan-fried much like fried chicken.
		Pound the steaks with a mallet until they are half as thick.
		Dredge each steak in the flour, then the egg, and then back in the flour.
	journals.aol.com /halosusie/HalosRecipes/entries/2006/04/29/chicken-fried-steak/1143 (210 words)

	Chicken Fried Steak With Salsa Recipe - Hot & Spicy
		This chicken fried steak is served with salsa, a healthier alternative to the gravy that is usually served with steak prepared this way.
		Cube steaks are inexpensive; they make tasty and economical sandwiches for a football crowd.
		Place steaks in flour mix, coat both sides and shake excess mix.
	www.bellaonline.com /articles/art30419.asp (142 words)

	chicken fried steak recipe \| beef sandwich recipes \| sandwiches recipes
		Then dip the steak into the breadcrumb mixture.
		When cooked, place steaks on warm plate and cover with aluminum foil to keep warm.
		Return steaks to gravy and let simmer for 5 minutes.
	www.thatsmyhome.com /lunchbox/chicken-fried-steak.htm (82 words)

	Chicken Fried Steak Recipe \| Chicken Fried Steak Recipes @ CDKitchen.com :: it's what's cooking online! (Site not responding. Last check: 2007-10-31)
		Dip each steak into the seasoned flour, then dip into the egg wash, thent back into the seasoned flour, coating each steak well.
		Fry the coated steaks until golden brown, then drain them on paper towels and put on a heated platter that is tented with foil.
		Remove from the heat and add the milk and chicken bouillon or chicken base.
	www.cdkitchen.com /recipes/recs/374/Chicken_Fried_Steak2389.shtml (244 words)

	Chronicles of a Curious Cook: Sunday Dinner: Chicken Fried Steak
		My eldest, who dislikes chicken at the moment, was not all fond of the name of the dish but once I assured here there was no chicken involved, that it was merely named after the style of cooking/frying, she dug into it and pronounced it wonderful.
		When the fat is hot, use two forks to lift a pounded steak into the egg and coat it, then over to the flour and coat it on both sides, pressing down slightly to make it stick.
		Serve the chicken fried steaks with mashed potatoes and the gravy and some sort of vegetable.
	www.cheapcooking.com /blog/2005/08/sunday-dinner-chicken-fried-steak.html (797 words)

	Chicken Fried Steak Recipe \| Chicken Fried Steak Recipes @ CDKitchen.com :: it's what's cooking online! (Site not responding. Last check: 2007-10-31)
		Dredge the steaks in the seasoned flour, coating each side completely.
		When the oil is hot, carefully lay the steaks in the hot oil.
		Pan-fry the steaks for 3 to 4 minutes on each side, or until golden.
	www.cdkitchen.com /recipes/recs/456/Chicken_Fried_Steak14380.shtml (268 words)

	chicken fried steak with gravy recipe \| beef steak recipes \| beef recipes
		Try one of our beef steak recipes from our collection of beef recipes.
		Add the steak and shake well to coat evenly.
		Dip steak into buttermilk, coating both sides, allow excess to drip off.
	www.thatsmyhome.com /cattlemans/chicken-fried-steak.htm (157 words)

	CRISP CHICKEN-FRIED STEAK STRIPS Recipe at Epicurious.com
		While steak marinates, whisk together mustard and mayonnaise in a small bowl and transfer to a small serving dish.
		Arrange steak as breaded in 1 layer on a large plate.
		Serve steak strips with mustard sauce for dipping.
	www.epicurious.com /recipes/recipe_views/views/109025 (471 words)

	What is chicken fried steak? - Slashfood
		As it turns out, chicken-fried steak is a variant of schnitzel.
		I had mashed potatoes, white gravy, and asparagus with my chicken fried steak, and I'm guessing the total cost for all of the ingredients on the plate was about $1.50.
		He's eaten chicken fried steak at 75 places over the last few months (and several times at many of these places) in preparation for a "Top 50 Dallas CFS" report.
	www.slashfood.com /2006/05/30/what-is-chicken-fried-steak (1148 words)

	Chicken Fried Steak II - All Recipes - Beef
		Chicken Fried Steak II - All Recipes - Beef
		In a third medium bowl, combine the remaining flour, paprika, garlic powder, salt and ground fl pepper.
		First coat the steak in the unseasoned flour, then dip in the milk mixture, and finally coat meat in the seasoned flour.
	beef.allrecipes.com /az/ChickenFriedSteakII.asp?rss=3 (198 words)

	“baked chicken fried steak” 22,249 Recipes \| Recipezaar (Site not responding. Last check: 2007-10-31)
		Chicken fried steak is one of them; so through searching recipes and my own experience with "fake meats", I created this awesome recipe.
		Chicken-Fried Steak is so 'Texas', and the Austin dance hall has one of the best in the state.
		It is a really good recipe for the cheaper cuts of steak, because if the steak is a little on the tough side, you can return it back to the gravy and simmer...
	www.recipezaar.com /recipes.php?q=baked+chicken+fried+steak (486 words)

	Chicken, Seafood, Steak, and Pork
		Oven baked chicken, onions, green peppers, mushrooms sauteed in marinara sauce covered with mozzarella cheeses.
		Al dente fettuccini, tender chicken, mushrooms, and roasted red peppers tossed in Alfredo sauce.
		Tender chicken breast sauteed in our special Marsala sauce with a hint of wine and mushrooms.
	www.davenportsitalianoven.com /chickenseafoodsteakpork.htm (274 words)

	The Food Timeline: history notes-meat
		Oyster houses and steak houses (separatetly, not together!) and were all the rage of the rich and wealthy at the turn of the last century.
		The steak is best grilled; to ensure perfection, a double gridiron, well oiled, is recommended, and some authorities insist upon the envelopment of the steak in two thin slices of beef (any lean part; it can be put in the stock pot afterwards), to protect the exterior, as it should not be allowed to harden.
		The earliest sources for the presence of chickens in Euope are Laconian vases dated to the sixth century BC (the chickens identified by some in early Egyptian and Minoan wall paintings are in fact guinea fowl).
	www.foodtimeline.org /foodmeats.html (18965 words)

	Chicken Steak - Compare Prices, Reviews and Buy at NexTag - Price - Review
		Messermeister Steak SpatulaThis spatula is ideal for lifting turning and serving meat chicken or fish.
		Henckels - Whether you're serving steak, lamb chops or chicken breasts, a set of quality knives at the table is a must, and makes it that much easier to enjoy your company rather...
		Nutro Max Steaks are made from the same high-quality ingredients as Max Dog Foods - real beef and chicken proteins; fortified with all the required vitamins and minerals for a...
	www.nextag.com /chicken-steak/search-html (419 words)

	Oven Chicken Fried Steak
		Use tenderized round steak or cube steak for this recipe shared by a Texas firefighter.
		Also known as chicken fried steak, this deep fried steak is fried with a spicy coating and served with gravy.
		Fried chicken is chicken which is dipped in a breaded mixture and then...Find thousands of free online definitions and reference guides at TheFreeDictionary.com.
	www.godmadefriedchicken.com /ovenchickenfriedsteak.html (214 words)

	Allrecipes \| More Recipes Like This \| Chicken Fried Steak I (Site not responding. Last check: 2007-10-31)
		One of the more comfortable of comfort foods, breaded steaks are fried, and served with a seasoned cream gravy.
		The gravy is great served over the steak, or on mashed potatoes.
		This recipe of strip steak pounded thin, seasoned with dry mustard, and pan fried, goes great with cooked mushrooms.
	mrlt.allrecipes.com /mr/14590.asp?lnkid=631 (361 words)

	Travel Channel :: phrase :: Taste of America (Site not responding. Last check: 2007-10-31)
		Despite what you might think, there's no actual chicken in chicken fried steak.
		The dish is named for how the steak is prepared — that is, just like fried chicken.
		Dredge the thin sirloin steaks in the flour mixture.
	travel.discovery.com /fansites/taste/food/chickensteak.html (353 words)

	Alicia's Recipe Kitchen Easy Easy Inexpensive Chicken Fried Steak
		Let steaks drain on paper towel before serving after removing from oven.
		When the last of the "steaks" are in the oven...Add 2-3 Tablespoons of Flour, 1/2 teaspoon of salt and 1/2 teaspoon of pepper and I-2 chicken bouilen cubes into skillet.
		Serve Gravy with Mashed Potatoes or over the chicken fried steaks.
	www.aliciasrecipes.com /beef-recipes/chicken-fried-steak-recipe.htm (203 words)

	Chicken Fried Steak for One
		Sprinkle the meat with the garlic powder, onion powder, salt and pepper to taste.
		If not using cube steak, pound the flour and seasonings into the meat with a meat hammer or the edge of a saucer.
		Remove cover, turn steak and cook for another 10 minutes.
	www.recipelink.com /gm/16/522 (285 words)

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