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Topic: Chipolata

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	Chipolata - Wikipedia, the free encyclopedia
		A chipolata is a type of small thin sausage from the United Kingdom.
		Chipolatas are normally made from coarse-ground pork seasoned with salt and pepper together with such herbs — according to the particular recipe — as sage, thyme, pimento, and/or nutmeg.
		The name is derived from the Italian word cipolla, meaning "onion".
	en.wikipedia.org /wiki/Chipolata (85 words)

	What are chipolatas?
		In the United States, chipolatas are small Italian sausages made of coarsely ground pork and flavored with thyme, chives, coriander, and cloves, and sometimes red pepper flakes.
		In Britain, the name is often used more broadly to refer to any small sausage, but those in the know consider it to be a small, coarse pork sausage, generally including rice, and stuffed in a natural casing.
		When something is served à la chipolata, it generally consists of a dish of game, poultry, meat, or eggs garnished with braised chestnuts, small glazed onions, glazed carrots, sautéed mushrooms, blanched and fried pieces of bacon, and fried chipolatas, which may all be bound up in a Madeira wine sauce.
	www.ochef.com /747.htm (206 words)

	Skinless (Chipolata 5) (Site not responding. Last check: 2007-11-03)
		The Chipolatas have been playing together as a formal group for over 10 years now, and near the start there were MANY people who were involved with the Chips - 'Liza being one of them.
		Both Sam and Barn are in the Eliza Carthy Band, & most of the rest have appeared on one or another of the myriad of albums that the family have put out - and Eliza's helped with Skinless & 'The Texas T Tex & Tristan Chipolata' albums.
		For anyone that has seen the Chipolata's live shows or caught their street acts - this is an album that captures all their energy, fun, and talent.
	elizanet.org.uk /album.php?album=10 (125 words)

	Westmidlands.com template (Site not responding. Last check: 2007-11-03)
		Divide 4 chipolata sausages, 2 cherry tomatoes and 2 pieces of red pepper and thread onto 2 kebab sticks.
		Divide 4 chipolata sausages, 2 onion wedges and 2 pieces of yellow pepper and thread onto 2 kebab sticks.
		Divide 4 chipolata sausages, 2 onion wedges and 2 piece of courgettes and thread onto 2 kebab sticks.
	www.expressandstar.com /EStar2/life/Foodarchive/sausagefireowrks.html (193 words)

	The Worlwide Gourmet presents all about chipolata
		Little Skewers of Chipolatas with Rosemary and Sesame Seeds and Merguez with Eastern Spices
		Typically made into lengths that are 1 to 3 inches long, the traditional chipolata sausages contain coarsely ground pork however, variations of this sausage may also be made with a combination of beef and pork.
		The smaller sausages are most often served as a cocktail weiner for appetizers while the larger sausage is typically served as a breakfast sausage.
	www.theworldwidegourmet.com /meat/charcuterie/chipolata.htm (135 words)

	Other Products
		They are presented in breakfast (snags) or chipolata (cocktail) sizes, snap frozen on shrink-wrapped 500gms polystyrene trays.
		They are presented in breakfast (snags) or cocktail (chipolata) sizes, snap frozen in anti- fog PET 350-400gm boxes.
		They are presented in breakfast (snags) or cocktail (chipolata) sizes snap frozen in anti- fog PET b350-400 gms boxes.
	www.goasausage.com /other_products.htm (629 words)

	Brazzil - Brazil 24/7 :: View topic - Iraqi's cheering could it be? (Site not responding. Last check: 2007-11-03)
		And don’t worry darling, I have never forgotten that, and also don’t forget that the blood of most British casualties are in the hands of your darling American soldiers, mate.
		Chipolata, unlike you and many others on this forum, I have tried not to be rude, however, in this instance I have to take exception.
		Chipolata, I've concluded a long time ago it's both bad form and a waste of time to continue conducting an intellectual battle with an unarmed opponent.
	www.brazzilbrief.com /viewtopic.php?t=333 (6119 words)

	Mountain Biking UK - MBUK.COM
		For a glove that doesn’t claim to be waterproof (or look like it’s gonna be), the Chipolata does a fantastic ‘duck’ impression, in that water really does just roll off it.
		The reinforced palms are highly resistant to abrasion, although the extra material does bunch up a little which reduces comfort on long rides; meanwhile, the wrapped fingertips eliminate the possibility of any seams reducing bar control sensitivity.
		A towelling section to wipe said weepy nostrils would be nice and a bit of reflective piping wouldn’t go amiss, but these extras aside, the Chipolatas make for highly competent and good value winter gloves.
	www.mbuk.com /kittestdetails.asp?id=26 (188 words)

	Alberthalls - Bolton (Site not responding. Last check: 2007-11-03)
		Served with sage and onion seasoning, chipolata and bacon roll with rich chicken gravy
		Served with sage and onion seasoning, chipolata and bacon roll and cranberry sauce
		Individual prime fillet steaks with paté mushroom and onion wrapped in puff pastry served with Marsala wine sauce and garnished with parsley
	www.alberthalls-bolton.co.uk /textonly/banqueting_main.htm (144 words)

	New York Daily News - Food - Missing links? (Site not responding. Last check: 2007-11-03)
		Sausages from around the world are sizzling this barbecue season, so link yourself up with shops in the city that specialize in some of the internationally flavored varieties.
		The chipolata are $5.95 per pound (there are about 12 sausages to a pound) and the Cumberland sausages are $5.50 per pound (and you get about five to a pound).
		Also available are bangers, made with pork and a type of breadcrumb called rusk, for $5.75 per pound.
	www.nydailynews.com /city_life/food/story/415129p-350827c.html (596 words)

	[No title] (Site not responding. Last check: 2007-11-03)
		Whisk together the flour, egg and milk with a good pinch of salt.
		Brown the chipolatas and put in 2 individual ovenproof dishes with 1 tbsp of olive oil in each.
		Divide the batter between the dishes and bake for 20-25 minutes until puffed and golden.
	www.handbag.com /print?pageid={CD31F0CC-EAFE-487A-A70D-B2D1932C0533}& (248 words)

	Roast chicken: dos and don'ts (Site not responding. Last check: 2007-11-03)
		A burnished bronzed bird is a kitchen classic – keep it simple for maximum impact
		Simple though it may be, nothing quite beats the sight and smell of a golden-skinned chicken, served with meaty chipolata sausages, creamy bread sauce, herby stuffing and lashings of gravy.
		In the early part of last century, chicken was considered as much of a luxury as foie gras is today, but with intensive farming methods and increased affluence it became the cheapest meat on the supermarket shelves.
	www.ivillage.co.uk /print/0,,166102,00.html (480 words)

	CHRISTMAS FEASTING
		The meal is normally served in the early afternoon and it is a time for a gathering of family and friends.
		A hearty plate of soup, Scotch broth is a particular favourite as a starter in Scotland; followed by the main course of roast turkey with trimmings of sage and onion stuffing; pigs in kilts (tiny roasted chipolata sausages wrapped around with streaky bacon); roast potatoes; carrots and Brussels sprouts.
		As a substitute for a Christmas pudding dessert, a sweet Scotch trifle may also be served.
	members.fortunecity.com /gillonj/christmasinscotland/id6.html (329 words)

	Brazzil - Brazil 24/7 :: View topic - Why do so many brazilians like HEAVY METAL??? (Site not responding. Last check: 2007-11-03)
		Chipolata, you can find ANY band to download from the internet.
		I bet most bands you listened to are the mainstream ones...
		CHIPOLATA: you can download Angra mp3s in their own website.
	www.brazzilbrief.com /viewtopic.php?t=686 (2869 words)

	Comenius
		Houten has got 50000 citizens, most people are teenagers.
		They like to go to Chipolata, just like us.
		We also have a swimming pool, which is called De Wetering.
	www.xs4all.nl /~heemland/comenius/2001/christmas.html (2184 words)

	Tristan Chipolata - Tristan Chipolata's Biography (Site not responding. Last check: 2007-11-03)
		Tristan is one of the 3/5 piece that make up the Chipolatas and the Chipolata5.
		He's also worked with John Reed on the Reality Check - where Eliza guested.
		Liza also used to work with the Chips back in the days of before, when both her and the Chips were starting out, in the mixing pot that also produced the Kings of Calicutt.
	elizanet.org.uk /artist.php?artist=40 (72 words)

	Maes Manor Hotel (Site not responding. Last check: 2007-11-03)
		Roast Chicken, Chipolata and Seasoning, Cauliflower Mornay, Glazed Carrots and Peas, Roast and Parsley Potatoes
		Roast Turkey, Chipolata and Seasoning with Cranberry Sauce, Brussels Sprouts and Glazed Carrots, Roast and Parsley Potatoes
		Fruit Gateaux of your choice, Flavoured Cheesecakes of your choice, Profiteroles with Cream and Chocolate Sauce, Strawberry Bavarois, Lemon Tart, Strawberries and Cream, Apple Pie and Custard.
	www.maesmanor.com /menus.htm (178 words)

	Helen Browning's Organic Meat - New Organic Chipolata
		Helen Browning's Organic Meat - New Organic Chipolata
		Our new organic Classic Chipolatas can now be found in Sainsbury's around the country.
		We have combined an additive-free sausage with convenience and an irresistibly meaty taste.
	www.helenbrowningorganics.co.uk /new_products/new_organic_chipolata.phtml (117 words)

	Ramsgate hotel,hotels kent premier,staying in ramsgate,lodging in Ramsgate, staying in ramsgate,Kent Airport ...
		Poached Salmon served cold with a herb Mayonnaise
		served with Cranberry Sauce, Chipolata Sausage and Stuffing
		A £10 deposit per person is required to book your table.
	www.comfortinnramsgate.co.uk /html/chirstmasmenu.htm (205 words)

	International Sausage Sampler - Allen Brothers - The Great Steakhouse Steaks (Site not responding. Last check: 2007-11-03)
		Our Merguez sausage (left) is a slightly spicy North African recipe featuring the finest lamb and beef.
		The chipolata (center) is a traditional pork sausage with herbes de Provence, and wild boar (right) is blended with apples, red wine, garlic, onion, and pepper.
		To place a phone order, call 24 hours a day, 7 days a week — (800) 957-0111
	www.allenbrothers.com /Product.jsp?productId=210&categoryId=81 (134 words)

	Sausagelinks - Guide to Sausage varieties (Site not responding. Last check: 2007-11-03)
		This is considered to be the meatiest British sausage. It is a chunky, course cut sausage spiced with fl pepper and made in a continuous spiral. It is traditionally sold by length rather than weight. Looks very impressive when coiled in a spiral and cooked whole
		Derived from the Italian word cipolla, meaning onion (something rarely found in a British chipolata). They are thin sausages made from lamb intestines and are thought to be good for children.
		Given a choice we rarely eat them because the small size means they are dryer than standard sausages
	www.sausagelinks.co.uk /facts_flavours.asp (1238 words)

	MeatHenge: Lapin de Garenne a la Chipolata - recipe from La Bonne Cuisine
		Lapin de Garenne a la Chipolata - recipe from La Bonne Cuisine
		Oh man oh man, oh man. The weather here is bright, warm and clear with a finish of crispy clean.
		Biggles at May 16, 2006 12:55 PM Post a comment
	www.cyberbilly.com /meathenge/archives/001026.html (1741 words)

	brazzilboard.com :: View topic - Which were the last DVDs you bought?
		Posted: Tue Jan 04, 2005 4:13 am Post subject: Which were the last DVDs you bought?
		With apologies to Chipolata, I'm starting this thread here, hopefully in the right place --
		Being for the moment without a TV, I've been watching lots of DVDs in my laptop.
	www.brazzilboard.com /viewtopic.php?t=20 (1514 words)

	Schwartz - Recipe Detail - Roasted Chipolata Sausages
		Schwartz - Recipe Detail - Roasted Chipolata Sausages
		Send us your email address to receive Schwartz updates
		Cut the cooked sausages in half and serve on cocktail sticks with some Spicy Cranberry Sauce.
	www.schwartz.co.uk /recipedetail.cfm?id=10630 (137 words)

	Phuket Forums: General - Christmas dinner: Originally Posted by mikegb Hi ETV, Easy.
		Phuket Forums: General - Christmas dinner: Originally Posted by mikegb Hi ETV, Easy.
		Drinks then somebody munching on MY chipolata sausage.
		Do U ever think with the head that's on top of your body??
	www.phuket-info.com /forums/8227-post3.html (45 words)

	brazzilforum.com :: View topic - Flying with a foreign passport
		Posted: Tue Mar 08, 2005 5:57 am Post subject:
		I have dual citizenship, having passports issued by Brazil and by an EU country (Aku, Mika, Chipolata: you know which one).
		I have often thought about entering Brazil with the European passport, especially on one occasion when I did not seem to be able to find the Brazilian passport just before traveling to Rio, but I never did it.
	www.brazzilforum.com /viewtopic.php?p=9288&sid=92470edab4e42b33c9005ec1a5da6d66 (1328 words)

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