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| | Tsinoy.com : Quick and Easy Chow Mein (Site not responding. Last check: ) |
 | | Unlike chopsuey, which is an American invention, Chow Mein is a truly Chinese dish that has been widely accepted by North Americans who sometimes balk at eating "too Chinese" food. |
 | | Chow mein noodles are a staple in the northern regions China, much as rice is staple food in Southern China. |
 | | Chow mein noodles are boiled and drained well and then topped with thick sauce of meat (chicken, pork, beef, seafood), water chestnuts, bean sprouts, bamboo shots, and onions. |
| www.tsinoy.com /article_item.php?articleid=277 (270 words) |
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