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Topic: Christine Cushing Live

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	Leslie Beck, RD - Nutrition Consultant (Site not responding. Last check: 2007-11-07)
		Christine Cushing with her dark hair and dark eyes may just be Canada’s answer to Britain’s’ Nigella Lawson.
		With her own show “Christine Cushing Live” on Canada’s Food TV network and a couple of cookbooks under her belt, she is well on her way to becoming Canadian food royalty.
		When Cushing gets into analysis of her “fearless” quiz including the differences between men and women, occupations and a series of interviews of some interviewees cooking lives, it gets to be a bit much.
	www.lesliebeck.com /food_cookbk_jan04.php (688 words)

	RRSP 2006 - GlobeandMail.com
		Cushing's mother encouraged her to put aside $50 a week from her first job as a cashier at the local Dominion grocer.
		Cushing realized the $27,000 savings was her ticket to the big-time: namely, a nine-month course at the famous Ecole de Cuisine La Varenne in Paris.
		Cushing, who describes her appetite for risk as being "on the low end of moderate" and says she's realizing she must take more chances in order to grow her portfolio.
	www.theglobeandmail.com /series/rrsp/2006/2a_ingredients.html (1380 words)

	Christine Cushing \| Gremolata 102
		Christine Cushing is easily Canada's most recognised chef, if not most loved.
		The name is apt, since Cushing is adamant that "what's not in a product is as important as what's in it" and she won't compromise her pasta sauces with preservatives or ingredients that an eight year old couldn't pronounce.
		Christine Cushing: I have something in mind, but I can't talk about it yet - it's just not at that stage.
	gremolata.com /christinecushing.htm (1779 words)

	Christine's Story / Cushing's Help and Support (Site not responding. Last check: 2007-11-07)
		I live in Maine and the more "sophisticated" test's that he would like me to have done are only done in Boston Mass.
		I'm still NOT SURE what Cushings is. When I started seeing this endrocrinologist he gave me some print outs from a website but they were not in laymens terms so I have no idea what half of it means.
		One big question I have is could Cushings have caused me to have my heart attack because it has been untreated for so long.
	www.cushings-help.com /christinep.htm (897 words)

	Amazon.ca: Fearless In The Kitchen: Books: Christine Cushing (Site not responding. Last check: 2007-11-07)
		Celebrity chef Christine Cushing believes cooking should be uninhibited, a true expression of your love of food.
		Christine Cushing is a trained chef who graduated top of her class in the Grand Diplôme program at Ecole de Cuisine La Varenne Paris, France.
		She is currently the host of Christine Cushing Live, which airs on Food Network Canada.
	www.amazon.ca /Fearless-Kitchen-Christine-Cushing/dp/0670043346 (382 words)

	Christine Cushing - Hosts - Life Network Canada (Site not responding. Last check: 2007-11-07)
		Although cooking was in her veins, Christine decided to pursue a career in her other passion: The field of linguistics.
		Christine is currently working on her new show, Christine Cushing: Cook with Me.
		She was the host of Christine Cushing Live for four seasons and prior to its debut in October 2001, she hosted three seasons of Dish It Out on Life Network.
	www.lifenetwork.ca /ontv/hostdetails.aspx?hostid=23858 (457 words)

	George Brown Alumni Affairs: Premier's Awards
		Christine Cushing is the host of the popular cooking show Christine Cushing Live, now in its fourth season on Food Network Canada, and the author of two best-selling cookbooks.
		A native of Greece, Cushing grew up with a love for cooking, even starting her own small business in high school, making cakes for restaurants.
		Cushing is now working on her third cookbook and launching her own line of specialty food products.
	www.georgebrown.ca /alumni/pawards/04-nom_Cushing.aspx (106 words)

	Welcome to Homemakers.com : Cook for a Cure (Site not responding. Last check: 2007-11-07)
		Christine Cushing isn't putting her cooking show on the back burner as she supports breast cancer research.
		As the host of Christine Cushing Live heads into a third season of her cooking program this fall, she's also promoting KitchenAid Cook for the Cure, a fund-raising initiative that welcomes Canadians to host dinner parties and urge guests to make donations.
		According to Cushing, her brother will come from far and away for a bowlful of Avgolemono and she refers to it as "the most amazing soup there is."
	homemakers.com /homemakers/client/en/food/DetailNews.asp?idNews=938&... (298 words)

	Accolade Newsletter - October 7, 2003
		But, knowing the stress, physicality, and patriarchal nature of professional kitchens, Christine's parents steered her away from the food world and instead encouraged her to explore one of her other passions, the field of linguistics.
		In the midst of her linguistics studies Christine discovered that cooking was much more fun than studying a dictionary and she was wooed away by her first love, food.
		Cushing also ventured out on her own and successfully launched her own business, focusing on catering, developing recipes and food styling.
	www.georgebrown.ca /chefschool/accolade/accolade_Oct07_03.aspx (1716 words)

	[No title] (Site not responding. Last check: 2007-11-07)
		The host of the Food Network's Christine Cushing Live has signed up with The National Cheese Company (Tre Stelle) as part of a multi-pronged approach to increasing the profile of its cheeses, particularly its Borgonzola.
		Cushing has developed 10 original recipes exclusively for the company - six playing up the powers of Borgonzola and four that celebrate the flavours of its Chateau Versailles Brie and smoked cheeses.
		Cushing will choose one winner and one runner-up from each region, with the winners each receiving a $1,000 scholarship and the runners-up receiving $250.
	www.nsnews.com /issues03/w082403/084103/living/084103li8.html (535 words)

	The Agency Report (Site not responding. Last check: 2007-11-07)
		Christine Cushing, host of Food Network Canada's Christine Cushing Live, has been retained as spokesperson to educate and excite a broader scope of consumers, especially moderate to heavy cheese consumers, of the fantastic taste and recipe potential of Tre Stelle Borgonzola, Tre Stelle Château Versailles Brie and other specialty Tre Stelle cheeses.
		Borgonzola - a soft to semi-soft ripened cheese that incorporates the smooth, mild flavour of Brie with a dash of Blue - is available at leading supermarkets across the country at the deli counter.
		Cushing and her recipes are featured on the campaign web site, www.cheesecuisine.ca, and in an eNewsletter for consumers.
	www.okdbrands.com /edition02/developments.htm (1108 words)

	eG Forums -> Food Network Canada programs
		Christine Cushing Live is an offshoot of the Cooking Live program.
		Eventually, Cooking Live had a regular timeslot as a repeat broadcast(it was taken off Food Network Canada, when Christine Cushing Live started).
		Christine Cushing even has a sponsor on her show for her hair upkeep(hair by Epoca).
	forums.egullet.org /index.php?showtopic=5589 (2885 words)

	globeandmail.com: 'The funny thing is so many chefs drive Jeeps'
		For four seasons, her last show, Christine Cushing Live, was a hit showcasing simple, flavorful dishes alongside the diva's bubbly personality.
		Cushing has some strict rules on the road: no eating or smoking in her Jeep.
		Cushing's first car was also a Golf she bought with her brother for $16,000.
	www.theglobeandmail.com /servlet/story/RTGAM.20051208.wxwhmycar08/BNStory/specialGlobeAuto (1174 words)

	CANOE - The Toronto Sun CareerConnection
		As a food producer on Christine Cushing Live, Dana Speers, right, works with show host Christine Cushing to develop a range of interesting recipes each week.
		She's also the recipe developer and has worked closely with Cushing to come up with dozens of delicious dishes to prepare in front of the cameras each week.
		Then, in January 2002, Gelbart contacted her and offered her work as a recipe developer for Christine Cushing Live, a job that involved spending hours in Cushing's home kitchen, developing and testing new recipes.
	www.canoe.ca /CareerConnectionNews/030507_dream.html (581 words)

	Recipes be damned!
		Christine Cushing encourages home cooks to show imagination and creativity in the kithen.
		Cushing is known for embarking on cooking projects without a solid menu in mind and discovering inspiration as she goes.
		Cushing hopes her new book will help people push the envelop when trying new ingredients and developing their own take on recipes.
	www.calgarysun.com /cgi-bin/publish.cgi?p=65909&x=articles&s=lifestyle (1250 words)

	NIGELLA.COM - Discussion Forum (Site not responding. Last check: 2007-11-07)
		CCL is on as I type this (almost half-way through) and it's an absolute hoot!
		I have been a Nigella fan for years and was very (VERY) disappointed to miss the CC Live show with Nigella (I live in Toronto).
		I don't often catch her show (it's generally not on at a good time for a West Coaster), but when I do, I always enjoy.
	www.nigella.com /your_page/topic.asp?p_id=10316 (1197 words)

	Digital Photography Centre - Canon Canada Inc.
		Born in Athens, Greece, Christine immigrated to Canada with her family at the age of one.
		At age nine, she graduated to a real stove and began cooking alongside her father – an accomplished home chef – who taught her how to be fearless in the kitchen.
		She was the host of Christine Cushing Live for four seasons, which is still in repeats; and prior to its debut in October 2001, she hosted three seasons of Dish It Out on Life Network.
	www.canon.ca /digitalphotography/english/whatsnew_g.asp?sid=94 (351 words)

	Good Food Festival & Market
		There were 5 stages: a cookbook author stage, wellness and nutrition, Dairy Farmers of Canada, 5 to 10 a Day and Canadian Living, and it seems something was always happening at one of them.
		She was so friendly to speak to on a one to one basis, and the information she shared in her demonstrations was quite informative.
		James is Christine Cushing's sous-chef, and I've seen him many times on Christine Cushing Live which is also on Food TV Canada.
	www.lotsarecipes.com /kitchen/goodfoodfest.htm (406 words)

	christine cushing
		Host of Christine Cushing Live, Christine Cushing is a celebrity...Find thousands of free online definitions and reference guides at TheFreeDictionary.com.
		Christine Cushing is a trained chef who graduated...
		Christine Cushing hosts Food Network Canada's Christine Cushing Live, which launched...
	www.the-personal-chef.com /christine-cushing.html (531 words)

	City of Toronto: WinterCity 2007 (Site not responding. Last check: 2007-11-07)
		Christine Cushing has hosted shows on Food Network for eight seasons starting with
		, then Christine Cushing Live and Cook with Me. She has published two best-selling cookbooks, Dish it Out and Fearless in the Kitchen, and is currently sculpting her third.
		Her newest venture is a product line called, Pure by Christine Cushing — a dream come true and a culmination of many years of determination, planning, researching and of coursetasting!
	www.toronto.ca /special_events/wintercity/cooking.htm (1051 words)

	Everything Olive
		In November 2000, Lumière became the first freestanding restaurant in Canada to receive the Relais Gourmand designation, an honor reserved for those who specifically cater to the passions of the art of living, quality, refinement and a sense of the exceptional.
		In late 2003 Lumière became the first restaurant in Canada to be awarded the Traditions et Qualitè, an award bestowed on Lumière by the top chefs of Europe and North America.
		New Classics features twists on classic dishes inspired by the ingredients in the waters, farms, fields and forests of BC and by the people Rob encounters in his daily travels.
	www.everythingolive.com /robfeenie2.html (646 words)

	Pepper Mill - Classes
		Join Emily Richards, co-host of Food Network’s Canadian Living Cooks and co-author of Canadian Living Cooks Cookbook and Living the GI Diet, upon her return from a trip to her homeland for an inspired menu of authentic dishes from Southern Italy.
		James Smith of Christine Cushing Live on the Food Network will teach you to use a few simple techniques, key ingredients and spices to make your side dishes the centre attraction, not just a second thought.
		Alida Solomon will share the marvellous festive recipes she learned during her years living in Italy -as well as everything else that you might need to make your next holiday meal the one that will set the standard for other celebratory dinners.
	www.peppermill.biz /classes.html (2401 words)

	CHRISTINE CUSHING LIVE IV - Christine Cushing Live - Food Network Canada
		Wednesdays at 7pm ET/4pm PT Join Ricardo as he explores the influence of the products of the local soil and its producers in Montreal and Quebec.
		Exclusive to Food Network, chef and food stylist Christine Cushing hosts Canada's first interactive cooking show, where viewer participation is the main ingredient.
		Please note: Live episodes are no longer in production.
	www.foodtv.ca /ontv/titledetails.aspx?titleid=82710 (213 words)

	Sante - The Bloor Yorkville Wine Festival (Site not responding. Last check: 2007-11-07)
		Harry Rosen and ROOTS join together to host Ontario’s own celebrity winemakers and, from Food Network Canada, the everpopular Christine Cushing, Christine Cushing Live; Anna Olson, sugar; Bob Blumer, The Surreal Gourmet; Trish Magwood, party dish; and Rob Rainford, Licence to Grill.
		Adding to the Bacchanal flavour of the evening will be live performances by Toronto’s own Cassava—sip, savour and shop to the Latin rythms on Bloor Street.
		Harry Rosen is pleased to host this event at their flagship Bloor Street store—a landmark testament of Harry’s commitment to service and selection.
	www.santewinefestival.net /satmay14.htm (400 words)

	Christine Cushing Biography & Description \| Woo Factor
		'''Christine Cushing''' (born Athens, Greece) is a celebrity chef, host of the television programme ''Christine Cushing Live'' on Food Network Canada.
		Christine has written two cookbooks, most recently, Fearless in the Kitchen and introduced a line of upscale food products, called 'Pure', by Christine Cushing.
		* 2001-2005: ''Christine Cushing Live'' (Food Network Canada, 4 seasons)
	www.woofactor.com /celebrities/Christine_Cushing/biography (186 words)

	Name The Show From Food Network Canada quiz -- free game
		The recipes can be found in a popular magazine, in which Elizabeth edits the food section.
		Exclusive to Food Network Canada, this show's main component is viewer interaction, so it's filmed live.
		Viewers can call in and the host offers answers and solutions to their queries and problems.
	www.funtrivia.com /playquiz.cfm?qid=159092 (345 words)

	nella
		Featured on CTV, spring 2005, Ted’s newest show King of the Q Grilling Adventures, takes viewers on a wild ride through the Dominican Republic as Ted cooks up culinary adventures wherever he goes.
		Christine is the host of Food Network Canada’s Christine Cushing Live.
		Live and Cook with Me as well as Food Network USA.
	www.nellacucina.ca /cucina/chefs.html (3636 words)

	Spirit of Vancouver - March 30, 2004 - Food Network Canada sponsors EAT! Vancouver
		The result is a schedule of the best food programming from the U.S. alongside great Canadian series specials, in addition to popular shows from Britain and outside North America.
		Christine and Rob will be joined on stage by many notable Vancouver chefs and cookbook authors.
		Celebrity chefs, popular local restaurants, wineries, food and beverage manufacturers, cookbook authors, retailers, artisans, and many others from the culinary world will come together once again for a three-day public extravaganza at EAT!
	www.boardoftrade.com /sov_page.asp?pageID=1233 (700 words)

	You Asked For It - Christine Cushing Live - Food Network Canada
		Home » On TV » Shows » Christine Cushing Live » You Asked For It
		Click here to become a Food Network subscriber and for your chance to win fabulous monthly prizes.
		Christine makes recipes requested from viewers including Apple Pie, French Onion Soup and Coquilles St. Jacques.
	www.foodtv.ca /ontv/titledetails.aspx?titleid=60631 (243 words)

	Christine Cushing Live
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	dghreh.fcpages.com /christine-cushing-live.html (109 words)

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