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Conch - Wikipedia, the free encyclopedia |
 | | The animal inside the shell is eaten, either raw, as in salads, or cooked, as in fritters, chowders, gumbos, and burgers. |
 | | Conch shells are sometimes used as crude bugles by removal of the small tip of the shell to form a mouthpiece, as decoration, as decorative planters, ground up to be used as an ingredient in porcelain, and in cameo making. |
 | | In classic Mayan art, conches are shown being utilized in many ways including as paint and ink holders for elite scribes, as bugle or trumpet, and as hand weapons (held by combatants by inserting their hands in the aperature). |
| en.wikipedia.org /wiki/Conch_shell (660 words) |
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