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Topic: Coulis

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	The World's Healthiest Foods: Strawberries
		Mix chopped strawberries with cinnamon, lemon juice and maple syrup and serve as a topping for waffles and pancakes.
		Blend strawberries with a little bit of orange juice and use as a refreshing coulis sauce that goes well with poached pears.
		Add strawberries to breakfast shakes to give them a more vibrant taste and texture.
	www.whfoods.com /genpage.php?tname=foodspice&dbid=32 (2697 words)

	American Culinary Federation Culinary Book Resource (Site not responding. Last check: 2007-11-02)
		Complete with over 250 recipes, a section on selecting wines for vegetarian meals by Master of Wine Sandy Block, seasonal and holiday menu suggestions, as well as an extensive glossary and a sources and suggested reading section.
		Poblano Pepper Pilaf, for example, is stuffed peppers-poblanos, not bell, stuffed with a bulgur pilaf and served with a tomato-cilantro coulis and sauce based on hummus.
		Sometimes he goes over the top with the recipe names as well as the recipes themselves; fewer adjectives, and fewer ingredients, might have been better in some cases.
	www.acfchefs.org /books.html (6983 words)

	Cheese, Specialty Food, Gourmet Gift Baskets, Cheese Gifts: igourmet (Site not responding. Last check: 2007-11-02)
		This mix, imported from Italy, is very easy to prepare and yields an unbelievably good end result.
		Top it off with berries, coulis, or powdered sugar and serve with juice, coffee or tea.
		You can vary the container you make it in to create fun shapes.
	www.igourmet.com /shoppe/shoppe.asp?cat=8&subcat=Custards+and+Puddings (415 words)

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