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	The Seattle Times: Food & wine: Cobblers, crisps and crumbles to warm the heart
		The fragrant fruit desserts known as cobblers, crisps and crumbles are in a class of their own.
		Crisps are capped with a loose, buttery crumb mixture that often contains nuts and spices as well as sugar, flour or cookie crumbs.
		Cobblers and crisps are at their best when served warm the day they're made.
	seattletimes.nwsource.com /html/foodwine/2002449880_crisps24.html?... (436 words)

	Potato chip - Wikipedia, the free encyclopedia
		A potato chip or crisp is a thin slice of a potato deep fried or baked until crisp.
		In European English, crisps are used for the crispy dish and chips for the chewy dish (as in "fish and chips").
		Not strictly a recipe, but another method of preparing crisps is to keep the crisps in the refrigerator, prior to serving.
	en.wikipedia.org /wiki/Crisps (1407 words)

	Recipe Contest - Crisps and Cobblers
		Oven-fresh cobblers or crisps served with a dollop of whipped cream can be quite enticing—even for the most dedicated of dieters.
		Any crisp or cobbler that satisfies without adding inches is a contender, as are lightened-up betties and sweet, New England-style slumps and grunts prepared on the stovetop.
		Crisps with bubbly fillings that pare down sugar and cobblers that utilize natural fruit juices or sugar substitutes are key candidates, too.
	www.lightandtasty.com /Misc_Pages2/contest_B.aspx (345 words)

	University of Bath - CRiSPS - Centre for Research in Strategic Purchasing and Supply - Home
		The Centre for Research in Strategic Purchasing and Supply (CRiSPS) was established at the University of Bath in November 1994.
		This research is aimed at developing practical models, methods, and 'tools' that may be used by both public and private sector managers to improve their understanding of, and expertise in, purchasing and supply.
		The regular CRiSPS evening research seminars (five per year) are typically attended by forty members of the public sector, industry, commerce and other universities.
	www.bath.ac.uk /crisps (606 words)

	Crisp Cheese Crisps and Figs (Site not responding. Last check: 2007-11-05)
		Crisp Cheese Crisps and Figs – These tender, cheesy crisps are similar to the Italian delicacy called frico, from the region of Friuli in northeastern Italy, where they are made with a local cheese called Montasio.
		The crisps can be made several days ahead and kept in an airtight plastic storage container at room temperature.
		Bake for 6 minutes, or until the cheese is melted and soft and the crisps are a light golden brown.
	www.mariesimmons.com /recipes/crisps.html (252 words)

	deseretnews.com \| Goldfish Crisps still contain fat
		Bonnie: Crisps is a new line of medium-size, flat Pepperidge Farm Goldfish made with zero grams of trans fat.
		Crisps packages already indicate the amount of trans fat just under the saturated fat line on the Nutrition Facts panel, just as all food products will be required to do by Jan. 1, 2006, according to Food and Drug Administration regulations.
		Crisps are flat, goldfish-shaped crackers packaged in boxes, whereas regular Goldfish are puffy and packed in bags.
	deseretnews.com /dn/view/0,1249,595062432,00.html (781 words)

	Parmesan Crisps and Baskets, Frico, Appetizer Recipe
		Bake 4 minutes or until bubbly and lightly golden; remove from oven and let parmesan crisps cool slightly, approximately 1 minute or until still warm and pliable and you can gently remove with a thin spatula.
		Bake 4 minutes or until bubbly and lightly golden; remove from oven and let parmesan crisps cool slightly, approximately 1 minute, until still warm and pliable and you can gently remove with a thin spatula; press each of these rounds form them over an upside-down custard cup, drinking glass, or coffee cup.
		Let Parmesan crisps cool slightly until you can gently remove with a thin spatula; press each of these rounds over an ice cream cone for molding a cone shape.
	whatscookingamerica.net /Appetizers/ParmesanCrisp.htm (665 words)

	Buckles, bettys, cobblers and crisps - Pittsburgh Tribune-Review
		or a buckle, crisp, crumble, betty or pandowdy.
		Toppings and layering are what separates a betty from a crumble and a crisp from a slump, says Longbotham, who is working on her next book, "Luscious Creamy Desserts," to be published in spring 2008.
		A pandowdy is similar to a crisp, except that it has a rolled crust on the top that is broken during baking to allow the juices to bubble through.
	www.pittsburghlive.com /x/pittsburghtrib/living/fooddrink/s_470127.html (1636 words)

	FDF slams 'scare tactics' over fat levels in crisps (Site not responding. Last check: 2007-11-05)
		The central thrust of the foundation's claims is that half the UKs children are 'drinking' almost five litres of cooking oil every year as a result of their pack-a-day crisp habits.
		It said that half of children surveyed admitted to eating at least a pack of crisps a day, and that almost one in five eat crisps twice a day or more.
		The organisation claims that in a typical 35g bag of crisps there is about two-and-a-half teaspoons of oil.
	www.foodnavigator.com /news/ng.asp?n=70758-fdf-crisps-obesity (778 words)

	Oreo Thin Crisps
		There is an old joke among moms about how, if we eat only the broken pieces in the bottom of the cookie jar, the calories don’t count.
		The sweet crisps have the flavor of the chocolate part of Oreo Cookies.
		Crisps is a good word for them, because they’re thin and crunchy.
	www.ediets.com /news/article.cfm?cmi=653707&cid=28 (353 words)

	Dessert Crisps
		Crisps are a fast and delicious dessert when you don't want to fool around with making a crust for a pie.
		And frankly, some folks perfer the sweet, crunchy topping of a crisp to the more ho-hum top crust of a pie.
		In any case, crisps whip together quickly and are a welcome hot dessert.
	www.suite101.com /article.cfm/country_cooking/73841 (224 words)

	Linda's Low Carb Menus & Recipes (Site not responding. Last check: 2007-11-05)
		If your microwave turntable is large enough, you can make 3 cheese crisps at a time by placing 3 sandwich size plates on the turntable.
		The texture and flavor of the crisps is a bit different from cubes than from pre-shredded cheese for some reason.
		Make an extra large cheese crisp and as soon as you remove it from the microwave, drape it over a small inverted heat-proof bowl.
	users3.ev1.net /~fontlady/cheese_crisp.html (956 words)

	Cooking.com - Crisps Article Cont'd
		Colonial American puddings and fruit pies are the ancestors of crisps, cobblers, grunts and betties.
		A fruit crisp has a crunchy "crispy" topping for the fruit.
		Sometimes a crisp is referred to as a crumble because the topping is crumbled over the fruit.
	www.cooking.com /advice/adfeatu2.asp?Alias=AR_crisps&Step=1 (490 words)

	Mexican Potato Crisps With Lime Salsa Recipe \| Recipezaar (Site not responding. Last check: 2007-11-05)
		Deep-fried Potato Crisps served with a lime salsa, an ideal accompaniment to grilled fish or steak, or as part of a Mexican meal or they can be served as a party snack with a selection of dips.
		Deep- fry for 1-2 minutes, turning frequently until the slices rise to the surface, then fry for another 1-2 minutes, or until the crisps are crisp and golden.
		Remove the crisps with a slotted spoon and drain on paper towels; sprinkle with salt and serve with lime salsa.
	www.recipezaar.com /139461 (512 words)

	All about Cobblers and Crisps and How to Build Them
		We’ll give you some techniques and guidelines for making these desserts with the goal of arming you to take our recipes or the recipes of others to build desserts that are perfect for your family and uniquely yours.
		There’s a choice of toppings—a crisp can be defined as a cobbler with a streusel-like topping.
		We usually reserve these canned pie fillings for crisps and usually when we are in a hurry.
	www.preparedpantry.com /allaboutcobbsandcrisps.htm (1132 words)

	Consumers turn away from crisps and snacks (Site not responding. Last check: 2007-11-05)
		The decline in the UK crisp and snack market could well last for several years, predicts a new report, but there is some room for growth in premium products, writes Lorraine Heller.
		Growing consumer concern about obesity and a shift towards healthy eating are the main reasons for the drop in market value of crisps and snacks from £2.4bn (3.5bn) in 2003 to £2.2bn (3.25bn) in 2005, according to the Mintel report, and these factors will continue to depress the market.
		Adults are the target consumers for this higher quality range of crisps and snacks, as they are becoming increasingly willing to spend more on a snack intended to be shared in the home rather than purchasing impulse products for quick snacking.
	www.nutraingredients-usa.com /news/ng.asp?n=60413-crisps-snacks-walkers (587 words)

	lesley stowe fine foods - raincoast crips
		This crisp is bursting with the warm flavour of sundried tomatoes and spices.
		On their own these crisps are fabulous but when paired with soft cheeses: Brie, St Andre, Cambozola and Boursin they are amazing.
		Another heavenly combination she indulges in is the Rosemary Raisin Pecan Crisps with cambozola cheese and italian proscuitto...
	www.lesleystowe.com /raincoast.htm (1322 words)

	BBC News \| Health \| Happy crisps fight depression (Site not responding. Last check: 2007-11-05)
		Happy crisps, as they are called, contain St John's Wort, a natural antidepressant.
		It is a legal herb known for its mood-enhancing properties, which is thought to affect the neurotransmitters linked to depression and anxiety.
		Happy Crisps may be coming your way soon - but the message from some of those who have tried them in New York: don't throw away your Prozac just yet.
	news.bbc.co.uk /1/hi/health/394676.stm (544 words)

	Soy Crisps
		glenny's Soy Crisps are now the #1 selling soy crisps in drugstore chains across the U.S. With the introduction of our successful Slim Carb line of products, glenny's continues its tradition of developing and providing you with unique products that taste great and help you achieve a healthier lifestyle.
		When you are about to do that terrible thing-you know, reach for the bag of potato chips you keep up high in your pantry-reach for Glenny's Soy Crispy Wispys instead and save yourself up to 13 grams of fat.
		Available in White Cheddar, Sour Cream and Onion, Nacho Cheese and Zesty Veggie, these puffy soy crisps enhanced with calcium and folic acid taste AMAZING (really) and are both high in protein and low in carbohydrates.
	www.glennys.com /store/soycrisps.aspx (514 words)

	Crisp company bags beer drinkers (Site not responding. Last check: 2007-11-05)
		The crisps contain 4 per cent dried Adnams' Ale and, along with the remainder of the kettle range, are free from artificial colours and flavourings.
		Figures from market researchers Mintel suggest Britons eat a tonne of crisps every three minutes but between 2002 and 2005, crisp sales overall slumped by 9 per cent due primarily to greater awareness of their high fat and high salt content.
		However figures could be harmed by a UK charity's warning last week that eating one packet of crisps a day is equivalent to consuming five litres of oil a year.
	www.foodnavigator.com /news/ng.asp?n=70956-kettle-foods-snacks-crisps-premium (534 words)

	Walkers Crisps
		Walker's are Britain’s favorite crisps company, they are committed to producing crisps and snacks of the highest quality and at the best value.
		Please note Walkers Crisps have short dates, especially after import.
		All we guarantee as that Walkers Crisps will be in date when you receive them.
	www.britishdelights.com /Crisps.htm (153 words)

	Aquarionics - Article - Fish and Crisps, A Recipish
		Open the bag of crisps, convince yourself that one crisp won’t hurt the recipe, and eat it.
		Smash the remaining crisps into tiny little pieces with the nearest blunt object.
		When you have sucessfully dusted a bag of crisps, you may feel proud for a bit.
	www.aquarionics.com /article/name/Fish_and_Crisps,_A_Recipish (650 words)

	Spiced Cheese on Phyllo Crisps by Richard Hamilton
		The rich cream cheese spread is a perfect foil for the spicy phyllo crisps.
		Remove top baking sheet and bake until crisp and lightly golden, 5 to 7 minutes longer.
		Slice cheese into rounds and serve on phyllo crisps.
	www.leitesculinaria.com /recipes/jbh/phyllo_crisps.html (241 words)

	Walkers Crisps - Products
		Because we want you to really enjoy every crisp we make, we've made them better for you without changing their irresistible taste.
		And it’s all because we’re now cooking our crisps in Sunseed Oil, one of the healthiest oils there is.
		We want you to enjoy every crisp, which is why we have made them better for you without changing the taste at all.
	walkers.corpex.com /cr15p5/products.asp?snacktypeid=26 (267 words)

	BBC News \| HEALTH \| Soft drinks firms 'push poor diets'
		Crisps and snacks can be rich in salt
		Campaigners trying to cut the amount of salt in the UK diet say that soft drinks manufacturers are deliberately pushing unhealthy snacks.
		The campaigning group Consensus Action on Salt and Hypertension (Cash) says that soft drink firms are keen to promote salty snacks as a way of encouraging parched consumers to buy more soft drinks, and are opposing moves to try to improve health by cutting salt intake.
	news.bbc.co.uk /1/hi/health/1560788.stm (364 words)

	Soy Crisps Products - Mamma Says and World Gourmet (Site not responding. Last check: 2007-11-05)
		World Gourmet Marketing has created the healthy alternative to fried foods with their conception of soy crisps, mini soy crisps, breakfast bites, and all natural cookies.
		Soy Crisps are are delicious, healthy, low fat, gluten-free and derived from the finest ingredients.
		The FDA suggests that 25 grams of soy protein per day, as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease.
	www.soycrisps.com /html/our_products.html (296 words)

	Parmigiano-Reggiano Crisps with Goat Cheese Mousse
		It's best to bake only half the crisps at a time, because they may harden while you're working with them.
		Bake for 8 to 10 minutes, or until the crisps are a rich golden brown.
		One by one, remove the crisps and gently press each one into a hollow in the egg carton to form a tulip shape.
	www.globalgourmet.com /food/special/2000/laundry/crisps.html (366 words)

	Seabrook Potato Crisps - Wikipedia, the free encyclopedia
		Seabrook Potato Crisps (often shortened to Seabrooks) are a brand of crisps in the United Kingdom.
		They are produced in the northern city of Bradford and are extremely popular in the north, though less so in the south.
		They are best known for the use of sea salt on their crisps and for offering a list of unusual flavours, together with more traditional ones.
	en.wikipedia.org /wiki/Seabrook_Potato_Crisps (256 words)

	Citrus-Bay Rice Pudding with Rice Crisps (Site not responding. Last check: 2007-11-05)
		Make the rice crisps: Heat the oven to 350° F. Lightly coat an 8- by 8-inch baking dish with some butter.
		Crush 1 1/2 cups of the rice cereal and place in a large bowl; add the remaining cereal and set aside.
		Make the pudding: Place the milk, orange, lemon and lime zests, bay leaves, vanilla bean seeds and pod, cinnamon, sugar and salt in a medium pot and bring to a boil over medium heat.
	magazines.ivillage.com /countryliving/recipefinder/recipe/0,,655067,00.html (325 words)

	Cooking.com - Crisps Article
		Almost every American has enjoyed the pleasures of a warm fruit cobbler or a comforting fruit crisp, and most of us have at least heard of dishes called betties and grunts, but what exactly are these desserts, and where did they get their charming names?
		Crisps, cobblers, grunts and betties are all made with slightly sweetened baked fruit and served warm.
		The combinations created in my recipes listed on the right range from simple individual raspberry crisps to a more elegant plum cobbler with a marzipan biscuit topping.
	www.cooking.com /advice/adfeatu1.asp?Alias=AR_crisps (277 words)

	LATEST PRETZEL CRISPS NEWS
		“Pretzel Crisps® are a healthy alternative to fattening crackers and potato chips and an ideal complement to hummus, cheeses, spreads and dips.
		Pretzel Crisps® are oven baked and OU Pareve and come in three delectable flavors: Original, Garlic and Everything.
		Pretzel Crisps® are available in the signature resealable 6-ounce stand-up package and have an SRP of $2.99.
	pretzelcrisps.blogspot.com (950 words)

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