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	Hungarian Cuisine
		Hungarian cuisine is known all over the world, but there is much more to our cooking than goulash soup and a generous sprinkling of paprika.
		Hungary has 22 designated wine regions, and they all have something to interest not just the visiting vinophile, but anyone who appreciates fine scenery and wants to discover Hungary first hand.
		And because Hungary is a fairly small country, you can easily take in several winemaking towns in the course of a week, either by travelling around or making day trips from Budapest.
	www.visiteurope.com /category-redirect/?category=food_drink&country=hu&lang=en_CA (459 words)

	Cuisine of Hungary - Wikipedia, the free encyclopedia
		The Hungarian or Magyar cuisine is the cuisine characteristic to Hungary and the Magyars.
		Common misconception is that Hungarian cuisine received many influences from the nomadic ancestors of the Magyars.
		Some of Hungary's finest cuisine can be enjoyed in famous Budapest restaurant Gundel (which is possibly the most expensive place in the whole country to do that).
	en.wikipedia.org /wiki/Cuisine_of_Hungary (232 words)

	Wikipedia: Hungary
		The Republic of Hungary is a landlocked country in Central Europe, bordered by Austria, Slovakia, Ukraine, Romania, Serbia, Croatia and Slovenia.
		Initially the history of Hungary was made in the triangle with Poland and Bohemia, with the many liasons with Popes and Emperors of Holy Roman Empire.
		Hungary declared its full independence on October 31, 1918, though it lost most of its former territory and population to neighbouring nations.
	www.factbook.org /wikipedia/en/h/hu/hungary.html (885 words)

	Hungary
		Initially the history of Hungary was made in the triangle with Poland and Bohemia, with the many liaisons with Popes and Emperors of the Holy Roman Empire.
		Over a decade later, Horthy made a limited alliance with Nazi Germany in the 1930s, in the hope of revising the territorial losses that had followed World War I. Hungary was rewarded by Germany with territories belonging to Czechoslovakia, Yugoslavia and Romania, and took an active part in World War II.
		The largest religion in Hungary is Roman Catholicism (67.5%), with a Calvinist minority (20%).
	www.brainyencyclopedia.com /encyclopedia/h/hu/hungary.html (1023 words)

	Property Frontiers \| Hungary : Travel Information
		British nationals visiting Hungary must be in possession of a UK passport valid for six months or for the duration of stay if longer.
		Hungary may be reached by car via a large number of border crossings from all neighbouring countries.
		Hungary is a cultural and linguistic island in the centre of Europe.
	www.propertyfrontiers.com /countries/hungary/travel.html (791 words)

	Hungarian cuisine (Site not responding. Last check: 2007-10-14)
		Hungary is known for its exotic, tasty and spicy food and delicious wine.
		In Hungary garnish is not served with stuffed cabbage.
		Tokaji (Tokay) is undoubtedly the most splendid drink produced in Hungary but the red wines which comes from vicinity of Eger are no less reputable: Egri Bikavér and Medoc Noir.
	lingua.arts.klte.hu /hungary/konyha.htm (1289 words)

	Hungary - Books - Hotel Near (Site not responding. Last check: 2007-10-14)
		Illyés, one of Hungary's greatest twentieth-century writers, was born into such a background, and the book breathes authenticity.
		Lomax also edited Eyewitness in Hungary (Spokesman, UK), an anthology of accounts by foreign Communists (most of whom were sympathetic to the Uprising) that vividly depicts the elation, confusion and tragedy of the events of October 1956.
		Based on anthropological research in a gypsy community in Hungary, this superb book presents Gypsy culture as a culture, and not as a parasitic body on society, as it is widely perceived in Hungary and elsewhere.
	www.hotelnear.com /2729/6615g/Hungary-Books.html (1374 words)

	Information about Budapest and Hungary (Site not responding. Last check: 2007-10-14)
		In 1996, Hungary celebrated the 1100th anniversary of its founding in the Carpathian Basin.
		Among almost 200 countries of the world, Hungary is one which, due to geographic size and economic potential, cannot be considered a major power.
		The Bazilika is the largest church of Hungary, the Catholic Museum has one of the richest art collections of the country.
	impulzus.sch.bme.hu /info/_hungary.shtml (7660 words)

	Las Vegas Weekly: Taste, Hungary, anyone? (Site not responding. Last check: 2007-10-14)
		The latest one added to the pile is, believe it or not, Hungarian--a hearty central European cuisine showing influences from its many neighbors and conquerors, such as Austria, Turkey and Ukraine.
		I say a surprise because this is not a cuisine that's been developed to be eaten in the desert.
		Hungary is a cold country--for most of the year, at least--and there's a large plain, the Hortobagy, in the center.
	www.lasvegasweekly.com /2001_2/09_06/food_taste.html (890 words)

	Cuisine of Hungary -- Facts, Info, and Encyclopedia article (Site not responding. Last check: 2007-10-14)
		Hungarian food is often spicy, using (A mild powdered seasoning made from dried pimientos) paprika, (Pepper that is ground from whole peppercorns with husks on) fl pepper, and (An aromatic flavorful bulb) onions.
		Dobos torta ((A light porous cake made with eggs and flour and sugar without shortening) sponge cake layered with chocolate paste and glazed with (Burnt sugar; used to color and flavor food) caramel and (A small (usually square or hexagonal) metal block with internal screw thread to be fitted onto a bolt) nuts)
		Some of Hungary's finest cuisine can be enjoyed in famous (Capital and largest city of Hungary; located on the Danube River in north-central Hungary) Budapest restaurant Gundel (which is possibly the most expensive place in the whole country to do that).
	www.absoluteastronomy.com /encyclopedia/c/cu/cuisine_of_hungary.htm (204 words)

	Hungary: A cuisine centuries in the making
		Hungarian cuisine reached its zenith however during the opulent Austro-Hungarian Empire in the latter part of the 19th century.
		Regional cooking is strongly defined in Hungary and one of the most distinctive areas is the Hortobagy in the Hungarian Puszta, or plain.
		In Hungary, the pancake became a subtle and complex art during the 17th and 18th centuries and today they can be found filled with everything from meats to apples and ground walnuts.
	www.epicurean.com /articles/hungarian-cuisine.html (2815 words)

	Hungary Site (Site not responding. Last check: 2007-10-14)
		The culture of Hungary is rich and varied, from the twin cities of Buda and Pest on the Danube, to the Great Plain bordering Ukraine.
		Hungary has a great literature, with so many poets and writers, although not many are well known abroad due to the limited extent of the Hungarian language.
		Hungarian cuisine includes many pork and beef dishes, particularly goulash (a beef soup - gulya means a herd of cows, gulyás is like 'cowboy'), or a stew known in Hungarian as pörkölt. Dishes are often flavoured with paprika.
	www.hungarysite.com /about_hungarian_culture.html (1250 words)

	Hungary : Burrhaz
		These are little stories and memories of experiences I had in Hungary, or of things relating to Hungary.
		Still, Hungary fascinates me, it is a big part of my life, and I often recall the time that I spent there.
		Hungary is my other home, and I hope that you won't mind if I share it with you.
	radio.weblogs.com /0135113/categories/hungary (808 words)

	danieldrezner.com :: Daniel W. Drezner :: Hungary in crisis
		Hungary is one of the biggest paprika exporters in the world, about 5,000 tonnes a year going most to Germany, Austria, the Netherlands and Slovakia.
		Onions are apparently a staple of most pauvre Indian cuisine, and the sharp increase in the price of onions actually did turn into something a significant political problem.
		Gundel says that peppers were grown in Hungary in the middle of the 18th century (they came to Europe with Columbus), but ground paprika didn't appear until later.
	www.danieldrezner.com /archives/001701.html (923 words)

	Cuisine
		A cuisine (from French cuisine, meaning "cooking; culinary art; kitchen"; itself from Latin coquina, meaning the same; itself from the Latin verb coquere, meaning "to cook") is a specific set of cooking traditions and practices, often associated with a place of origin.
		New cuisines are constantly evolving, as certain aesthetics rise and fall in popularity among professional chefs and their clientele.
		Cuisines of the Americas are based on the cuisines of the countries from which the immigrant peoples came, primarily Europe.
	www.dejavu.org /cgi-bin/get.cgi?ver=93&url=http%3A%2F%2Farticles.gourt.com%2F%3Farticle%3Dcuisine%26type%3Den (467 words)

	Enjoy Hungary's Fine Traditions, Cuisine (Site not responding. Last check: 2007-10-14)
		Brought from America by Columbus, paprika was introduced to Hungary by the Turks.
		The bright red strings of peppers for sale in the Castle District are one of the least hot varieties, known as the "noble sweet," and are one of Hungary's major exports.
		Hungary has a rich family of wines, of which Bull's Blood is the most famous.
	dev.themoscowtimes.com /stories/1998/02/12/036.html (2517 words)

	Business Hungary
		My answer to this, like everything in Hungary, is yes and no. I love to go to new places and I always force myself to discover at least one new place whenever I’m here.
		In 1990, George Lang returned to Hungary to purchase, with his partner Ronald Lauder, the legendary Gundel restaurant in Budapest, which has became a glorious symbol of Hungary's resurrection.
		As a writer, Lang published a number of prize-winning books including "The cuisine of Hungary," "Compendium of Culinary Nonsense" (with Milton Glaser and William Safire), and "The Café des Artistes Cookbook." Lang's memoir, " Nobody Knows the Truffles I've seen," was published in March 1998.
	www.businesshungary.com /januar/executive.html (694 words)

	Hungary
		lace • hungary • lacemaking • halas • lace
		Hungary has an excellent public transport system, but it need more money to improve its comfort level.
		hungary • pannonia • danube • roman • eravisk
	www.suite101.com /reference/hungary (2249 words)

	Hungarian wines, Vineyards Hungary, Hungarian food and drink (Site not responding. Last check: 2007-10-14)
		In the 1996 Chef's Olympics, Hungary's team won the silver medal overall, as well as numerous other honors.
		Hungary's chefs are rigorously trained through an apprenticeship process dating back to the medieval guild system.
		While many popular restaurants in Budapest have adapted their cooking to today's lighter style of eating, traditional Hungarian cuisine is for those with hearty appetites.
	www.gotohungary.com /history/wines.shtml (384 words)

	Hungary, accommodation, hotel reservation
		Most visitors to Hungary arrive in Budapest initially which is full of memorable places to visit.
		Hungary's highest hills are where creeks flow and castles stand.
		Hungary is one hour ahead of GMT and 6 ahead of EST.
	www.hotelsineu.com /hungary (1050 words)

	Cuisine of Hungary - Encyclopedia, History, Geography and Biography
		Cuisine of Hungary - Encyclopedia, History, Geography and Biography
		Hungarian cuisine received many influences from the nomadic ancestors of the Magyars, the Transylvanian Vlachs, and neighboring Slavic peoples.
		Cuisine of Hungary, Typical Hungarian dishes and External links.
	www.arikah.com /encyclopedia/Hungarian_cuisine (167 words)

	Hungary Tourism Board, Hungarian travel Budapest vacation information (Site not responding. Last check: 2007-10-14)
		You taste it in the complex cuisine influenced by the Magyar founders from Central Asia, Turks, Serbs, Austrians and French (see Year of Wine and Gastronomy, p.
		As it seeks to weave a new richer tapestry of Hungarian culture, the nation is reviving the traditions of the pre-Communist era - some as fundamental as religious instruction, others as frivolous as the glittering New Year's ball.
		At the end of Andrássy you will find the magnificent Heroes' Square with statues of Hungary's greatest leaders from the founding of the state to the 19th century.
	www.gotohungary.com /budapest (1821 words)

	Hungary's on line guide-Northern Hungary-Gastronomy (Site not responding. Last check: 2007-10-14)
		The cuisine of northern Hungary is just as diverse as its regions.
		The dish that most tourists visiting Hungary are familiar with and taste is Gulyás (Goulash) soup with red paprika seasoning comes from the Alföld.
		Shepherds spent almost the entire year out in the open with their animals, so they ate foods that were easily prepared from the ingredients at hand, for example Gulyás.
	www.guideviaggi.net /english/us_gastr.htm (259 words)

	Reference.com/Encyclopedia/Cuisine of Hungary
		Hungarian or Magyar cuisine is the cuisine characteristic to Hungary and the Magyars.
		In Hungary, breakfast may consist of fresh bread, fruit, vegetables, or cereal.
		Some of Hungary's finest cuisine can be enjoyed in famous Budapest restaurant Gundel (arguably the most expensive restaurant in Hungary).
	www.reference.com /browse/wiki/Hungarian_cuisine (303 words)

	Hungarian cuisine - Recipe Vegetarian Journal - Find Articles
		Hungary was fought over because of lots of fertile land and a great growing climate.
		Unfortunately, the cornerstone of Hungarian cuisine is lard; fortunately, onions, paprika, and sour cream are also important ingredients, found in almost all savory dishes.
		Lecso is sometimes served cold as an appetizer or side dish and is used as a flavoring agent for soups and stews.
	findarticles.com /p/articles/mi_m0FDE/is_1_21/ai_82552542 (844 words)

	8.3 From Pilaf to Pizza - A Road Map of Azerbaijani Cuisine - Tahir Amiraslanov
		One thing is for sure: Azerbaijani cuisine has changed dramatically over the past century due to political and economic influences that were often beyond the control of Azerbaijanis themselves.
		As a result, Azerbaijani cuisine underwent considerable changes during the Soviet period, and a number of Russian dishes were included as everyday fare.
		Foreigners tend to eat in restaurants that feature cuisine from Turkey, the U.S., China, India, France and the U.K. Now that we have access to a wide variety of cuisines, these dishes are becoming more popular among us as well.
	www.azer.com /aiweb/categories/magazine/83_folder/83_articles/83_amiraslanov.html (2107 words)

	1Up Travel > Hungary > Travel & Tourism \| Tourist Guide to Hungary
		Hungary is a small, landlocked country in central Europe.
		Hungary was part of the polyglot Austro-Hungarian Empire, which collapsed during World War I. The country fell under communist rule following World War II.
		Government and Politics in Hungary - Profiles the country name, government type, administrative divisions, independence, national holiday, constitution, legal system, suffrage, executive, legislative, and judicial branches, political parties and leaders, and a flag description of Hungary.
	www.1uptravel.com /international/europe/hungary (684 words)

	The Budapest Sun Online - Daily news coverage, information on Hungary 's upcoming cultural events, cinema listings, ... (Site not responding. Last check: 2007-10-14)
		The granddaughter of Imre Nagy (the Prime Minister during Hungary's failed 1956 revolution, and the PM who was executed two years later along with three freedom fighters) invited the leaders of parliament's five parties to a joint prayer on June 15, national daily Népszabadság reports.
		While in much of the rest of Europe 40-70% of patients are discharged by doctors after a scheduled operation, in Hungary up to 90% are kept in hospital for several days after surgery "for no reason," costing the state "billions of forints," national daily Népszabadság reported last week.
		Hungary continued its poor showing in soccer's Euro 2008 qualifying with a dispiriting 2-0 defeat against Greece in Heraklion, Crete on Saturday, June 2.
	www.budapestsun.com (849 words)

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