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	Culinary Concerts
		Culinary Concerts Inc. of Madison was referred to First Lady Laura Bush, and selected to serve a reception for eighty guests at the Yale campus home of Dean Richard and Cynthia Brodhead on May 23, 2004.
		Culinary Concerts was invited by the owners of the New Jersey Nets basketball team to serve up a BBQ and Lobsterbake for the players, coaches, and their families.
		Culinary Concerts was asked by Yale University to serve Earl Spencer and dignitaries at a fl tie, four-course, eighty-five person dinner at the Yale Center for British Art in celebration of a collection of paintings the Spencer family has loaned for the exhibit entitled "Painted Ladies".
	www.culinary-concerts.com /3news.htm (634 words)

	Culinary Arts Schools
		Culinary schools offer training in many disciplines, including, baking, catering, becoming a chef, pastry, nutrition, and more.
		The staff at culinary arts schools are professional chefs who understand the challenges of preparing great meals and menus in a commercial environment.
		Culinary arts schools also train you to manage budgeting, purchasing supplies, hiring staff, and running the kitchen.
	www.education-online-search.com /programs/culinary_schools (325 words)

	Best Culinary Schools & Colleges for Culinary Arts, Top Cooking Schools & Culinary Institutes Of America - Culinary Ed
		The culinary field is one of the fastest growing industries today, and locating the perfect cooking school is one way to begin your career as a master chef.
		Not all culinary schools are the same.Culinaryed.com helps you sift through the long list of culinary schools so that you can find the culinary education that's right for you.
		The culinary field is not for the weak-hearted, it is for those who believe they have what it takes to become a master chef.
	www.culinaryed.com (678 words)

	Culinary Arts - Academics - Kendall College (Site not responding. Last check: 2007-11-06)
		We are committed to sustaining academic excellence in culinary education while helping you achieve your dreams.
		’s rigorous culinary degree programs are organized sequentially, requiring a minimum of seven quarters of structred study (excluding the Accelerated AAS program), each with hands-on time in the kitchen.
		Kendall College is accredited by the American Culinary Federation and the Higher Learning Commission of the North Central Association of Colleges and Schools.
	www.kendall.edu /Academics/CulinaryArts/tabid/70/Default.aspx (443 words)

	Culinary Schools Cooking Schools & Arts Institutes
		No wonder--with America's ever-growing love for fine dining, the culinary arts is one of the fastest growing professional fields.
		We have assembled the top culinary schools which have specialized its curriculum for job- and career-oriented students.
		Most culinary curriculum's are structured to ensure that all diploma graduates receive a diversified education in culinary arts.
	www.culinary-cooking-schools-institutes.com (266 words)

	New England Culinary Institute :: Home
		A culinary education is a fine art - and few culinary schools practice the art as well as New England Culinary Institute.
		Although we began over a quarter century ago as a small cooking school offering a professional degree in the culinary arts, today a New England Culinary Institute education can transform your passion for food into a 21st -century career in the fast-growing world of food service and hospitality.
		Our associate's degrees in culinary arts, baking & pastry arts, and hospitality and restaurant management prepare you with the hands-on skills you'll need to jump-start your career.
	www.neci.edu (337 words)

	Culinary Education
		Since 1973, our culinary education has evolved to be the most respected in the world, creating chefs who are leaders in the field.
		From our International Baking and Pastry Institute, the first of its kind in the world — to our unique culinary nutrition program, the first of its kind to receive accreditation by the American Dietetic Association — JandW continues to set the standard for culinary education and excellence.
		A benchmark of the University has been its 28 consecutive year employment record - within 60 days of graduation, 98 percent of its students from the 50 states have jobs in their chosen career field.
	culinary.jwu.edu /education (191 words)

	Culinary Schools
		San Francisco is known throughout the world as a culinary mecca, famous for its acclaimed chefs and cutting edge restaurants.
		The Southern charm of Atlanta is the perfect backdrop to acquire your culinary skills.
		Miami is entertainment central, known for world-class beaches, a vibrant nightlife, and of course, a sophisticated culinary scene.
	www.culinary_directory.eindx.com /index1.html?CLK=5051821115519170&&redirected=CulinaryIndex&WebLogicSession=QowSDMkdEijVAyRn16iLoReGiz3vL6eQXKmfY49kRW96vv7BSxcm\|2298119373496663177/170919308/6/7115/7115/7116/7116/7115/-1\|8537148269570113115/170919311/6/7115/7115/7116/7116/7115/-1 (458 words)

	Culinary Concierge - Home Page, Welcome! (Site not responding. Last check: 2007-11-06)
		In March of 2005, Culinary Concierge Magazine was honored with a nomination for a 2005 Award of Excellence by The International Association of Culinary Professionals (IACP) at a reception for food media at the Time & Life Building in New York City.
		Culinary Concierge Magazine has been named one of three finalists in the category of Corporate Consumer Educational and Communication Materials.
		Culinary Concierge is New Orleans' own "wine and dine" magazine that exclusively showcases delicious food and wine editorial by notable writers and enjoys a local, visitor, regional and national readership.
	www.culinaryconcierge.com (325 words)

	Culinary
		Improving and refining your skills is the main goal of the culinary internship.
		As a Culinary Arts student, you must complete a three-month (400-hour) internship.
		Internship Pre-requisites: Before starting an internship, you must be in good academic and financial standing, attend and pass the Professional Development class, pass the Advanced Skills class, pass the sanitation exam, and meet with your Career Services Counselor.
	www.kendall.edu /InternshipsCareers/Internships/Culinary/tabid/96/Default.aspx (153 words)

	Seattle Culinary Schools & Programs
		The Art Institute of Seattle offers study in culinary arts which focuses on baking and pastry skills, international and American cuisine, and dining room operations.
		South Seattle Community College has a culinary arts program that offers programs in culinary arts, kitchen production, banquet catering, and pastry baking, while the Seattle Culinary Academy at Seattle Central Community College gives students the opportunity to learn specialty desserts and breads and a very broad culinary arts program emphasizing international cuisine.
		There are also unique facets surrounding the culinary industry of Seattle, such as a 600-boat commercial fishing terminal (providing the freshest seafood), a strong food-processing sector, and the oldest farmer's market in the country, Pike Place Market.
	www.seattleschools.com /culinary-schools-in-seattle.html (335 words)

	Culinary Institute of Virginia - Culinary Arts - Cooking School
		The Culinary Institute of Virginia educational program prepares students for success in the competitive field of food service.
		Our Culinary Institute of Virginia educational program provides you the culinary training necessary for the exciting and rewarding hospitality field.
		Culinary Institute of Virginia is the School of Culinary Arts at ECPI College of Technology.
	www.chefva.com (209 words)

	Culinary Arts, Cooking -- CollegeSurfing.com
		The culinary field is exploding with interest and the US Bureau of Labor Statistics estimates that there will be a surge of new employees in the culinary arts.
		The truth is, the popularity of the culinary arts is becoming increasingly evident in pop culture.
		Studying the culinary arts will obviously give you the tools and skills necessary to be a desired commodity in the industry.
	www.collegesurfing.com /culinary-institutes/culinary-arts.php (270 words)

	Cooking Schools, Culinary Schools - CookingSchools.com (Site not responding. Last check: 2007-11-06)
		Culinary Schools & Culinary Careers Guide Here, we've cooked up a series of articles on culinary professions with extra information on choosing schools and funding for your chef education, degree, and career.
		If you want to go to culinary school, there are several choices to explore before you enroll and this article will help to guide you.
		Delores Custer began her culinary career at 38and is now an internationally-known expert in food styling.
	www.cookingschools.com (928 words)

	Culinary Arts, Pastry, and Cooking School in New York City - The FCI
		The French Culinary Institute isn't changing its name but now has an expanded home, The International Culinary Center, where future new programs will be introduced.
		The French Culinary Institute is a chef school where a world-class faculty, a dedication to the highest standards of excellence, extraordinary talent, and intense, Total Immersion
		No other culinary art or pastry school prepares you for a satisfying, inspiring, highly successful career quite like The French Culinary Institute in New York City.
	www.frenchculinary.com (213 words)

	Culinary Arts
		Culinary Arts is a growth industry, alive with action, excitement, and people.
		In the next decade, the travel and food industry will be a leader in creating new jobs, in generating more revenue, in paying out more salaries and wages, and in offering great professional opportunities.
		The Culinary Arts program at Paul Smith’s College was founded on the principle of learning by doing.
	www.paulsmiths.edu /PAGE=144/page.pl (252 words)

	Orlando Culinary Academy — Le Cordon Bleu affiliated culinary school in Orlando, FL
		A culinary school in exciting Orlando, FL Located in beautiful Orlando, our culinary school offers students a modern training facility in the center of one of the top vacation destinations.
		In addition, Orlando Culinary Academy helps culinary students learn the necessary skills to find their ideal job after graduation.
		If you are looking for a quality culinary school in Orlando, we have recipe for your success.
	www.orlandoculinary.com (303 words)

	Culinary Schools Institute
		Get hands-on cooking classes and lecture courses at the culinary schools institute that can give you the skills you'll need for a successful future in the culinary or hospitality field.
		A culinary schools institute program can help prepare you for various positions at restaurants, hotels, private clubs, resorts, food magazines, and many other culinary related businesses.
		The culinary schools institute curriculum integrates classical and modern culinary techniques with strong kitchen management skills training, and can help prepare you for professional entry into the food service industry.
	spaces.msn.com /culinary-schools-institu (136 words)

	The Institute of Culinary Education: Career Division - Program Overview (Site not responding. Last check: 2007-11-06)
		The Institute of Culinary Education (ICE) offers highly regarded, accredited 6- to 11-month career training programs in culinary arts, pastry and baking arts and culinary management.
		Class sizes average 12 students in the culinary arts and pastry and baking programs, and 17 students in culinary management.
		The Institute of Culinary Education has proven to be an excellent resource for me over the years.
	www.iceculinary.com /career/index.shtml (327 words)

	The Institute of Culinary Education: Culinary and Restaurant Management Diploma Program (Site not responding. Last check: 2007-11-06)
		A culinary business is broadly defined to include food-and-beverage operations such as restaurants, catering companies and specialty-food or pastry shops.
		This arrangement complements the Culinary Arts and Pastry & Baking Arts programs and is timed so that students may earn two diplomas concurrently.
		The program culminates with each student preparing and presenting a business plan that defines the culinary business of his or her choosing.
	www.iceculinary.com /career/culinary_management.shtml (414 words)

	Culinary Arts Program, Cooking School, Culinary Classes, Minneapolis, Minnesota
		Over the years, we have helped professionals cultivate and perfect their culinary skills and prepared others for their initial journey into the world of fine cuisine.
		We are proud of the innovative culinary environment that we created and are excited to share it with our students at our Minnesota campus.
		In this dynamic environment, students not only receive the basic cooking skills that are required of any chef, they are given the tools to create original new recipes and techniques of their own.
	www.culinary-bi.com (489 words)

	St. Louis Missouri Culinary School - L'Ecole Culinaire
		The AOS degree in Culinary Arts prepares students for a wide variety of positions within the restaurant, food service and hospitality industries.
		During the first five phases, students learn the essentials of culinary arts, including fundamental techniques, the basics of cooking, the basics of pastry arts, and an introduction to kitchen management.
		The Culinary Essentials diploma program is a 60 week course of study that provides an abbreviated version of the training given in the degree programs.
	www.culinary-careers.org /ecoleculinaire.html (637 words)

	Culinary Herbs
		Culinary herbs are usually distinguished from spices, although the two categories overlap.
		Culinary herbs are fresh or dried leaves used as a food flavoring and usually have a mild flavor.
		Spices are seeds, roots, fruits, flowers and bark and tend to have a stronger, pungent flavor.
	www.mda.state.mn.us /mgo/crops/herbs_culinary.htm (288 words)

	Culinary Travel & Trips \| Food and Wine Tours & Guide \| iExplore (Site not responding. Last check: 2007-11-06)
		Whether you're a professional sommelier or a budding gourmand, vacations built around the culinary arts are a perfect way to immerse yourself in a country or region.
		After all, you can learn as much about the history and ethos of a people from the methods and ingredients used in their cooking as you will from anything found in a book.
		Not to mention that culinary tours are perhaps the most, well, civilized way to travel.
	www.iexplore.com /amap/Culinary (144 words)

	The Art Institutes - Culinary Program Locations
		Our culinary students come to us from different levels of experience but they all share the same thing - a passion for cooking.
		And they know something else: There are no shortcuts to a great culinary education.
		However, most of our students attend the school closest to their home, or in a city where they have friends or relatives.
	www.education.org /artinstitutes/programs_culinary.html (388 words)

	The Institute of Culinary Education: Career Division - Job Placement and Career Services (Site not responding. Last check: 2007-11-06)
		For example, it is possible to take our Culinary Management Diploma program three mornings a week (8 AM to 12 noon) and our Culinary Arts program four afternoons per week (1 PM to 5 PM.) This allows our students to take a "double major" and complete two courses in the same time frame.
		We are very proud of the recognition that ICE has received from chefs, alumni and the larger culinary community.
		Most every major culinary school in America, including ICE, is accredited by the Accrediting Commission of Career Schools and Colleges of Technology (ACCSCT).
	www.iceculinary.com /career/options.shtml (291 words)

	Culinary Business Academy
		The Culinary Business Academy is the only educational institution dedicated exclusively to the science of “successful business” in culinary endeavors.
		She is both an instructor and a mentor for the Culinary Business Academy, teaching at our Atlanta, GA campus.
		The Culinary Business Academy is the world leader in providing professional instruction for this exciting and growing field.
	www.culinarybusiness.com (784 words)

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