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Topic: Double Gloucester cheese

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	Artisanal Weekly Cheese Specials
		Double Gloucester is a traditional English cheddar-style cheese from Gloucestershire with a bold orange color and bright, eggy, and somewhat sharp flavor.
		Casinca Chèvre is a washed-rind cheese from the island of Corsica.
		Saint Nectaire is a semi-soft, washed-rind cheese from the Auvergne region of central France.
	www.artisanalcheese.com /specials.asp (311 words)

	CNN - Cheese rolling festival takes dangerous turn - May 27, 1997
		NEAR GLOUCESTER, England (CNN) -- The Cooper's Hill cheese rolling contest is an age-old event, where specially-made Double Gloucester cheeses -- weighing seven pounds and measuring a foot in diameter -- are hurled from the hilltop, to be chased and retrieved by runners waiting below.
		Runners are supposed to chase the cheeses to the bottom of the very steep hill, with the first one over the finish line allowed to keep the cheese as a prize.
		The origins of the cheese race are unclear, but it's believed to have started several hundred years ago, possibly as a pagan festival to celebrate summer.
	www.cnn.com /WORLD/9705/27/fringe/cheese.rolling (315 words)

	Contestants break bones chasing cheese - Boston.com - Odds & ends - News
		Contestants in a traditional British cheese rolling competition broke bones and took skin off knees and elbows Monday in their pursuit of a giant piece of cheese down a steep hill.
		Teenager Chris Anderson, who won one of four cheese rolling races contested Monday, was taken to hospital on a stretcher, clutching his winning slab of cheese to his chest.
		Chris Anderson, 17, clasps his Double Gloucester cheese to his chest as he waits to be taken away on a stretcher, suffering a sprained ankle, after claiming first prize in one of the races in the ancient daredevil sport of cheese rolling at Cooper's Hill in Brockworth, England, Monday, May 30, 2005.
	www.boston.com /news/odd/articles/2005/05/30/contestants_break_bones_chasing_cheese (356 words)

	Cheese Reviews at Beaver Cheese dot Org (Site not responding. Last check: 2007-10-28)
		Double Gloucester - 1, 2, 3 A semi-hard, zesty, buttery cheese.
		Cheshire - 1, 2, 3 A dense, sharp, crumbly cheese.
		Edam - 1, 2 A semi-hard nutty cheese.
	beavercheese.org (666 words)

	Single & Double Gloucester Cheese (Site not responding. Last check: 2007-10-28)
		In taste, Single Gloucester is light and creamy with a subtle flavour, wheras Double Gloucester is rich and tangy with a firm, dense, smooth texture.
		In the 1970s, to save Gloucester cattle from extinction (there were only 45 animals left in 1974), Charles Martell started making this cheese in the traditional way at his farm near Dymock.
		Now the number of Gloucester cattle has risen to seven hundred and both Single and Double Gloucesters are made by a handful of craft makers, including Martell.
	www.england-in-particular.info /goods/g-case3-14.html (259 words)

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	Double Gloucester Cheese Glossary Term
		A type of English cheese that at one time was made only with the milk from Gloucester cows, which are now almost extinct.
		The main difference is that Single Gloucester is made with skim milk combined with a small amount of whole milk and Double Gloucester is made from whole milk.
		Double Gloucester has a stronger and savorier flavor than Single and is a bit firmer.
	www.recipetips.com /glossary-term/t--35262/double-gloucester.asp (167 words)

	Double Gloucester Cheese
		Double Gloucester has the honor and distinction of being used each spring for the Cooper's Hill Cheese Rolling and Wake on Gloucestershire's Cooper's Hill, which consists of competitors chasing a wheel of Double Gloucester down an uneven hillside.
		The competitors are expected to catch the wheel of cheese; but, with speeds in excess of 70mph, this is virtually impossible.
		We are pleased to offer Double Gloucester to our customers in convenient half-pound increments, thus sparing you potential injury from running after (or from!) a 70mph, 80lb wheel of cheese...downhill.
	www.artisanalcheese.com /prodinfo.asp?number=10001 (134 words)

	Handcut Double Gloucester Cheese - Somerdale (Site not responding. Last check: 2007-10-28)
		Traditionally made in the county of Glouchestershire, in the area of t he Cotswolds, Double Gloucester cheese is made from the whole milk and cream of two milkings and then allowed to age for 3 to 4 months.
		The taste is slightly creamier and less sharp than the lower fat Single Gloucester.
		The color of this cheese varies from golden yellow to orange (tinted with annatto seed).
	www.1800gourmet.com /Product.aspx?pid=71 (101 words)

	Stilton Cheese (Site not responding. Last check: 2007-10-28)
		For stilton cheese, wensleydale cheese double gloucester cheese and red leicester cheese look no further, you will find details of all these cheeses at Barbers The Somerset Famhouse Cheesemakers web site.
		Barbers stilton cheese can be purchased in traditional truckles or alternatively your stilton cheese can be ordered in cut wedges.
		For stilton cheese, wensleydale cheese double gloucester cheese and red leicester cheese look no further, you will find details of all the se cheeses at Barbers The Somerset Famhouse Cheesemakers site.
	www.marylandfarm.co.uk /stilton.htm (153 words)

	Cheese Supply - Cheeses, Cheese Making and Cheese Supplies and Cheeses Accessories
		Certainly the most delicious cheese I have ever tasted.
		We have over 700 cheeses to choose from, plus cheese kits, knives, boards, fondue pots, melters, cheese making supplies, and many other cheese accessories!
		We import directly from more than 15 countries weekly to make sure that the cheese you get is fresher and tastier than any where else!
	www.cheesesupply.com /tell_a_friend.php (154 words)

	Double Gloucester bake with sweet potatoes & bacon - Sainsbury's - Try something new today
		Double Gloucester bake with sweet potatoes and bacon - Sainsbury's - Try something new today
		Make the most of British cheeses with this colourful bake.
		Delicious served with a green vegetable or roasted meats.
	www.sainsburys.co.uk /food/recipe/detail.htm?recipeid=5356 (140 words)

	Cheese.com
		It is a traditional, unpasteurized, semi-hard cheese which has been made in Gloucestershire since the sixteenth century.
		Records show, however, that Gloucester was known as early as the 8th century.
		The full-cream, two milking sessions milk in Double Gloucester gives it characteristic, rich, buttery taste and flaky texture.
	www.cheese.com /Description.asp?Name=Double%20Gloucester (147 words)

	Gourmet Cheeses, Books, Kits, Cheese Parties, and Cheese Supplies - English Cotswold - Double Gloucester with Chives
		Gourmet Cheeses, Books, Kits, Cheese Parties, and Cheese Supplies - English Cotswold - Double Gloucester with Chives
		Sometimes called "Double Gloucester with Chives", our Clawson Cotswold is a delicious blend of Double Gloucester cheese with chopped chives and onions.
		This cheese is called after the picturesque Cotswold shire of Britain.
	www.cheesesupply.com /product_info.php/products_id/182 (98 words)

	West Country Farmhouse Cheesemakers :: Handmade on the farm
		You can order all the cheeses in the West Country range direct from us here in Somerset and it couldn't be simpler:
		Now sit back and relax - your cheeses will be dispatched on the first Wednesday following your order and will be dispatched by overnight courier.
		Click on About Us to meet the members and learn a little about our farms and dairies, or visit Enjoying our cheeses for tips on what goes best with the order you've just made...
	www.farmhousecheesemakers.com /shop (397 words)

	Double Gloucester Cheese - Glossary - Hormel Foods
		Double Gloucester Cheese - Glossary - Hormel Foods
		This Food Glossary contains foods, ingredients, cooking terms, and a variety of cooking advice to assist with your recipes, meal preparation, menu ideas, ingredients, or kitchen utensil purchases.
		To access a term desired, enter the word in the search box or scan down the alphabetical listing for the word of choice.
	www.hormel.com /kitchen/glossary.asp?id=35262&catitemid= (206 words)

	Definition of Double Gloucester - Merriam-Webster Online Dictionary
		Learn more about "Double Gloucester" and related topics at Britannica.com
		Find more about "Double Gloucester" instantly with Live Search
		See a map of "Double Gloucester" in the Visual Thesaurus
	www.m-w.com /dictionary/Double+Gloucester (47 words)

	Meals For You: Double Gloucester
		Please select a recipe and we will suggest others that may be of interest to you.
		Double Gloucester is a classical semi-hard British yellow cheese that has a rich, nutty, butter-like taste.
		We search both title and content to find useful information for you.
	www.mealsforyou.com /cgi-bin/tips?tipID.4773+page.34+cats.12+search.more+ref.Glossary+nPage.15+nLinks.0 (92 words)

	British Cheese Board
		There are over 700 varieties of British cheese available with a British cheese for every occasion.
		The British Cheese Board was formed in 1995 and its members account for a significant proportion of cheese produced in the UK.
		Are you a member of a local interest group in the North West and looking for an interesting speaker - then click here to find out more details...
	www.britishcheese.com (136 words)

	BRITISH GOURMET
		Use keywords to find the product you are looking for.
		Double Gloucester Cheese - Double Gloucester Cheese 7 oz
		Notify me of updates to Double Gloucester Cheese - Double Gloucester Cheese 7 oz
	www.britishgourmet.com /catalog/product_info.php?products_id=28 (41 words)

	Cheese Supply - Cheeses, Cheese Making and Cheese Supplies and Cheeses Accessories
		Cheese Supply - Cheeses, Cheese Making and Cheese Supplies and Cheeses Accessories
		Cheese connoisseur's 80 lb Wheel Of Parmigiano~Reggiano "Vacche
		Grand 17 lb Wheel Of Morbier Jura AOC
	www.cheesesupply.com /allprods.php (599 words)

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