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 | | Parma, has 170.000 inhabitants and it is situated in Emilia Romagna region. |
 | | Parma, has been an important city in the Middle Ages and for Romanesque art, famous for its most illustrious citizen and for artists who work within her, from Benedetto Antelami to Salimbene, from Correggio to Parmigianino, from |
 | | Nowadays Parma is famous as the capital food centre of Italy, for its inimitable products and in particular for its Prosciutto of Parma, cured pork meats and its famous Parmesan cheese, the Wines of the Colli of Parma, the Black Truffles of Fragno, ensure a high quality traditional cuisine. |
| www.appianline.it /parma.htm (311 words) |
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