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Topic: Egg salad


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  Egg salad - Wikipedia, the free encyclopedia
Egg salad is often used as a sandwich spread, typically made of chopped hard-boiled eggs, mayonnaise, mustard, minced celery, salt, and pepper.
Egg salad sandwiches are an inexpensive way to feed a large group of people.
Egg salad can be made creatively with any number of other cold foods added.
en.wikipedia.org /wiki/Egg_salad   (113 words)

  
 Egg Salad Sandwich Recipe Quiz
Eggs contain essential protein, minerals and vitamins including Vitamin C. Egg yolks are one of the few natural foods that contain Vitamin D. There are twenty five species of chicken.
Eggs are beneficial to pets as well and pet manufacturers use them in many of their foods.
Eggs that are freshly laid are harder to peel whereas refrigerated eggs are easier.
www.eggsaladgourmet.com /the_egg_quiz.html   (366 words)

  
 Sandwich Recipes: Egg Salad Parmesan Sandwich
is part of an Anglo-American tradition of salads involving a high-protein or high-carbohydrate food mixed with seasonings in the form of spices, herbs, and other foods, and bound with an oil-based dressing.
Place the eggs, celery, onion, salad dressing (or mayonnaise), cheese, and salt into your mixing bowl.
Now, take about a tablespoon egg salad and spread on a slice of bread, add 2 tomato slices, a leaf of lettuce and top with an additional bread slice.
www.alanskitchen.com /SANDWICH/eggs_salad_sandwich.htm   (212 words)

  
 Dr. Gourmet Healthy Recipes : Salad : Egg Salad
When the water is at a full boil place the eggs in the pot and cook at a full boil for 3 minutes.
Slice the cooked eggs in half and throw away four of the yolks.
It just means that this one study found that eggs alone did not have an impact on this group's risk.
www.drgourmet.com /recipes/salad/eggsalad.shtml   (393 words)

  
 Egg Salad
Worse yet is the green tint that develops around the yolk in so many hard-cooked eggs, the result of excessive and prolonged heat causing the iron in the yolk to react with the sulfur in the white to produce ferrous sulfide, which shows itself by discoloring the egg.
First was to start the eggs in cold water, bring it to a boil, then simmer from anywhere between 5 to 20 minutes (different sources recommended different timing).
We like hearty cubes of egg for our salad--just under 1/2 inch is just right--but because the eggs are round and soft, slicing them is never as easy as it should be.
home.att.net /~jserdmann2/Recipe-EggSalad.html   (930 words)

  
 Egg Salad Sandwich Recipe - Sandwiches
Most often, egg salad is served on toast to avoid soggy bread.
Today, many artisan breads are egg salad presenters - marble ryes, dill white bread, pumpernickel, etc., Try filling a cooled, steamed, semi-softened butternut or spaghetti squash “boat” with your egg salad or simply replace egg salad into the hard-boiled egg white..
Also, here is a “mock” egg salad recipe for those allergic or who simply don‘t care for eggs.
www.bellaonline.com /articles/art40665.asp   (378 words)

  
 The Egg Salad Sandwich Reborn -- Recipes and more from Chef Mom.com
Egg salad sandwiches are a comfort food to many of us because they are a special occasion food.
Many of us busy parents haven't continued the tradition because egg salad sandwiches are something that has to be planned a bit.in order for the eggs to be chilled.
Some of the egg salad sandwich recipes you find now are a far cry from the kind your Mom used to make.
chefmom.com /articles/eggsalad.htm   (1059 words)

  
 Egg Salad
If you are making egg salad for a crowd, mash the eggs with a pastry blender or potato masher or run them through a food mill.
Crack the eggs into a poacher and cook them until they are done as desired.
Divide egg salad mixture between sandwiches and top with slices of bread.
www.eggs.ab.ca /recipes/basics/eggsalad.html   (161 words)

  
 Egg Salad II - All Recipes - Salad
Place eggs in a saucepan and cover with cold water.
Bring water to a boil; cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes.
In a large bowl, combine the eggs, peas, celery, pimento, onion, 1 cup bread crumbs, mayonnaise, milk, garlic salt, salt and pepper.
salad.allrecipes.com /az/EggSaladII.asp   (170 words)

  
 Egg Salad   (Site not responding. Last check: 2007-10-21)
Drain the water from the eggs and carefully peel the shell from the eggs.
Once the eggs are peeled, run them under tap water to remove any tiny pieces of shell you may have over looked.
If you do not have a pastry cutter, just run a knife through the eggs in the bowl several times until the eggs are chopped into very small pieces.
www.fromdebbieskitchen.com /EggSalad.htm   (328 words)

  
 Cooks.com - Recipes - Egg Salad
Serve in individual salad bowls, arrange egg quarters on top.
be served on individual salad plates resting on a...
Serve as sandwich filling or as centerpiece in a bed of lettuce.
www.cooks.com /rec/search/0,1-91,egg_salad,FF.html   (114 words)

  
 Egg Salad Pockets
And, when you fill the pockets with egg salad, they make handy portable lunches.
Add the eggs to the bowl and gently stir until they are evenly coated with the sour cream mixture.
Carefully spoon 1/4 cup of the egg salad into each pita pocket.
www.aeb.org /KidsAndFamily/recipes/EggSalad.htm   (178 words)

  
 Egg Salad II. Farmer, Fannie Merritt. 1918. The Boston Cooking School Cookbook
Cut four “hard-boiled” eggs in halves crosswise in such a way that tops of halves may be cut in small points.
Moisten with Oil Dressing I, shape in balls size of original yolks, and refill whites.
Arrange on lettuce leaves, garnish with radishes cut in fancy shapes, and serve with Oil Dressing I. Egg Salad I
www.bartleby.com /87/r0966.html   (119 words)

  
 How to Make Egg Salad - eHow.com
Egg salad is a picnic classic that's easy to make and has a variety of uses.
Add the egg yolks and a scoop or two of the egg whites.
Spoon or pipe the salad into the egg halves and garnish with paprika and a parsley leaf.
www.ehow.com /how_16147_make-egg-salad.html   (262 words)

  
 GoodEgg.com Egg Salad   (Site not responding. Last check: 2007-10-21)
To boil eggs, place eggs in enough cold water to cover completely, bring to a rolling boil over high heat.
Promptly chill eggs so yolks stay bright yellow.
Remove shells from eggs, chop with a clean stainless steel knife until the eggs are nicely diced.
www.goodegg.com /recipe/eggsalad.html   (112 words)

  
 Homemade Egg Salad Recipes and Egg Salad Sandwiches
Egg Salad makes a delicious and nutritious lunch or a lovely, light dinner.
If you are searching for classic and unique egg salad recipes that taste great, you have come to the right place.
And although “Egg Salad-To-Go” hasn’t yet made it to the market place (it still may, time will tell), my curiosity about egg salad flavors was born.
www.eggsaladgourmet.com   (225 words)

  
 RecipeSource: Egg Salad
Cover and chill for at least 1 hour or until flavors are well blended.
Mound on crisp lettuce, garnished with a dash of paprika, and serve as a salad.
This also may be used as a spread for crackers.
www.recipesource.com /fgv/salads/diabetic/00/rec0037.html   (144 words)

  
 RecipeSource: Mock Egg Salad
This version provides the egg salad taste and protein with almost no fat.
Serve it stuffed in a tomato on a lettuce leaf, or open-faced on whole wheat toast, garnished with cucumber slices.
Food processor may be used but a coarse texture is more like a real egg salad.
www.recipesource.com /fgv/salads/06/rec0680.html   (166 words)

  
 Simply Recipes: Egg Salad Sandwich Recipe
With six kids, we had a lot of hard boiled eggs to eat and serving egg salad sandwiches was a convenient way to not let those eggs go to waste.
Hard boiled eggs easily last a week in the refrigerator if their shell has not been broken.
By itself, celery is fine, but in dishes like this egg salad it adds a certain something that wakes up the whole dish.
www.elise.com /recipes/archives/001020egg_salad_sandwich.php   (606 words)

  
 Canadian Living : Egg Salad Sandwiches   (Site not responding. Last check: 2007-10-21)
In saucepan, cover eggs with water; bring to boil.
Shell eggs; separate 3 yolks from whites and reserve for another use.
In bowl, combine chopped eggs, celery, green onion, mayonnaise, sour cream, parsley, turmeric, salt and cayenne.
www.canadianliving.com /CanadianLiving/client/en/Food/DetailRecipe.asp?idRe=85   (99 words)

  
 Egg Salad in Squash Boats - All Recipes - Holiday
In a medium bowl, combine chopped eggs, celery, red pepper, sliced green olives, shredded cheese, basil, dill and mayonnaise.
Spoon egg mixture into squash halves, mounding if necessary.
Spinach and Goat Cheese Salad with Beetroot Vinaigrette
holiday.allrecipes.com /az/EggSaladinSquashBoats.asp   (149 words)

  
 Egg Salad Bruschetta Recipe
The rich flavor of traditional egg salad combined with the crispy texture of the toast makes this combination a hit with all ages.
Egg Salad: Fill a small sauce pan with enough water to just cover eggs and bring to a full boil.
Remove from heat, drain and immediately cool eggs with cold running water.
www.recipetips.com /recipe-cards/t--1700/Egg-Salad.asp   (142 words)

  
 Burgundy Salad with Poached Egg, Salad Recipe   (Site not responding. Last check: 2007-10-21)
It is a perfect lunch salad or served as an appetizer.
Slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water.
Lift each perfectly poached egg from the water with a slotted spoon, but hold it over the skillet briefly to let any water clinging to the egg drain off.
whatscookingamerica.net /Salad/PoachedEggBurgundy.htm   (440 words)

  
 Cooks.com - Recipes - Egg Salad
Nutritious, delicious, and quick to prepare, salads are the ultimate foods for our time...
In small bowl chop up eggs; add mustard, a little bit of salad dressing, chopped up dill...
Place lettuce in salad bowl; arrange eggs and onion in alternate...
www.cooks.com /rec/search/0,1-0,egg_salad,FF.html   (135 words)

  
 BEST-EVER EGG SALAD SANDWICHES Recipe at Epicurious.com
Combine chopped eggs, celery, and olives in bowl.
I like basic egg salad with addition of lemon juice.
i used the reviewers' advice and used romaine, and the beef bacon (i eat kosher) was crumbled into the salad.
www.epicurious.com /recipes/recipe_views/views/106426   (335 words)

  
 Better Egg Salad Recipe   (Site not responding. Last check: 2007-10-21)
As egg substitute begins to get firm, lift the edge with a spatula and tilt the pan so that the liquid egg can get underneath.
Divide egg mixture between 6 slices of bread, top with lettuce and serve.
Replacing whole eggs with egg substitute saves 68 calories, 7 g fat, 2 g saturated fat and 283 mg cholesterol per serving.
www.24hourfitness.com /html/nutrition/recipes/salads/salad/egg   (356 words)

  
 The Hodgepodger : Egg Salad
It was devoid of water and devoid of eggs.
They had burst wide open and yoke and egg white was strewn all over the cabinets and the floor.
I never made egg salad again until I was an adult and had graduated from college.
hodgepodger.blogspot.com /2004/04/egg-salad.html   (681 words)

  
 Egg Salad Sandwich Recipe - YumYum.com
NOTE: Eggs spoil easily, so if you child wants an egg salad sandwich for lunch, pack with it in a lunch box with a freezer pack.
Separate the yolk from the egg white, Mash the yolk in a small bowl with mayonnaise and/or yogurt, adding more mayo and/or yogurt if needed.
Spread the egg salad on toast or thick bread.
www.yumyum.com /recipe.htm?ID=20490   (130 words)

  
 Recipe for Egg Salad Sandwich from Chef Mindy Segal of Hot Chocolate  Chicago, IL on StarChefs.com
In a pot, cover eggs with water and place on the stove on high heat.
Puree the eggs for about 30 seconds and add mustard, vinegar, mayonnaise, a pinch of salt and pepper to taste.
Distribute egg salad over 4 bread slices and top with salmon, lettuce, and shallots.
www.starchefs.com /features/sandwiches/html/egg_salad_m_segal.shtml   (236 words)

  
 Egg Salad Recipe
While eggs are boiling mix mayonnaise, mustard, salt and pepper, olives, dill, onions and celery.
Once the eggs are peeled add them to the mixture and chill.
This is a great egg salad that is somewhat different from "traditional" egg salads.
www.recipezaar.com /131675   (250 words)

  
 Egg Salad I - All Recipes - Salad
"This is my favorite recipe for egg salad because it uses little mayonnaise and plenty of dill."
In a large bowl, combine the egg, mayonnaise, mustard, dill, paprika, onion and salt and pepper.
Serve on bread as a sandwich or over crisp lettuce as a salad.
salad.allrecipes.com /AZ/EggSalad.asp   (143 words)

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