| |
| | Study Guide:Melting,Freezing & Boiling Point (Site not responding. Last check: 2007-11-04) |
 | | Melting point, freezing point, and boiling point are characteristic properties of chemical substances.When a solid substance is heated, it will reach a specific temperature at which it begins to melt (become liquid). |
 | | Generally, for a particular substance, the melting point temperature and freezing point temperature are the same. |
 | | The melting, freezing, and boiling point temperatures of a substance are physical properties useful to a scientist. |
| www.thesciencedesk.com /sgmeltfreezboil.htm (302 words) |
|