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Topic: Fried bread

	Untitled Document (Site not responding. Last check: 2007-10-21)
		Fried bread is favorite food that is often found at gatherings, offered with holiday meals, and served to guests.
		The flavor of the bread is also influenced by the handling of the dough, the shape of the bread, the oil used for frying, and the frying time.
		Thus, although all bread dough is made with essentially the same ingredients - there is an art to making light fluffy pieces of fried bread and each chef has their own method for success.
	www.alutiiqmuseum.com /files/awotw/household/friedbread.htm (291 words)

	Southern Thai-Style Roti
		Fry over low to medium heat until the bottom side is golden brown and crispy, then turn over and fry the second side, brushing a little butter on top.
		While frying the second side, press the bread down with the spatula from time to time so that its bumpy surface gets as evenly seared on the hot griddle's surface as possible.
		Fry the paste in the oil in a small skillet or wok until fragrant.
	www.thaifoodandtravel.com /recipes/roti.html (1025 words)

	Fried Breads from Around the World
		Fried breads are wonderful—especially in the summertime when we may not want the oven on.
		Yeasted fried bread is often called fried dough and in some areas of the country, scones.
		Portuguese fry bread is a made with baking powder but is quite similar to the yeasted fry breads that we find in the US.
	www.preparedpantry.com /FriedBreadWorld.htm (920 words)

	Fried Pumpkin Bread
		Fried pumpkin bread and Indian burgers (fry bread stuffed with cooked ground beef) are favorite snacks at Seminole and Miccosukee powwows and festivals, as well as with everyday meals.
		Heat oil to 350 F. Carefully lower dough into oil and fry for 4 to 5 minutes, turning after 2 minutes, until bread is a rich golden brown on both sides.
		The dough is same as that used for fry bread in this region--self-rising flour and water.
	www.geocities.com /webcipes2/bread/b108.html (680 words)

	Eugenia’s rants and thoughts :: Recipe: Feta Avgo (Egg-Fried Bread) :: September :: 2006 (Site not responding. Last check: 2007-10-21)
		Usually this was a snack that families in our village would cook either when they didn’t have fresh bread yet (women would usually make their own bread only twice a week), or because they didn’t have anything else to eat (there were some few such cases for some of us, yes).
		Fry the bread slices until the egg is starting to get golden brown, usually for about a minute.
		She would cut a hole in the bread slice with a cookie cutter, and then cook the egg in the hole along with the bread.
	eugenia.blogsome.com /2006/09/05/recipe-feta-avgo-egg-fried-bread (573 words)

	Open Directory - Home: Cooking: Sandwiches: Hot (Site not responding. Last check: 2007-10-21)
		Fried Catfish Sandwiches with Bacon, Lettuce, and Tomato - Deep-fried catfish fillets served on rolls with a mayonnaise, relish, and caper spread.
		Fried Walleye Sandwich - Walleye is fried and served with thick bacon slices on whole wheat buns.
		Porkloin Sandwiches - Porkloin fried in cornmeal is served on a hamburger bun.
	dmoz.org /Home/Cooking/Sandwiches/Hot (2246 words)

	Recipes-Fry Bread
		Comment from Rob (rtico@aol.com) in our Guestbook: I was following the Fry bread controversy in health news...I also noted that none of the recipes from the Fry Bread Recipes here mentioned what kind of fat to fry in.
		It's really probably the most crucial issue in diets that include even a small amount of fats...Fry Bread Fried in Natural Lard, Peanut Oil or Natural Palm Oils should be fine and better tasting...The primary problem with fried foods is the TYPE of fats used in the recipes.
		I checked some of the fry bread recipes and most were fairly indiscriminate in the kind of fat used.
	www.snowwowl.com /recipes/recfrybread.html (1472 words)

	Kai - Fried Bread (Site not responding. Last check: 2007-10-21)
		Fried bread can utilize any of the Maori Bread recipes listed in the Kai Index; it is in the method that makes it different.
		Fried bread is delicious served hot and spread with butter, jams and/or golden syrup and a hot cup of tea or coffee.
		Fried bread can be made in bulk, cooled and stored in an airtight container and is perfect for parties and/or outings.
	www.maori-in-oz.com /kai-fried-bread.html (197 words)

	All About Fry Bread & Bannock from Indigenous Peoples (Site not responding. Last check: 2007-10-21)
		The traditional way to prepare bannock was to mix the ingredients into a large round biscuit and bake in a frying pan or propped up against sticks by the campfire.
		The frying pan usually was tilted against a rock so that it slanted towards the fire for part of the baking.
		One of the earliest quick breads, bannock was as simple as flour, salt, a bit of fat (often bacon grease) and water.
	home.comcast.net /~osoono/ethnicdoughs/frybread/frybread.htm (490 words)

	Zeppole - Italian Fried Bread Dough
		Many people would say that zeppole means fritters in general, but any true Italian would insist that it refers to these particular sugar-coated fried bread dough.
		I like to fry no more than two or three fritters at a time so that I can better keep them from burning.
		Fry until they are a deep golden color.
	www.cookies-in-motion.com /Zeppole.html (257 words)

	Cooks.com - Recipes - Fried Bread Lard
		dip in egg and bread crumbs and fry in hot fat to a golden brown.
		As it fries, the bread puffs and become light...
		Garnish with rest of parsley, fried in bread crumbs, and slices of lemon.
	www.cooks.com /rec/search/0,1-0,fried_bread_lard,FF.html (128 words)

	Indian Fried Bread (Paratha)
		Pat the ball into circles about 6" in diameter.
		Heat a griddle, fry each paratha with a little oil.
		Cook until both sides turn golden brown, turning once or twice.
	www.biteofasia.com /Indian/Appetizer/indian_friedbread.shtml (122 words)

	Recipe: Fried Bread (A web-exclusive recipe from Italian Cooking and Living)
		Fried Bread can be paired with meat dishes but is especially good with cooked vegetables or salads
		Pour the olive oil in a skillet and fry the slices until golden.
		Note: Bread slices can be fried in olive oil only; the bread will be lighter and not as heavy as if dipped in the egg cream.
	www.italiancookingandliving.com /recipes/archive/2407-Fried-Bread,cs=,cc=2,ps=,pt=nc,.html (103 words)

	Fried Bread - Torrejas
		Allow the bread to soak in the milk for 2 hours.
		Heat the butter with the oil in a large skillet to frying temperature.
		Dip the bread slices in the egg and quickly transfer to the skillet.
	www.juanperez.com /cooking/torrejas.htm (189 words)

	The Idiotica guide to fried-up English Breakfasts
		Fried bread is a great source of fun.
		To have toast instead of fried bread is wrong too, and very.
		Frieds and slices are breads cooked in fat, on both sides of.
	idiotica.co.uk /archive/breakfast/friedslice.shtml (151 words)

	Fried Bread Recipe -- Mr Breakfast
		Lightly oil a large bowl, add the frozen bread dough and cover with a lightly greased peice of plastic wrap or a clean kitchen towel.
		Fry the bacon to your liking, remove from the pan, and use the bacon drippings to fry the bread dough.
		Fry until the bottom is light golden brown, then flip to brown the other side.
	www.mrbreakfast.com /superdisplay.asp?recipeid=1584 (294 words)

	Breads Galore! - Poori (Fried Balloon Bread) (Site not responding. Last check: 2007-10-21)
		This special bread is made for festivals and celebrations.
		Heat the oil to smoke (about 390 degrees) Slip the bread one at a time.
		Then flip the bread and cook it on the other side.
	www.massala.com /breads-poori.htm (139 words)

	Frybread recipe
		When you are frying the bread don't use too much flour on your hands, the flour settles on the bottom of the pan.
		When browning the bread, turn it over when the edges in the middle and the side are nice and brown.
		These are not precise times, you'll have to wing it till you try a couple of times, get some feed back from some real fry bread eaters then get at it on your own.
	www.angelfire.com /art/skyhawkfireheart/recipe.html (450 words)

	Fried Bread
		Pinch the dough off in golf ball sized pieces and form irregularly shaped patties about ¼" thick between the hands.
		Fry the patties in the hot oil about 2 minutes per side or until golden brown.
		Serve hot sprinkled with cinnamon sugar or with honey or syrup.
	www.czbrats.com /Recipes/frbread.htm (105 words)

	Indian fried bread recipe (Site not responding. Last check: 2007-10-21)
		Everything you need as to indian fried bread recipe - see at www.encounter-india.com - indian fried bread recipe.
		Visit www.encounter-india.com, and look through additional information with regard to not only indian fried bread recipe, but also Desert National Park and Delhi.
		Correspondingly, www.encounter-india.com could clarify for you concerning indian fried bread recipe and the complete province surrounding India and indian fried bread recipe.
	www.encounter-india.com /India-National-Cusine/indian-fried-bread-recipe.html (149 words)

	Bread Recipes - Baking - All Recipes
		Banana bread is the star of this collection showcasing the versatility of everyone's favorite quick bread.
		This savory wheat bread is flecked with sesame seeds, rosemary and deep green zucchini.
		Don't limit your bread machine to making bread alone: use the mixing cycle to make bagels, brioche, and many other recipes.
	allrecipes.com /recipes/baking/bread/main.aspx (351 words)

	Deep-fried Bread (Bhaturas)
		Slightly leavened bread, usually served with whole chickpeas.
		Use a long, sharp stroke in a forward direction or tap it in your hand.
		Heat the oil for frying and fry it till golden brown evenly.
	members.tripod.com /samfusionz-recipes/id8.html (102 words)

	Golden fried bread - Italian Golden fried bread from Tuscan Cooking
		Sandwich bread is best for the recipe, as the result is lighter.
		It is even tastier if very finely cut slices of Gruyèr cheese are laid on top of the fresly fried bread so that they gently melt into it.
		Golden fried bread can also be used to great effect in soups.
	www.arca.net /recipes/goldenfriedbread.htm (237 words)

	How To Make Fried Bread (Food: Northern European)
		Heat some sunflower oil in a frying pan on a very high heat, until the oil is sizzling.
		The idea is to crisp the bread on both outsides without allowing much oil to be sucked inside.
		When the other side is done, remove your fried bread and serve as a naughty treat.
	www.videojug.com /film/how-to-make-fried-bread (289 words)

	Crisco - Fried Bread Puffs
		Heat Crisco to 365ºF in a deep saucepan or deep fryer.
		Fry, one at a time in hot Crisco for 1 minute.
		Turn and fry for 1 minute longer (will be puffed and lightly browned).
	www.crisco.com /scripts/display_recipe.asp?recipe_nbr=32670 (128 words)

	Fried Bread Cartoons
		You are looking at the "fried bread" cartoon page from the CartoonStock directory.
		Fried Bread cartoon 1 - catalog reference rron82
		Copyright in this image is owned by the original artist, rights to reproduce or use the image may be obtained from www.CartoonStock.com.
	www.cartoonstock.com /directory/f/fried_bread.asp (139 words)

	emergency bread recipe \| baking article
		We had lots of food in the pantry--including bread mixes and flour to make bread, the staple of our lives--but no stove or oven.
		Once the bread is firm, remove it with a slotted spoon, let dry, and then fry each side in a lightly greased skillet to create a crust and finish the cooking.
		If you want to try frying bread, most white or wheat bread recipes are nearly foolproof.
	www.recipegoldmine.com /articles/emergencybread.html (870 words)

	Cooks.com - Recipes - Indian Fried Bread
		Results 1 - 10 of 112 for indian fried bread.
		INDIAN TACO is made by covering the fry bread with layers of fried hamburger meat, shredded lettuce,...
		The Indians of the Southwest make baking powder breads that they fry in...
	www.cooks.com /rec/search/0,1-0,indian_fried_bread,FF.html (191 words)

	Cooks.com - Recipes - Crispy Fried Bread
		Results 1 - 10 of 15 for crispy fried bread.
		Clean and devein shrimp by cutting down the back of each shrimp and butterfly the shrimp.
		Fry in 1/4 to 1/2 inch oil heated to 350 degrees in...
	www.cooks.com /rec/search/0,1-0,crispy_fried_bread,FF.html (113 words)

	DEEP-FRIED PUFFY BREAD Recipe at Epicurious.com (Site not responding. Last check: 2007-10-21)
		While the last few breads are being rolled, start heating the oil in a kadhai, chicken fryer, or a deep saucepan that can be used as a fryer.
		As the bread begins to sizzle and rise to the surface (about 3-5 seconds), press the bread very gently, as though patting it, for 2-3 seconds.
		Once the bread begins to puff up, be careful not to press the puffed part too hard, or the bread will break and oil will seep in.
	www.epicurious.com /features/going_global/indian/recipes/230903 (1295 words)

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