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Topic: Frontera Grill

	Vital Information
		I expect the piece of fish served at Frontera to be of much higher quality than the piece of fish at Not Frontera.
		Not Frontera, however, would never, never have mushrooms this special, and this was a dish planned, conceived and executed with chef skills.
		Frontera's ceviche was way over marinated and again, not as forward with the flavors.
	vitalinformation.blogspot.com /2003_12_14_vitalinformation_archive.html (5961 words)

	Aussie Gas Grill (Site not responding. Last check: 2007-10-24)
		The Hawk Eye NewspaperAbout 98000 Aussie Gas Grills, manufactured by Meco Corp., because the regulators can leak propane when the propane cylinder is connected and open,...
		Aussie Grill Parts for Aussie Grills from Grill Parts Distributors...Aussie Grills Gas Grill Parts from Grill Parts Distributors.
		Hundreds of Grills out there so be careful with what you choose.Tips and advice on purchasing a Gas Grill.
	www.makogrill.com /aussiegasgrill (827 words)

	Cookbooks for the Professinal Chef or Inspiring Gourmet - Food from Restaurant Quality Recipes (Site not responding. Last check: 2007-10-24)
		Among the many stories here, Edna Lewis, the grand dame of Southern cuisine, talks about the importance of mentoring; Bobby Flay of Mesa Grill and Bolo discusses the chef as entrepreneur; and Rick Bayless of Frontera Grill shows how to pick the perfect spot for a restaurant.
		Each of her delicious recipes is followed by two style ideas (one formal, one casual) to help readers understand how the same dish can be served in multiple ways.
		For example, Grilled Tuscan-Style Steak with Focaccia Salsa can be brought to the table on a pretty wooden cutting board for a family dinner, or it can be thinly sliced and arranged in an S-pattern for a more elegant meal.
	cookbook.csrecipes.com /cookbooks.htm (2179 words)

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