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Topic: Fuqi Feipian

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	Fuqi Feipian : Chengdu Travel Guide : Chengdu Tourist Information
		Here you will find travel information with regard to Fuqi Feipian and other tourist tips, vacation packages and hotels.
		Fuqi feipian is a cold dish unique to Sichuan that was created by an affectionate couple fifty years ago.
		This page is about Fuqi Feipian it will be updated frequently, please visit again and often.
	www.lonelychina.com /chengdu/fuqi-feipian.html (105 words)

	Fuqi Feipian - China-related Topics FU-FZ - China-Related Topics (Site not responding. Last check: 2007-10-17)
		Fuqi Feipian - China-related Topics FU-FZ - China-Related Topics
		Fuqi Feipian (夫妻肺片, literally Married Couple's Slices of Lung) is a popular Szechuan cuisineSzechuan dish - often served cold - which is made of thinly-sliced beef, beef lung/stomach/tongue (the latter two are more common in the US), and a generous amount of spices, including Szechuan pepper.
		To let us provide you with high quality information, you can help us by making a more or less donation:
	www.famouschinese.com /virtual/Fuqi_Feipian (155 words)

	sichfd
		All kinds of snacks can be found everywhere in Chengdu.
		Chaoshou (won ton), Lai Tangyuan(dumplings made of glutinous rice flour), Fuqi Feipian (fried slices of pig's internal organs), and Zhong dumpling stand for Sichuan snacks.
		Besides these, pancake with cabbages and flowers of Guan county, ginkgo cake of Qing city, Sichuan tender beancurd and what is called by people of Chongqing county as "Huaiyuan Three Specialties,"--Ye'erba (a kind of cookie), frozen cake and beancurd lianzi, sausage with Sichuan flavor, Yuanbao chicken, Sichuan bacon, smoked duck are also famous Sichuan food.
	www.chinaetravel.com /food/famous/sichfd.html (483 words)

	The Epoch Times \| China’s Established and Famous Brands Are Fading (Site not responding. Last check: 2007-10-17)
		Due to urban reconstruction issues, older businesses have faced relocation and may have to discontinue operation.
		For example, among 23 old food businesses in Chengdu province, 15 have already vanished, including the well-known Tan Douhua, Lai Tangyuan and Fuqi Feipian.
		The renowned Wang Mazi Scissors and Zhang Xiaoquan Scissors have both been in business for more than 300 years.
	www.theepochtimes.com /news/4-10-4/23606.html (521 words)

	Need to find a real Sichuan (Chengdu) style 'Hot Pot' in San Diego - Chowhound (Site not responding. Last check: 2007-10-17)
		Also, Dede's did not have Malaguo the last time I checked.
		Spicy City - Beijing Style Sichuan - for instance if you enjoy your Fuqi Feipian with more of a vinegary taste and with tripe, than you'll like it here.
		I don't ever recall much use of sichuan peppercorn here.
	www.chowhound.com /topics/show/88249 (707 words)

	mmm-yoso!!!: June 2005
		We lamented the lack of a good Szechwan restaurant in San Diego.
		We tried a few, but they were utter disappointments, so we would end up behind a steering wheel driving to LA for our Fuqi Feipian fix.
		Than in early 2004, we turned down Diane Ave, and saw this sign:
	mmm-yoso.typepad.com /mmmyoso/2005/06/index.html (10231 words)

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