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| | Bioinformatics |
 | | Since GC bonds confer greater stability on nucleic acid secondary structure than AT bonds, their data strongly suggest that an increase of G + C content is needed for the stabilization at high temperature of rRNA secondary structure (stem-loops), but not of DNA secondary structures. |
 | | If one compares the distribution of DNA molecules of Tetrahymena strains of different mean GC contents, it is clear that the difference in mean values is due to a rather uniform difference of GC content in individual molecules. |
 | | The relative molar content of each amino acid is expressed as a percentage of the amino acid content over the sum of stable amino acids: 1ysine, histidine, arginine, aspartic acid plus asparagine, glutamic acid plus glutamine, proline, alanine, valine, leucine, tyrosine, and phenylalanine. |
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