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| | FAO: Biotechnology in Food and Agriculture: Conference 12 |
 | | For example, Marris (2004) concluded that one of the lessons to be learnt from studies of public attitudes to GM crops and foods was that "Public concerns need to be taken into account by all the operators of the industry, including R&D, marketing, commerce and distribution. |
 | | As in other years, the vast majority (73%) of GM crops cultivated in 2003 were modified for herbicide tolerance, while 18% were modified for insect resistance and 8% were modified for both traits. |
 | | After individual GM products have been approved, the regulatory framework may include provisions for post-release monitoring of the impacts of GMOs, where feedback from the public, especially those in rural areas where they are produced, would be of particular importance. |
| www.fao.org /biotech/C12doc.htm (5665 words) |
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