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| | Used Book Central Search / keyword(s): cooking gastronomy |
 | | Wilde, Mary Poulos: Very good in dj GASTRONOMY Tarcher Los Angeles, CA [1981] 1st Edition Illus. |
 | | Grodnick, Susan: Near Fine/DJ Near Fine Gastronomy HP Books Los Angeles, CA 1989 Ed. |
 | | (Gastronomy, Food, Cooking).: Paris: Editions Prisma, 1962, 2 volumes, each 10 x 7 inches, 462 + 421 pages with text in French and a large number of illustrations in fl, including 2 full-page etchings after Dunoyer De Segonzac; cloth in 2 slipcases, the latter lightly soiled, otherwise this set is in fine condition. |
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