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Topic: Grappa


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In the News (Sun 3 Jun 12)

  
  Grappa - Wikipedia, the free encyclopedia
Grappa is a grape-based spirit of between 40% and 60% alcohol by volume (80 to 120 proof), of Italian origin.
Sometimes, usually in Italy, grappa is added to espresso and known as a "Caffè Corretto", which can also be made with other alcohols, such as sambuca.
While these grappas are produced in quantity and exported, there are many thousands of smaller local and regional grappas, all with distinct character.
en.wikipedia.org /wiki/Grappa   (237 words)

  
 Italian Grappa | MacArthur Beverages
Grappa is the legal Italian name given to the distilled spirits obtained through the distillation of the pomace of pressed grapes (skins, seeds, and a small quantity of pulp, must, and wine).
The basic difference is that Grappa is obtained by distilling the pomace with boiling water and the extraction of alcohol present in it through a flow of hot steam.
The grappa maker continuously corrects the trend of distillation by an ever-changing manual ability determined by the characteristic and type of pomace put in the boiler.
www.bassins.com /wine/italy/grappa.html   (261 words)

  
 Grappa
Grappa was originally made in Bassano del Grappa, a town of around 40,000 residents in Italy's northern Veneto region.
Grappa started as a by-product of the Italian winemaking trade, a rough drink made with what was available, potent enough to get the farmers through the cold winter months.
Traditionally, Grappa is served chilled in small glasses and served after the meal, as the Italians believe that it aids digestion.
www.lifeinitaly.com /wines/grappa.asp   (739 words)

  
 departures.com | All About Grappa   (Site not responding. Last check: 2007-10-16)
Until recently, grappa was a coarse drink, often made by an itinerant distiller who traveled from farm to farm in late fall, brewed the leftovers into a highly alcoholic beverage, and was paid a percentage of the product.
Grappa was used as a mood enhancer, a substitute for central heating, and a vitamin supplement.
Located at the foot of Mount Grappa on a strategic point of the Brenta River, once an important transportation route to Venice and the sea, Bassano is a major base for Alpini, Alpine soldiers known for their endurance, bravery, and fondness for grappa.
www.departures.com /ep/ep_0102_grappa.html   (2318 words)

  
 grappe
Aged grappa is preserved in wood vats for a year or more, from which it acquires its distinct fragrance and aroma.
Aromatic grappa is made from single-marc pomace, thereby acquiring a distinctive aroma transmitted during distillation (for example, Pinot, Picolit, etc.).
Flavoured grappa is given a particular flavour by grinding aromatic ingredients, such as fruit or distilled spice essences (for example, pear grappa, peach grappa, lemon grappa, etc.).
www.monasteri.it /en/products/liquors/grappe.htm   (384 words)

  
 Rick Steves' Europe: Grappa: Italy's Firewater
The origin of grappa is uncertain, but written word first traces it to the mid-fifteenth century when it was distilled in the Italian Alps and foothills.
Grappa can be made in any grape-growing region, but the better quality of grape, the better the grappa.
Grappa bottles range in size and many unusual shapes but the color of glass is as crystal clear as the liquor itself.
www.ricksteves.com /plan/destinations/italy/grappa.htm   (555 words)

  
 Grappa Case Study
Grappa is an alcoholic drink identified commonly as pomace brandy, spirit or distillate.
Grappa is no longer just a brandy of the common man. Modernized production technologies and the competitiveness of the field have driven the trend towards marketing grappa in creative packaging and exquisitely blown bottles of miscellaneous shapes whereby the aesthetic features of the product underline its reputable quality.
That Italians are serious about the national tradition, quality and supremacy of their grappa can be proved by the foundation in 1996 of the Istituto Nazionale Grappa that represents approximately 70% of grappa produced in Italy and more than 100 companies producing the drink.
www.american.edu /TED/grappa.htm   (4430 words)

  
 AT&T Labs Research - Grappa
Grappa is a Java graph drawing package that simplifies the inclusion of graph display and manipulation capabilities within Java applications and applets.
The current version of Grappa was built using the Java Development Kit (JDK) version 1.2 and takes advantage of recent improvements in the JDK such as Java 2D and Swing.
Grappa includes methods for reading in and writing out graphs using the dot text format (graphs may also be created by directly using the available element creation methods or interactively with a mouse);
www.research.att.com /~john/Grappa   (463 words)

  
 Virtual Tour, Stop XVI: Monte Grappa
The Grappa massif is an enormous group of connecting ridges and lesser peaks culminating with Monte Grappa, at 1776 meters/5825 feet, not high by alpine standards.
On Monte Grappa the many deep ravines are dangerous year round -- in summer with rock fall and rushing torrents of streams or choked with deep snow and avalanche in winter.
The end of combat on Monte Grappa, and the conclusion of this "arresting" battle, was the recapture of Monte Tomba on the 30th of December by the French 47th division of Chasseurs Alpins.
www.worldwar1.com /itafront/mgrappa.htm   (796 words)

  
 G-R-A-P-P-A   (Site not responding. Last check: 2007-10-16)
Grappa Musikkforlag owns the prestigious Simax Classics label, which is one of Scandinavia's leading record companies for classical music.
Grappa also collaborates with the innovative companies Curling Legs and Rune Grammofon, and with the musicpublishers Studio Songs and Mastersongs.
Grappa is a major shareholder in the sales and distribution companies Musikkoperatørene and Diskos Distribusjon.
www.grappa.no /english.htm   (309 words)

  
 Grappa - Drinks Shopping at dooyoo.co.uk
In strict technical language, grappa is a brandy however reliable sources suggest it doesn't not...
Grappa originated in the Veneto and Tuscany regions of Italy.
Grappa is closely related to French marc, also a pomace product, with the only difference being that marc ages in wooden barrels.
www.dooyoo.co.uk /drinks/grappa   (223 words)

  
 Grappa   (Site not responding. Last check: 2007-10-16)
Grappa Moscato is made from the pressed skins and seeds of Muscat grapes.
This Grappa is made from the pomace of Pinot Grigio grapes directly after press, before innoculation.
This Grappa is intense, earthy, and not for the faint of heart.
www.clearcreekdistillery.com /Grappa.htm   (337 words)

  
 Italian Grappa
The spirit is obtained by the distillation of Amarone Capitel Monte Olmi marc, originating from dried grapes of the Corvina, Corvinone and Rondinella varieties.
The grappa is aged for two years in Limousine oak barrels.
Grappa is served after meals or as an accompaniment during moments of meditation.
www.yndella.com /italiangrappa.aspx   (76 words)

  
 Erik's Rants and Recipes: Grappa
Grappa is generally served in two contexts: as an after dinner digestivo or in caffè corretto, or corrected coffee.
Grappa is often served in what looks like a tall shot glass, but there are stemmed glasses with flared bowls (sort of an exaggerated tulip) that are quite good for drinking grappa (Riedel makes them, natch).
One should never quaff grappa (or anything else) to get drunk, although if your judgement slips and you do overindulge, a grappa hangover is not as gentle as a true tequila hangover, but not as ugly as a cognac hangover.
www.pinkmochi.com /eriksrant/archives/000271.html   (2263 words)

  
 GRAPPA's Home Page
GRAPPA is available as a gzipped tar file containing all source files needed to compile an executable version.
GRAPPA changes quickly, so be sure to grab the latest release.
GRAPPA was featured in Access, the magazine of the NCSA/Alliance in Vol.
www.cs.unm.edu /~moret/GRAPPA   (557 words)

  
 Grappa
A premium Grappa produced from the grape skins of Castello Banfi Brunello di Montalcino, Castello Banfi Grappa was recognized at the "10th Concorso Nazionale Grappe" judging at VinItaly, where it received the highest honor given, the diploma con Medaglia d'Oro.
Candolini Grappa is made from 85% free-running grape juice as well as distilled pips and stems (thus giving it a taste superior to that of most grappas, which are made from the pips and stems alone).
Candolini Grappa can be used to spike coffee (for caffè corretto) or to deglaze pan-cooked poultry, but is best when sipped in frozen glasses with friends around a fire after a satisfying meal.
www.internetwines.com /spirits-brandy-grappa.html   (1226 words)

  
 GRAPPA |GlobalHangoverGuide®
Most experts agree that the first grappa was probably distilled between the 12th and 15th centuries.
Italy claims grappa as its own, though France has its ``marc'', which differs slightly from its Italian counterpart in that it is aged in wooden barrels.
Instead of mixing it all together to make one giant batch, pomace from each grower was kept separate, and information such as the source of the pomace, the year, and the number of bottles produced that year was included on the label.
www.snapoo.com /in/drinks/grappa.html   (885 words)

  
 Become.com - Shop results for grappa
Despite grappa's favored place today in the most exclusive bars, its origins are humble.
Few entities have undergone and survived the forces of public attention and critical reevaluation as have grappa and its cousin from France, Marc--unless we include the house of Riedel itself.
Unlike brandy, which is distilled from wine, Grappa is distilled from the soul of the grape - the solids left behind when the juice of the grape starts on its journey to becoming wine.
www.become.com /shop?q=grappa   (569 words)

  
 The Legends and Traditions of the Great War: Monte Grappa
This Alpino fought on Monte Grappa in 1918 and surviving the war, emigrated to Australia.
All Austro-German efforts would have to focus on Monte Grappa, the only section of the front line actually behind the Piave River--before Italy regained her footing or the winter snows arrived.
On the 16th of November 1917, the northern edge of the Grappa massif became the front line, with Austrian troops capturing Monte Tomacito and Monte Roncone.
www.worldwar1.com /heritage/mtg1.htm   (2219 words)

  
 The Cagli Project
Grappa is a very potent liquor, made from the skin of grapes processed for wine, and is the only alcoholic beverage that is made from the solid part of the fruit.
Grappa is often tasted with chocolate because it helps bring out the fruit flavor of the liquor.
These different types of grappa have individual tastes, which vary according to the grapes that are used.
www.loyola.edu /communication/cagliweb/2005/jacquebailey   (795 words)

  
 Wilderer Distillery & Restaurant - Paarl, South Africa
He became the first producer of Grappa and Eau de Vie in South Africa.
Today Wilderer's Grappa & Eau de Vie is appreciated by connoisseurs around the world.
The Distillery is also home to a restaurant and tasting room, which in summer season regularly hosts events that attract people from near and far.
www.wilderer.co.za   (207 words)

  
 Hormel Foods - Glossary - Grappa
Unlike the traditional wine making process, grappa is distilled from grape by-products that include the pomace, skin, stem, and seeds that are processed but not aged.
This distillate becomes a clear liquid that is usually 40 to 50 percent alcohol by volume and may, at times be referred to as an eau de vie.
However, in France, grappa is typically referred to as marc, while Germans call it testerbranntwein and Spain or Portugal will use the term aguardiente to describe it.
www.hormel.com /kitchen/glossary.asp?id=35766&catitemid=   (154 words)

  
 Ristorante Grappa
At Ristorante Grappa, we're serving Authentic Italian Cuisine with an Intimate and Cozy Atmosphere.
Grappa's Chef always display's a nightly Special to tempt your appetite.
Whatever the occasion, Ristorante Grappa is sure to make any dining experience always memorable.
www.ristorantegrappa.com   (95 words)

  
 GIORI - Grappa - Grappa : Buy online @ TheDrinkShop.com
Grappa is defined as a 'pomace brandy' produced by the direct distillation of the skins of pressed grapes.
Each individual facet of grappa production is dictated by law: the composition of the pomace, the method of distillation, and the maximum alcohol content.
The resulting grappas are more aromatic and intense than grappas made using the continuous method of distillation.
www.thedrinkshop.com /products/nlpdetail.php?prodid=658   (311 words)

  
 Germain Robin_Grappa
Our grappas are soft and full, with absolutely none—ZERO—of the kerosene flavor that gives ordinary grappa a bad reputation.
Cheap grappa is made by adding sugar and water to pomace.
Germain-Robin is the only grappa made by hand on a cognac still, and it shows what's special about this old, old way of distillation.
www.germain-robin.com /html/grappa.html   (182 words)

  
 G-Index (Grappa 1.2)
Bit flag indicating that the shape path needs to be generated by by Grappa rather than relying on Java built-ins.
This class is the root of the overall graph and provides methods for working with the entire graph (for example, printing the graph).
This class provides a common set of constant, class variables used by the classes in the grappa package.
www.research.att.com /~john/Grappa/docs/index-files/index-7.html   (1351 words)

  
 ItalianMade.com - WINES: Italian Grappa
The history of grappa goes back to 1000 A.D. when the Medical School of Salerno codified the rules for the concentration of alcohol through distillation and prescribed its use as a cure for various diseases.
For many centuries no distinction was made between distillates obtained from grapes and those obtained from other kinds of fruit.
Today, grappa is an excellent Italian product protected and regulated by both national and EU laws.
www.italianmade.com /wines/grappa.cfm   (171 words)

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