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Topic: Guacamole

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	Guacamole - Wikipedia, the free encyclopedia
		Guacamole is an avocado-based relish or dip from the time of the Aztecs.
		Mexicans sometimes refer to diluted guacamole often served in low-cost taquerías as "aguamole", a portmanteau of Spanish "agua" ("water") and guacamole.
		Guacamole is popular in the United States as a snack food, especially around holidays and other major celebrations.
	en.wikipedia.org /wiki/Guacamole (407 words)

	MEXICO HOT OR NOT - MEXICAN COOKING - COCINA MEXICANA - GUACAMOLE
		I was invited to a friend's house for dinner a while back and guacamole was among the appetizers served.
		Guacamole is a perishable dish and I like it that way.
		Spoon the guacamole into a serving dish and place the seeds on the guacamole, pressing in lightly to bury them a bit.
	www.mexconnect.com /mex_/recipes/list/guacen.html (884 words)

	GourmetSleuth - Guacamole, History, Recipes, Nutrition
		Guacamole dates back to the Aztecs - The Aztecs referred to guacamole as ahuaca-mulli which translates roughly to avocado sauce or avocado mixture.
		Although actual guacamole recipes were not well preserved the Spaniards documented their likes for the avocado fruit.
		Kennedy notes that proper guacamole should be made in a molcajete and the mixture should remain "lumpy" not smooth.
	www.gourmetsleuth.com /guacamole.htm (1588 words)

	Simply Recipes: Perfect Guacamole Recipe
		Guacamole, a dip made from avocados, is originally from Mexico.
		Posted by: cpr on September 2, 2005 11:07 PM Southern California girl here and I agree, add the garlic and for some reason a splash, and I mean a splash, of vinegar adds something, not sure why but my college roommate taught that and her people were from (no kidding) Chihuahua Mexico...
		This is my favorite guacamole in the world, but I add a bit more orange juice when I make it at home.
	www.elise.com /recipes/archives/000159perfect_guacamole.php (1908 words)

	Looking for an Easy Guacamole Recipe?
		Guacamole, or avacado dip is a mixture of fresh vegetables like tomatoes, onions, and a delicious fruit that is often mistaken for a vegetable...the avocado.
		The Aztecs of Mexico were the first to eat guacamole, but their version was basically just mashed avocados.
		The Spaniards later added some European ingredients like tomatoes, onions, peppers, cilantro, and lime juice to where it is close to the version we enjoy today.
	www.texasbarbeques.com /easy_guacamole_recipe.html (255 words)

	Excellent Free Recipe for Guacamole
		A fine Guacamole is an intensely American Indian dish, from the land of the Mayas, Olmecs, Nahuatls: Mexico and Central America.
		The quality of your Guacamole depends primarily on the quality of the avocado and the savor of the chile.
		The chiles are much a matter of taste, and the choice of the chile to a large part gives the guacamole its character.
	www.premiersystems.com /recipes/appetizers/guacamole.html (426 words)

	A simple and delicious guacamole recipe.
		Guacamole is so delicious and so easy to make.
		The guacamole does not have to be absolutely smooth.
		Although lime juice is the traditional citrus used in guacamole, I often use lemon juice and love it.
	www.cookingnook.com /guacamole-recipe.html (271 words)

	Easy Never Forgotten Guacamole - Allrecipes
		Quite a few friends and relatives who have never tried guacamole before said that they really liked this recipe.
		This is the best guacamole I've ever made and I probably won't use any other recipe again.
		Guacamole isn't guacamole unless it's made with cream cheese.
	appetizer.allrecipes.com /az/syNvrFrgttnGcml.asp (371 words)

	Guacamole
		El guacamole es una de las recetas más fáciles de hacer y exquisitas para degustarlo.
		Truco: La receta de guacamole puede enriquecerse también con orégano y ajo...
		En México el Guacamole es un sabor de dioses que lo acompañan de mil formas.
	www.euroresidentes.com /Recetas/cocina_vegetariana/guacamole.htm (288 words)

	Guacamole Recipe - Chef Jay Builds a Simple Mexican Fiesta!
		For this easy homemade guacamole recipe, all you need is a few fresh ingredients and a little time.
		It goes equally well with fish, chicken, or beef and is commonly served with tacos, enchiladas and tamales.
		If you have a few days to let the fruit ripen, you can buy a more firm avocado and leave it in a dry place at room temperature until you are ready to prepare the guacamole recipe.
	www.chile-pepper-sauces.com /guacamole-recipe.html (513 words)

	This guacamole dip recipe is one of our most delicious mexican appetizers.
		This guacamole dip recipe is one of our most delicious mexican appetizers.
		If your guacamole does turn a little brown after sitting out a while you can just skim off the top layer and it will be just as good as new.
		This guacamole dip recipe is an absolute must for chicken fajitas as well as the top of your enchiladas, inside your tacos or enjoy it all by itself with chips!
	www.cooking-mexican-recipes.com /guacamole_dip_recipe.html (393 words)

	Allrecipes \| Recipe Quick Search
		This guacamole is great as a dip or as a side garnish with you favorite Mexican meal.
		It's a simple guacamole, perfect for dipping tortilla chips or serving with tacos.
		For chips, or crudite or even a taco topping, guacamole -enhanced with lemon and onion -is a forever favorite.
	search.allrecipes.com /recipe/quick.aspx?q1=guacamole&lnkid=65 (536 words)

	Guacamole Recipes, Cinco de Mayo Recipes-Guacamole Central at California Avocado Commission
		California cuisine is all about fresh, natural food made with flair and served with style.
		Any way you mash it, guacamole made with Fresh California Avocados add spice to life.
		A recipe for guacamole purists with a bit of heat from spicy Serrano peppers.
	www.avocado.org /recipes/guaccentral.php (168 words)

	shelterrific » Blog Archive » real life test kitchen: holy guacamole!
		To keep the guacamole from turning brown while you wait for your guests, Bittman has a helpful tip: Tuck the pit(s) back into the mixture, cover it with plastic wrap, and refrigerate.
		This entry was posted on Friday, May 5th, 2006 at 5:12 am and is filed under eating.
		And when making guacamole for kids I always add a spoon of creme fraiche (sour cream is close) ’cause it lightens up the spices and makes it creamier.
	www.shelterrific.com /2006/05/05/real-life-test-kitchen-holy-guacamole (751 words)

	Accidental Hedonist - Guacamole
		The Aztecs referred to guacamole as ahuaca-mulli which translates roughly to avocado sauce or avocado mixture.
		There are as many ways to make guacamole as there are ways to make salsa.
		People who buy pre-made guacamole scare the s*** out of me. One time a friend expressed major shock that I made my own guac.
	www.accidentalhedonist.com /index.php/2006/01/03/guacamole (882 words)

	GMA Recipe: Special Guacamole! (Site not responding. Last check: 2007-10-21)
		The California Avocado Commission says that most of it will be eaten in the form of guacamole — transported from the hand to the mouth by a chip.
		Guacamole is best made as close to serving as possible.
		To serve, place guacamole in center of serving tray and arrange additional ingredients on platter to surround the guacamole.
	www.wchstv.com /gmarecipes/classicguacomole.shtml (272 words)

	Guacamole recipe / guacamole-recipe.your-recipes.net (Site not responding. Last check: 2007-10-21)
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	guacamole-recipe.your-recipes.net (209 words)

	The ultimate Guacamole : how to make good guacamole - my own recipe
		Guacamole made with bowling bowl hard avocadoes is awful.
		Using fresh green onions (the ones that look like leeks) is half the secret of a good guacamole.
		You can choose whatever brand you like, as long as they are strong enough to allow you to dig into the Guacamole dish and take some out.
	www.micheloud.com /FXM/COO/guacamole.htm (620 words)

	Easy Guacamole - Allrecipes
		I love guacamole and never thought I would be able to duplicate or better a popular Mexican restaurants recipe!
		I added some chopped cilantro, green scallions, a splash of olive oil and a capful of white vinegar (a trick from the restaurant) Delicious!!!
		Some people say that "real" guacamole has either sour cream or cream cheese.
	vegetarian.allrecipes.com /az/EasyGuacamole.asp (319 words)

	My Quiet Life » guacamole
		But when it comes to making guacamole at home, I am a purist.
		In fact, I am not sure that my ideal conception of guacamole really qualifies as guacamole, since it’s not much of a mole at all.
		My wife and I have long shared a private joke about “guacamole.” The poolside cafe at the hotel where we stayed on our honeymoon in Mexico had a menu that was printed in Spanish on one side, English on the other.
	chris.quietlife.net /2006/03/19/guacamole (200 words)

	Guacamole Recipe News >> Guacamole Recipe Articles (Site not responding. Last check: 2007-10-21)
		Guacamole recipe guacamole avocado dip authentic guacamole Mexican food recipe ingredients 3 ripe avocados 1 vine ripe tomato, diced 1 2 small onion, minced 2 tbs.
		Guacamole recipe Mexican dips from the epicurean recipe collection archive guacamole recipe.
		Guacamole Mexican recipe enjoy this delicious guacamole Mexican food recipe.
	www.awesomecookingrecipes.com /guacamole-recipe.html (1044 words)

	SPICY GUACAMOLE Recipe at Epicurious.com
		It's not a "traditional" guacamole, but it's just as delicious and, in my opinion, even more refreshing on a hot summer day.
		I didn't like guacamole until I made this for a friend, and now this is a summer staple.
		Maybe it's my Midwest taste buds, but it was not the guacamole flavor I know and love.
	www.epicurious.com /recipes/recipe_views/views/1314 (318 words)

	Guacamole ~ Guacamole (Site not responding. Last check: 2007-10-21)
		Guacamole Recipe Ingredients 2 large ripe avocados, peeled, pit removed, and mashed 1/2 chopped...
		Guacamole Sanjiv Singh Guacamole seems to be an instant hit at all our parties, especially when I serve it as a part of a fl bean dip (see below).
		Chyrel's Recipes From Friends Guilt Free Guacamole Recipe Guilt Free Guacamole Serve it as a dip with baked corn chips or raw vegetable sticks.
	www.gucamoles.com (1285 words)

	Welcome
		Thanks to everyone for your support of all the 2006 events benefiting organizations that advocate for the public interest.
		The Guacamole Fund helped to coordinate the use of biodiesel in Bonnie's tour buses and trucks.
		We have posted some pictures to share from the March 24, 2006 Guacamole Home Grown event with Graham Nash and Jim Messina.
	www.guacfund.org (314 words)

	Easy Guacamole Recipe
		Mash the avocado in a bowl (fun for the kids) and then stir in the remaining ingredients.
		My kids HATE guacamole, but they love growing the avocados, so they always ask to make it laugh.
		Push three toothpicks in each avocado about a 1/3 of the way from the bottom (large end of the pit).
	www.dltk-kids.com /world/mexico/easy_guacamole_recipe.htm (283 words)

	Guacamole - Allrecipes
		In a medium bowl, mash together the avocados, lime juice, and salt.
		We like chunkier style Guacamole so mashed two of the avocados & chopped the third into very small pieces.
		These pieces will mush up alittle as you stir in other ingredients, but still give it alittle chunk.
	salad.allrecipes.com /az/Guacamole.asp (263 words)

	Best Guacamole - Allrecipes
		Remove the seeds, and scoop out the pulp into a small bowl.
		I personally love guacamole almost any way it's prepared.
		This is a good basic recipe which I often make when it's used as one of the layers with my mexican dip, without the oil.
	appetizer.allrecipes.com /az/BestGuacamole.asp (308 words)

	Guacamole (Site not responding. Last check: 2007-10-21)
		If they need additional ripening after purchase, place them in a brown paper bag with an apple and set out at room temperature overnight.
		Many recipes call for lime only, but I have found that a little lemon, which is more acidic, helps the Guacamole keep longer in the refrigerator.
		I also heard that the enzymes in the sour cream help prevent browning, which might be why mine stays fresh for several days.
	teriskitchen.com /appetize/guacamole.html (286 words)

	guacamole recipe? - The Vegan Forum - a vegan message board
		My guacamole only has avocado, the juice of one lime (no lemons - it makes it funnytasting), a bit of salt, a little pepper, about 1 clove or so worth garlic and some El Pato to give it spice (don't add too much or you'll thin it down).
		The interesting thing with a good guacamole recipe is that the avocado can be replaced with almost anything else: beet, chick peas, eggplant or even potatoes.
		People are more violently opposed to fur than leather because it's easier to harass rich women than motorcycle gangs.
	www.veganforum.com /forums/showthread.php?t=488 (608 words)

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