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Topic: Have His Carcase


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In the News (Sun 3 Jun 12)

  
  the Dorothy L. Sayers Archive - Have His Carcase
ABOUT THE DOROTHY L. The second Lord Peter novel to feature Harriet Vane, Have His Carcase tells of the writer's attempt to escape the miasma that had surrounded her following her trial and eventual acquittal in the matter of the death of Philip Boyes.
She resolves to take a walking holiday along the south coast of England, but finds that, unfortunately, trouble appears to follow her.
Have His Carcase was adapted for television by the BBC in 1986.
www.idir.net /~nedblake/sayers_1m_have_his_carcase.html   (195 words)

  
  No. 57/1930: THE ANTHRAX ORDER OF 1930.
(2) A diseased or suspected carcase shall not be buried or destroyed otherwise than by the Local Authority, or be removed from the farm or premises upon which the animal died or was slaughtered, except by the Local Authority.
(2) A diseased or suspected animal or carcase dealt with in contravention of this Article shall be detained and access of other animals and poultry to it shall be prevented until it is certified under this Order that the animal or carcase was not diseased, or until it is moved as herein provided.
"Carcase" means the carcase of an animal and includes part of the carcase and the meat, bones, hide, skin, hoofs, horns, offal and other part of an animal separately or otherwise, or any portion thereof.
www.irishstatutebook.ie /ZZSI57Y1930.html   (2744 words)

  
 Have His Carcase - Wikipedia, the free encyclopedia
Have His Carcase is a 1932 novel by Dorothy L. Sayers, her seventh featuring Lord Peter Wimsey and her second novel in which Harriet Vane appears.
Meanwhile, he keeps taking every likely opportunity to ask her to marry him, and she keeps refusing, as much because she mistrusts her own feelings as because she doubts his.
Have His Carcase was adapted for television in 1987 as part of a series starring Edward Petherbridge as Lord Peter and Harriet Walter as Harriet Vane.
en.wikipedia.org /wiki/Have_His_Carcase   (179 words)

  
 UK/EU Pig Statistics - October 2004
Carcase weights of both clean pigs and sows and boars were higher in almost every month of 2001 compared with the same months in the previous two years.
In comparison with 2002 the average clean pig carcase weight in 2003 was 2% higher, and the sows and boars average carcase weight was 3% higher.
Carcase weights in the nine months January to September 2004 for Clean Pigs remained, on average, 1% higher than in the corresponding period of 2003.
www.thepigsite.com /FeaturedArticle?AREA=FeaturedArticle&Display=1227   (1444 words)

  
 Selecting for carcase attributes - Bull selection in beef cattle   (Site not responding. Last check: 2007-10-26)
Assessment by the processor of live animal and carcase compliance is frequently initially based on weight and fat but invariably associated with muscle and fat colour and texture judgements.
Carcase quality attributes assessed for value based trading include carcase weight ranges, fat depth, colour and distribution of fat, muscle colour, texture and pH, and eye muscle area.
Carcase EBVs are now available for carcase weight, fat depth, eye muscle area, retail beef yield % and intramuscular fat % (which is a guide to marbling).
www.dpi.qld.gov.au /beef/2220.html   (919 words)

  
 S.I. No. 8/1994: EUROPEAN COMMUNITIES (BEEF CARCASE CLASSIFICATION) REGULATIONS, 1994.
3 (1) The conformation, fat cover, and category of a carcase at an export premises shall be determined by classification officer for the purposes of, and in accordance with, the Community regulations and these Regulations by examination of the carcase within one hour of slaughter of the bovine animal concerned.
The weight of a carcase to be determined under this Regulation shall be the hot weight thereof taken as soon as possible after slaughter of the bovine animal concerned.
Carcases of uncastrated young male bovine animals of less than two years of age in which the cartilaginous extremities of the spinous processes of the first nine dorsal vertebrae do not show signs of ossification.
www.irishstatutebook.ie /ZZSI8Y1994.html   (3016 words)

  
 Red Poll Beef Carcase Results
There were 47 entries and the carcases were judged after slaughter at Belandra Abattoirs at Altona before being purchased by GJ Coles.
Carcases were then analysed for the same range of characteristics as used at Melbourne RAS, so assessment of Market Specifications (15 points), Saleable Meat Yield (40 points) and Eating Quality (45 points) were carried out.
A steer entered by Barry and Lynette Johnson, of Kinglake Central was declared the Grand Champion Carcase for 2003 and Winner of the Bruce Lloyd Memorial Shield and $500.
home.vicnet.net.au /~redpoll/carcase.html   (877 words)

  
 Bible Tools & Resources - ChristianWebSite.com   (Site not responding. Last check: 2007-10-26)
And when he was gone, a lion met him by the way, and slew him: and his carcase was cast in the way, and the ass stood by it, the lion also stood by the carcase.
And he went and found his carcase cast in the way, and the ass and the lion standing by the carcase: the lion had not eaten the carcase, nor torn the ass.
And the prophet took up the carcase of the man of God, and laid it upon the ass, and brought it back: and the old prophet came to the city, to mourn and to bury him.
www.botcw.com /bible/kjvspeaking/B11C013.htm   (1019 words)

  
 Limeric Limousin Stud
Carcase weight EBVs are estimates of the genetic differences between animals in untrimmed hot carcase weight at 450 days of age.
Differences in carcase weight EBVs are calculated from available abattoir carcase weight records and known genetic associations with growth traits.
For example, a bull with an EBV of +40kg would be expected to produce progeny with heavier carcases at 450 days of age than a bull with an EBV of +10 kg.
www.limericlimousin.com.au /understandingebvs.htm   (3001 words)

  
 BBBCS Sire & Dam Summary - Beef Value and Calving Value
The goal of the index is to improve net returns by improving carcase weight, fat and conformation scores and each of these traits is assigned an economic value based on current UK commercial carcase pricing structures.
The economic values for carcase weight and carcase fat score are adjusted for anticipated correlated responses in feed intake to account for feed costs.
Since it is difficult to directly measure carcase weight, fat and conformation (the goal traits) in the live animal, all of the direct trait EBVs, which can be accurately measured, are used to predict the genetic merit of the animal for the goal traits.
www.belgianblue.co.uk /breed/summary/value.html   (622 words)

  
 Book of Leviticus, Chapter 11, (KJV)   (Site not responding. Last check: 2007-10-26)
The carcases of every beast which divideth the hoof, and is not clovenfooted, nor cheweth the cud, are unclean unto you: every one that toucheth them shall be unclean.
And he that beareth the carcase of them shall wash his clothes, and be unclean until the even: they are unclean unto you.
And every thing whereupon any part of their carcase falleth shall be unclean; whether it be oven, or ranges for pots, they shall be broken down: for they are unclean and shall be unclean unto you.
www.kammsa.net /bible/kjv/Leviticus/11.html   (1053 words)

  
 Darby Trans. Bible (Lev.11)   (Site not responding. Last check: 2007-10-26)
And he that carrieth their carcase shall wash his garments, and be unclean until the even: they shall be unclean unto you.
And everything where upon [any part] of their carcase falleth shall be unclean; oven and hearth shall be broken down: they are unclean, and shall be unclean unto you.
And he that eateth of its carcase shall wash his garments, and be unclean until the even: he also that carrieth its carcase shall wash his garments, and be unclean until the even.
www.ccel.org /ccel/bible/darby.Lev.11.html   (1123 words)

  
 Cutability of beef cattle   (Site not responding. Last check: 2007-10-26)
The carcases were bought by a meat wholesaler for the same price (200c/kg of cold dressed weight).
Fat was more evenly distributed on the first carcase than on the second, despite their similar fat depths over the loin.
The illustration shows the evenly distributed fat and large eye muscle area in the carcase of steer 1 on the left, and the unevenly distributed fat and smaller eye of meat in the carcase of steer 2 on the right.
www.agric.nsw.gov.au /reader/beefmarket/a2715.htm   (1842 words)

  
 KJV Bible -- Leviticus Chpt. 11 - BibleStudy.org
11:26 [The carcases] of every beast which divideth the hoof, and [is] not clovenfooted, nor cheweth the cud, [are] unclean unto you: every one that toucheth them shall be unclean.
11:35 And every [thing] whereupon [any part] of their carcase falleth shall be unclean; [whether it be] oven, or ranges for pots, they shall be broken down: [for] they [are] unclean, and shall be unclean unto you.
11:40 And he that eateth of the carcase of it shall wash his clothes, and be unclean until the even: he also that beareth the carcase of it shall wash his clothes, and be unclean until the even.
www.biblestudy.org /bibleref/av/le011.html   (1098 words)

  
 Nightmare on caucasian Elm Street
Usually with a solid wood carcase of this size it would be necessary to have cross dividers firmly fixed to the carcase sides holding the carcase side straight and flat.
Perhaps I should explain that when you are making a cabinet carcase that is to house drawers it is of paramount importance that those drawers run against straight sides.
It is also important, incidentally, that the carcase is a shade bigger at the back than the front.
www.finefurnituremaker.com /published_articles/craft_of_cabinetmaking_9_part_1.htm   (1049 words)

  
 AGE VARIATION IN GROWTH AND CARCASE TRAITS OF LAMBS   (Site not responding. Last check: 2007-10-26)
These lambs supply a range of markets which vary in their severity of penalty for carcase fat, with a general tendency to increasing penalty for excessive fatness as carcase weight increases.
At the same time, heavier carcases are an attractive means of improving industry profitability since they are cheaper to process on a per kg basis, and provided they are lean, allow increased flexibility in cutting, and hence a greater range of lean meat products.
These results suggest that 16 kg and 18 kg carcase weight are genetically the same trait, but the correlation between 16 kg and 18 kg GR depth may not be 1.
www.mla.com.au /lambplan/archives/aaagb7.htm   (1374 words)

  
 Leviticus Chapter 11
LEV11:26 The carcases of every beast which divideth the hoof, and is not clovenfooted, nor cheweth the cud, are unclean unto you: every one that toucheth them shall be unclean.
LEV11:35 And every thing whereupon any part of their carcase falleth shall be unclean; whether it be oven, or ranges for pots, they shall be broken down: for they are unclean and shall be unclean unto you.
LEV11:40 And he that eateth of the carcase of it shall wash his clothes, and be unclean until the even: he also that beareth the carcase of it shall wash his clothes, and be unclean until the even.
inspiredcode.net /robisonb/kjvhtml/LEV11.HTM   (1098 words)

  
 Pig carcase yield   (Site not responding. Last check: 2007-10-26)
The relationship between a pig’s liveweight and the dressed weight of its carcase is commonly expressed as a percentage of liveweight.
Other than sucker pork and skin-off carcases, a pigmeat carcase is the body of a slaughtered porcine animal that conforms to the Aus-Meat Standard Pig Carcase Definition (see Note 'The Aus-Meat standard pig carcase definition').
In practice, carcase yield is not directly and uniformly linked to liveweight because it is influenced by several factors acting in combination or in opposition.
www.dpi.qld.gov.au /pigs/4538.html   (798 words)

  
 Chapter Leviticus of The King James Bible by Christianity
[26] The carcases of every beast which divideth the hoof, and is not clovenfooted, nor cheweth the cud, are unclean unto you: every one that toucheth them shall be unclean.
[35] And every thing whereupon any part of their carcase falleth shall be unclean; whether it be oven, or ranges for pots, they shall be broken down: for they are unclean, and shall be unclean unto you.
[40] And he that eateth of the carcase of it shall wash his clothes, and be unclean until the even: he also that beareth the carcase of it shall wash his clothes, and be unclean until the even.
www.bibliomania.com /2/14/271/1863/24771/9.html   (954 words)

  
 DDRAFT SCOTTISH STATUTORY INSTRUMENTS: 2002 No. AGRICULTURE: The TSE (Scotland) Regulations 2002   (Site not responding. Last check: 2007-10-26)
the occupier of that cutting premises shall ensure that the vertebral column is removed from the rest of the carcase at the premises as soon as is practicable after the arrival of the carcase there.
(b) from a carcase of a sheep or goat which at the time it was slaughtered or died had one or more permanent incisor teeth erupted through the gum or was aged more than 12 months.
(c) in the case of a sheep carcase transported under sub-paragraph (d) of paragraph (1) above, the name and address of the listed premises to which it is intended the carcase will be exported.
www.scotland.gov.uk /library5/environment/tser-06.asp   (4204 words)

  
 Camels Australia Export - Central Australia - Northern Territory - Australia
Whole Carcase to consist of both sides and is prepared and trimmed a per Standard Carcase trim definition.
Hindquarter to be prepared from a camel side and trimmed as per (K001) definition and by the removal of the forequarter at the 12th rib and 1st lumber vertebrae.
The neck is removed from the side/carcase as per the description for the standard carcase trim and is prepared by the complete removal of all contamination, blood clots, hair/hide from the neck.
ourestore.com.au /stores/cacia/shopdisplayproducts.asp?id=7&cat=Carcase   (130 words)

  
 Statutory Rule 1999 No. 157
The amendments made by these Regulations have the effect of allowing the export to certain premises in France of carcases of older sheep containing spinal cord which is "specified risk material" as defined in regulation 2(1) of the principal Regulations.
Amendments are also made to regulation 17 of the principal Regulations (transportation of unmarked carcases of sheep and goats) to ensure that sheep carcases concerned are moved in sealed vehicles and are accompanied by appropriate documentation during transport.
A further new regulation (regulation 19A) is inserted in the principal Regulations imposing requirements with respect to the arrival of the carcases concerned at the listed premises to which it was intended they should be transported.
www.hmso.gov.uk /sr/sr1999/19990157.htm   (1822 words)

  
 BJU ~ 1 Kings 13 - The Linked Word Project
24 And when he was gone, a lion met him by the way, and slew him: and his carcase was cast in the way, and the ass stood by it, the lion also stood by the carcase.
25 And, behold, men passed by, and saw the carcase cast in the way, and the lion standing by the carcase: and they came and told it in the city where the old prophet dwelt.
28 And he went and found his carcase cast in the way, and the ass and the lion standing by the carcase: the lion had not eaten the carcase, nor torn the ass.
www.bju.edu /bible/bible.php?b=1kgs&c=13&v=0&d=13&w=0   (1049 words)

  
 [No title]   (Site not responding. Last check: 2007-10-26)
Based on hot standard carcase weight (HSCW) this describes the market for which your carcase is best suited.
Carcase Weight:  What remains of your animal after slaughter and dressing.
cm) of the longissimus dorsi (rib eye) muscle; used as an indicator of yield and carcase muscularity.
www.eastershow.com.au /steerPresentation/InternetReports/Howscore.htm   (473 words)

  
 Carcase Feedback   (Site not responding. Last check: 2007-10-26)
The main difference between NLIS carcase feedback and traditional AUS-MEAT feedback is that NLIS carcase feedback enables the analysis of individual animal performance.
You can nominate someone to access your carcase data on your behalf ie a friend who has access to the database, agent, family member etc. An access authority form will need to be completed by the producer if you would like someone to access your information on your behalf.
Feedback on the detection of undesirable carcase traits such as bruising and dark meat colour allows producers to implement strategies for addressing these problems.
www.dpi.vic.gov.au /dpi/nrenfa.nsf/childdocs/-180715ADC627966E4A256B750004BDD5-CCCB356A6EA3B5FECA256EDD008183EA-E20CA682B4D5AFDDCA256EDD008191D4-A2B55AD232E849BCCA256EAF0018F34F-BE0DB7000724758ACA256ED200072AC3?open   (1633 words)

  
 Daily Bible KJV Feb 20 Scroll
They shall be even an abomination unto you; ye shall not eat of their flesh, but ye shall have their carcases in abomination.
And for these ye shall be unclean: whosoever toucheth the carcase of them shall be unclean until the even.
And he that eateth of the carcase of it shall wash his clothes, and be unclean until the even: he also that beareth the carcase of it shall wash his clothes, and be unclean until the even.
www.kjvbibles.com /kjv/02/kjv0220t.htm   (1468 words)

  
 Statutory Instrument 1998 No. 2405
The amendments made by these Regulations have effect to allow the export to certain premises in France of carcases of older sheep containing spinal cord which is "specified risk material".
Amendments are also made to regulation 17 of S.I. 1997/2965 (transportation of unmarked carcases of sheep and goats) to ensure that the sheep carcases concerned are moved in sealed vehicles and are accompanied by appropriate documentation during transport.
(b) to enable the carcases concerned to be brought within the scope of section 9 of the Food Safety Act 1990 (1990 c.16) (inspection and seizure of suspected food).
www.hmso.gov.uk /si/si1998/19982405.htm   (1787 words)

  
 [No title]
All carcase meat produced receives a post-mortem inspection before being offered for sale, only those with a positive outcome are health stamped as fit for human consumption.Details of storage and distribution: All carcases/quarters are chilled in accordance with stated procedure and are held under refrigerated conditions prior to distribution.
Contamination of the carcase by bacteria from contact with dirty hands, arms and or aprons. H H  H H  Knife to be rinsed and placed in steriliser at (82ºC.between each carcase.
Contamination of carcase by metal from badly maintained saw blade. L L H L Saw to be placed in steriliser at (82ºC between each carcase.
archive.food.gov.uk /fsa_popup/forms/beefco.doc   (1079 words)

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