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Ecuador - Wikipedia, the free encyclopedia |
 | | Atahualpa, one of the sons of the Inca emperor Huayna Capac, was born in Quito. |
 | | This region's topography is as a result of the Andes mountain range running along it. |
 | | Some of the most typical dishes in the coastal region are: ceviche, pan de almidón, corviche, guatita, encebollado and empanadas; in the mountain region: hornado, fritada, tamales, llapingachos, etc. |
| en.wikipedia.org /wiki/Ecuador (3359 words) |
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