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| | Raw Honey Standards |
 | | We can produce honey, which for all practical purposes, is the same as it exists in the beehive, keeping in mind the ambient temperature in a particular area or the highest ambient temperature in the contiguous United States (more on this later). |
 | | It could be argued that Honey, all Honey is described by the above, but in a regulated market if you are selling a generic product like honey there are rules, regulations, and soon new taxes for those who for the most part been using negative advertising on their honey labels. |
 | | Honey is honey, "pure" honey, or "natural", or "organic" are used to show a difference between one honey over another, when their may be no difference that can be detected by the consumer as all honey it is hoped is pure, natural, and organic. |
| www.xs4all.nl /~jtemp/RawHoney.html (1875 words) |
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