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	Ingredients
		Ice milk and light ice creams are very similar to the composition of ice cream but in the case of ice milk in Canada, for example, it must contain between 3% and 5% milkfat by legal definition.
		In addition, the sugars, including the lactose from the milk components, contribute to a depressed freezing point so that the ice cream has some unfrozen water associated with it at very low temperatures typical of their serving temperatures, -15° to -18° C. Without this unfrozen water, the ice cream would be too hard to scoop.
		The effect of sweeteners on freezing characteristics of ice cream mixes is demonstrated by the plot shown on the ice cream freezing curve.
	www.foodsci.uoguelph.ca /dairyedu/icingr.html (2582 words)

	Ice cream - Wikipedia, the free encyclopedia
		Ice was cut commercially from lakes and ponds during the winter and stored in large heaps in holes in the ground, insulated by straw.
		Ice cream can be purchased in large tubs and squrounds from supermarkets/grocery stores, in smaller quantities from ice cream shops, convenience stores, and milk bars, and in individual serves from small carts or vans at public events and places.
		This was followed in the mid 19th century by the invention of the ice cream soda, then the ice cream sundae later in the century to placate religious conservatives, and both the ice cream cone and banana split in the first years of the 20th century.
	en.wikipedia.org /wiki/Ice_cream (2255 words)

	Ice milk - Wikipedia, the free encyclopedia (Site not responding. Last check: 2007-10-26)
		Ice milk is a frozen dessert with less than 10 percent milk fat and the same sweetener content as ice cream.
		Ice milk is typically priced lower than ice cream and is typically sold as a generic product.
		Products containing less milk fat but higher sweetener content are sold as sherbet, and products with no milk fat or dairy analogues are sold as sorbet.
	en.wikipedia.org /wiki/Ice_milk (145 words)

	7 Pa. Code § 39.15. Ice milk.
		Ice milk is the food prepared from the same ingredients and in the same manner prescribed in § 39.12 (relating to ice cream and frozen custard) for ice cream and complies with § 39.12 including the requirements for label statement of optional ingredients, except that all of the following apply:
		When ice milk containing characterizing flavor or color is sold either from a dispensing freezer or by dipping, the statement ‘‘Ice Milk Served Here’’ shall be included on a sign or menu board in reasonable proximity to the items containing ice milk.
		In this case, the menu shall contain the statement ‘‘Ice Milk Served Here.’’ The statement shall be in reasonable proximity to the menu items containing ice milk, and the letters in the statement shall be bold face capitals at least as large as the letters used in listing items containing ice milk.
	www.pacode.com /secure/data/007/chapter39/s39.15.html (577 words)

	Ice milk -- Facts, Info, and Encyclopedia article (Site not responding. Last check: 2007-10-26)
		Ice milk is a frozen (A dish served as the last course of a meal) dessert with less than 10% milk fat and the same sweetener content as (Frozen dessert containing cream and sugar and flavoring) ice cream.
		Ice milk is typically priced lower than ice cream and is typically sold as a (Click link for more info and facts about generic good) generic good.
		Products containing less milk fat but higher sweetener content are sold as (An ice containing milk) sherbet, and products with no milk fat or (Click link for more info and facts about dairy analogues) dairy analogues are sold as (An ice containing milk) sorbet.
	www.absoluteastronomy.com /encyclopedia/i/ic/ice_milk.htm (165 words)

	Soy milk ice cream (Site not responding. Last check: 2007-10-26)
		For a tasty beverage, use a blender to mix milk, vanilla ice cream or frozen...Ice cream, frozen yogurt and ice milk all have the same amount of calcium.
		Milk and ice cream will be available in new vending machines starting the firstweek back from...
		Soy milk can be used in place of cream, milk or evaporated milk in soups and...Buy soy yogurt, soy ice cream and soy cheese instead of your usual dairy...
	www.learnbagpipes.com /soy+milk+ice+cream.html (1117 words)

	Mount Hope Ice Cream
		Ice cream, by any other name, would be just as delicious, especially if it was made at the Mount Hope Milk and Ice Cream Plant under the expert supervision of Plant Manager Richard Koyner.
		Milk is pasteurized and homogenized in huge stainless steel vats from which the milk passes in overhead pipes to a cooler and then on to be cartoned.
		The packaging of ice cream and sherbet is a semi-automatic operation with the cartons being placed by hand under a pipe from which the partially frozen mixture is extruded.
	www.czbrats.com /Articles/icecream.htm (1082 words)

	S.C. Code of Laws Title 39 Chapter 37 Ice Cream, Ice Milk And Other Frozen Desserts - www.scstatehouse.net-LPITS (Site not responding. Last check: 2007-10-26)
		In no case shall any ice milk contain less than one and three-tenths pounds of total food solids to the gallon, and it must weigh not less than four and one-fourth pounds to the gallon.
		All milk and milk products used in the manufacture of ice cream, ice milk, frozen custard or sherbet, or the entire mix with or without flavor or color, shall be pasteurized in accordance with rules and regulations to be adopted as herein provided.
		Ice milk, when sold in package or wrapper, shall be labeled in plain legible type, not less than eight point, with the words "Ice Milk." This shall not include the containers used when ice milk is drawn in front of the customers' eyes.
	www.scstatehouse.net /code/t39c037.htm (2324 words)

	CANADA - IMPORT RESTRICTIONS ON ICE CREAM AND YOGHURT (L/6568 - 36S/68)/A
		Deliveries of raw milk are first channelled to meet fluid milk requirements; milk delivered in excess of the fluid milk requirement is considered industrial milk and is counted against the farmer's individual industrial milk quota.
		Such a situation of unexpected excess supply rarely occurred in the dairy sector because milk output was largely a function of the number, breeds, and ages of the cows and was not closely related to the weather or other factors that varied widely on the short term.
		Imported ice cream and yoghurt competed directly with domestically produced ice cream and yoghurt, and were all consumed as snacks and desserts.
	www.sice.oas.org /dispute/gatt/88icecrm.asp (6696 words)

	Ice Cream Terms, Definitions and Descriptions
		Ice cream, in a rectangle or mounded in a pie plate, is covered on all sides with slices of sponge cake or pound cake, which is then covered with meringue.
		The calories per gram are in the same range as ice cream: in fact, the lower overrun of gelato often produces higher-calorie level per serving than in conventional, high over run, ice cream because of its increased weight per serving associated with the lower overruns.
		Ice Milk is a low butterfat variation of ice cream, which due to advances in food technology over the last 20 years, has all but disappeared as a term, replaced by reduced fat ice cream.
	www.thenibble.com /reviews/main/desserts/ice-cream-definitions.asp (2429 words)

	peach ice milk recipe \| ice cream recipes \| ice cream maker recipes
		Combine half-and-half, sugar and dry milk in a blender (or food processor) and process at high speed until smooth and frothy.
		Blend the mixture again for 1 minute at high speed before pouring it into the ice cream maker, (ice cream canister should have spent at least 24 hours in a deep freeze).
		Old-fashioned hand crank ice cream makers with ice and salt really do produce ice cream that is much more like store-bought--- if you can find one".
	www.thatsmyhome.com /mainstreet/icecream/peach-ice-milk.htm (188 words)

	The Food Timeline--beverages
		So the drinking of fresh milk was a luxury shared by farmers and nomadic shepherds with those in cities and royal courts who were rich enough to pay for express delivery...Aristotle observes that sheep, goats and cows all produce more milk than is needed for their own offspring.
		Ice pits and icehouses were known to have been built in Mesopotamia almost four thousand years ago, and the powerful and wealthy men and women of Persia, Egypt, Rome, and Greece were accustomed to being served cold drinks and chilled fruits even in the hottest weather.
		Ice was advertised for sale in Philadelphia newspapers as early as 1784, and Europeans visiting Philadelphia and Baltimore in the 1790s reported that Americans drank water with ice and that containers of ice were used to cool hotel rooms.
	www.foodtimeline.org /foodbeverages.html (6475 words)

	Allrecipes Recipe Index: Ice Cream and Sorbets
		Ice cream is made from scratch using azuki beans.
		A no-cook ice cream made with brown sugar, half-and-half and condensed milk; flavored with maple; and flecked with nugget cereal.
		Vanilla ice cream made with condensed milk and heavy and light cream is flecked with miniature marshmallows and chopped nuts.
	allrecipes.com /directory/1374.asp (1995 words)

	The Food Timeline: history notes--ice cream
		Ice cream, ices and other frosty treats were sold in cities, amusement parks, boardwalks and and resort areas in the late 19th/early 20th centuries by a number of portable vehicles.
		You must have a Neapolitan box for this ice and fill it up in 3 or 4 layers with different coloured and flavoured ice creams (a water ice may be used with the custards); for instance, lemon, vanilla, chocolate, and pistachio.
		Ice cream, ices and other frosty treats were sold in cities, amusement parks, boardwalks and and resort areas in the during WWI by a number of portable vehicles.
	www.foodtimeline.org /foodicecream.html (8010 words)

	All Easy Cooking recipes for ice cream and other frozen desserts
		Then stir into the boiling milk, cook until the flour is thoroughly cooked.
		Replace in large and and re-pack with remaining ice and salt.
		When ice cream is hard, or electric freezer stops, remove dasher and swirl Grapenuts and blueberry pie filling into ice cream.
	www.nancys-kitchen.com /ice_cream.htm (1326 words)

	Guida's Milk and Ice Cream - Company Info
		Guida's Milk and Ice Cream is one of the largest independent dairies in New England.
		Guida's Milk and Ice Cream was recently included in the list of the top 100 dairy processors in the United States in the June 2003 issue of Dairy Field Magazine.
		A family owned and operated business, Guida's Milk and Ice Cream is continually striving to develop and cultivate its presence as a viable force in the dairy industry.
	www.supercow.com /company_info.html (372 words)

	cream goat ice milk recipe (Site not responding. Last check: 2007-10-26)
		Rincewind tried to cream goat ice milk recipe be seen, but since she wasn't one.
		This was a member of ice arriving on the cream goat ice milk recipe gatekeeper, handing the omnipotence of the lines in all and cream goat ice milk recipe midday, but the bledlows' lodge muttering
		Anyway, you shouldn't concern me. And cream goat ice milk recipe they'd left lots of sails, I was cleaning the place where their retreating voices: 'Looked very pale around a vision in behind him on an offended expression.
	all-search.us /video/cream-goat-ice-milk-recipe.html (1439 words)

	Ice Cream and Frozen Dessert Recipes (Site not responding. Last check: 2007-10-26)
		milk and sugar in a heavy-bottomed saucepan, stirring occasionally until the sugar is dissolved and the mixture is hot.
		Add the remaining ice cream base and cook over low heat until the mixture is well blended.
		Heat the cream, milk and sugar in a heavy-bottomed saucepan, stirring occasionally until the sugar is dissolved and the mixture is hot.
	www.essetti.com /applncs/frznrecipes.htm (1300 words)

	Chocolate Cream Ice Milk Recipe (Site not responding. Last check: 2007-10-26)
		You are Here Home gt S'Mores Ice Cream Pie with Warm Milk Chocolate Sauce Recipe this one day ahed to soften ice cream uniformly place the container in Chocolate Ice Cream This recipe can be adapted to be fat by replacing the cream with yoghurt or to do it.
		Bring milk to a simmer Add half the milk to eggyolk mixture and whisk ice cream recipes from our online ice cream recipe collection including our chocolate ice cream recipe.
		Thunder 'n Lightning Chocolate fudge ice cream with chocolate pieces swirled with milk chocolate mousse and a in the freezer.
	chocolate.uuu37.info /belgian-chocolate/chocolate-cream-ice-milk-recipe.html (327 words)

	Elec. Food Rap:Ice Milk ID Standards Revoked (Site not responding. Last check: 2007-10-26)
		The FDA announced amendments to the food regulations that revoke the food standards for ice milk and goat's milk ice milk and amended regulations on the standard of identity for ice cream and frozen custard.
		The amendments provide for use of safe and suitable sweeteners and for skim milk that may be concentrated and from which part or all of the lactose has been removed by a "safe and suitable procedure." Other amendments allow for the use of some hydrolyzed milk proteins as stabilizers up to 3% by weight.
		FDA's concern has been that product recognition (such as "ice cream") by the consumer could be misleading if the product was substantially altered by the removal of fat and the addition of stabilizers and sweeteners.
	www.penpages.psu.edu /penpages_reference/12101/121011378.HTML (219 words)

	Camel milk ice cream to help trim Indian waistlines - Sify.com (Site not responding. Last check: 2007-10-26)
		New Delhi: Low-calorie ice cream and tea and coffee that may help reduce blood sugar levels are among the health benefits touted by a plan to halt the declining fortunes of Rajasthan's camel breeders.
		Ice cream is being made in two flavours - saffron-pistachio and strawberry-vanilla.
		Camel milk is already being marketed as a health food in the Gulf and several African countries.
	sify.com /news/fullstory.php?id=14329950 (304 words)

	CNN.com - Food Central - Recipes - Goat's milk makes eating easier for some - September 12, 2000
		The tangier taste was an adjustment, they said, but now both friends prefer the flavor of goat's milk in all their cooking.
		He was a suburbs boy, but his younger sister, my aunt, had to drink goat's milk because of a childhood illness.
		This recipe of strawberry-rhubarb goat's milk ice cream can feed a crowd; you can half it for family size or keep leftovers up to a month in the freezer.
	archives.cnn.com /2000/FOOD/news/09/12/goats.milk.lat (643 words)

	Ice Milk
		Ice milk is a frozen dessert with less than 10% milkfat and the same sweetener content as ice cream.
		Products containing less milkfat but higher sweetener content are sold as sherbet, and products with no milk fat or dairy analogues are sold as sorbet.
		English words defined with "ice milk": milk bar, milk shake, milkshake ♦ shake, sherbert, sherbet, sorbet &diams; water ice.
	www.websters-online-dictionary.org /ic/ice+milk.html (347 words)

	Ramar Foods International Corporation (Site not responding. Last check: 2007-10-26)
		Inspired by the Philippines' favorite summer cooler "halo halo" (to mix) which is a blend of fruits, beans, shaved ice, a generous helping of milk and topped with a scoop of ice cream.
		An adaptation of another summer refreshment "maiz con hielo" where sweet yellow corn is topped with shaved ice, milk and sugar and creamy cheese ice cream.
		In the Philippines, cheese ice cream was once only sold by ice cream street vendors from their colorful carts.
	www.ramarfoods.com /main.asp?p=icecream (414 words)

	Recipes - Creamy Ice Milk Recipe at Cooking.com
		The practice of making iced drinks began in the seventeenth century, when snow was used to chill liquids in containers known as garrafas or garapineras, the precursors of modern freezers.
		Although it is virtually an ice cream, leche merengada is nowadays not served as a dessert after meals but as a refreshing drink in open-air cafes.
		Heat the milk with the sugar and lemon zest, stirring frequently to dissolve the sugar and prevent sticking.
	www.cooking.com /recipes/static/recipe1930.htm (209 words)

	[No title] (Site not responding. Last check: 2007-10-26)
		The most important ingredients in ice cream are: Milk solids, often added as nonfat dry milk, give body to the mixture and allow better whipping.
		Vanilla Ice Milk (cooked, with eggs) 2 cups sugar 1 tablespoon unflavored gelatin 1 ½ cups nonfat dry milk 2 quarts whole milk 3 eggs, beaten (use only clean, uncracked eggs) 1 ½ tablespoons vanilla Mix sugar, gelatin, nonfat dry milk and milk in the top of a double boiler.
		Temperature of the ice milk mix should be 50º F before removing the mix.
	www.wisc.edu /foodsafety/consumer/fact_sheets/icecream.doc (1456 words)

	Laloo's Goat's Milk Ice Cream :: Welcome
		We let our goats play on 350 acres of rolling hills in Sonoma County, California, where they graze on green grass and thistleberry in the warm Pacific breeze.
		And the good life makes magical ice cream that’s low fat, low lactose and spoon-lickingly delicious to the last scoop.
		Dear Blossom, My lactose intolerant niece just had her 5th birthday party and it was a great day thanks to your yummy new lowfat Goat's Milk Frozen Yogurt.
	www.goatmilkicecream.com (154 words)

	FIVE-HERB ICE MILK Recipe at Epicurious.com
		Whisk together milk, sugar, cornstarch, and salt in a 2- to 3-quart heavy saucepan.
		Pour hot milk mixture through a sieve into a large glass measure, pressing gently on sprigs before discarding, then gradually add to yolks, whisking until combined.
		Transfer ice milk to an airtight container and put in freezer to harden.
	www.epicurious.com /recipes/recipe_views/views/232330 (408 words)

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