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Topic: Icing food

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	* Icing - (Gastronomy): Definition (Site not responding. Last check: 2007-10-08)
		The name 'icing' probably has something to do with the fact that 'confectioners' or 'powdered' sugar is also known as 'icing' sugar...
		Any icing or frosting can be used on any cake, but habit seems to show that as a rule the icing or frosting must be in harmony (color, flavor) with the cake filling...
		Fondant - This is an icing made of sugar syrup and glucose, which is cooked to a specific temperature and then kneaded to a smooth,...
	www.bestknows.com /gastronomy/icing.html (1056 words)

	Jamaica Gleaner - The Heart: Iced Valentine cookies - Thursday \| February 5, 2004
		To practice icing an inscription or complex design, use a pencil to write or sketch the design on a piece of waxed paper.
		This simple, inexpensive white icing can be used as is or tinted with food colouring in liquid or paste form.
		The icing should be thin enough to flow through the piping tip without clogging, yet stiff enough to hold its shape.
	www.jamaica-gleaner.com /gleaner/20040205/cook/cook2.html (769 words)

	Waitrose.com - Icing - Food Glossary
		Lift the icing using the rolling pin as a support, drape over the cake and smooth into position working from the centre to the edge and down the sides.
		To apply coloured icing on to white icing slightly moisten the surface with cooled boiled water.
		The icing is sold in packs of four tubes containing red, yellow, green and fl icing.
	www.waitrose.com /food_drink/recipes/glossary/foodglossary/Icing.asp (356 words)

	Careers in Agriculture and Food Sciences (Site not responding. Last check: 2007-10-08)
		ice cream worker - food and beverage processing 9617
		icing dipper - food and beverage processing 9617
		icing machine operator - food and beverage processing 9461
	www.agriscience.ca /studentguide/e_moreinfo_i.html (70 words)

	[No title] (Site not responding. Last check: 2007-10-08)
		69 531-0350 Cake, butter, NS as to icing 1 2-layer cake (8" or 9" dia, approx 4" high)............1,664 1 1-layer cake (8" or 9" dia, approx 2" high)..............832 1 piece (1/12 of 2-layer, 8" or 9" dia)....................139 1 piece (1/10 of 1-layer, 8" or 9" dia)....................
		51 531-1395 Cake, lemon, NS as to icing 1 2-layer cake (8" or 9" dia, approx 4" high)............1,311 1 1-layer cake (8" or 9" dia, approx 2" high)..............656 1 bundt or tube cake.....................................1,124 1 piece (1/12 of 2-layer, 8" or 9" dia)....................109 1 piece (1/10 of 1-layer, 8" or 9" dia)....................
		42 531-1410 Cake, lemon, with icing 1 2-layer cake (8" or 9" dia, approx 4" high)............1,311 1 1-layer cake (8" or 9" dia, approx 2" high)..............656 1 bundt or tube cake.....................................1,124 1 piece (1/12 of 2-layer, 8" or 9" dia)....................109 1 piece (1/10 of 1-layer, 8" or 9" dia)....................
	www.nal.usda.gov /fnic/foodcomp/Data/SurveyNDB4/4ndbfcs5.cdb (6034 words)

	Recipes & Variations
		Keep icing covered with a damp cloth until ready to use.
		This is a caramel nut coconut icing that you toast under the broiler.
		Iced cake can be kept overnight in refrigerator and will not soak up.
	members.aol.com /dian4/Recipes.html (621 words)

	Gingies
		I have included my royal icing recipe at the end for adding eyes, noses, and most importantly, smiles for your gingerbread people.
		It is very important not to overbeat this icing as it can (and will) break down.
		Liquid food colors tend not to work as well as paste, particularly in a delicate recipe like icing.
	www.suite101.com /topic_page.cfm/1724/38 (579 words)

	cookingvillage
		Bloomin' Sugar Cookies are decorated with royal icing, a simple mixture of confectioners' sugar, water and egg white or meringue powder.
		Decorating with royal icing is a skill often used by professional bakers, but with a little practice and our easy instructions, you can achieve the same fanciful results.
		To ice a cookie, stir a few drops of water or flavoring into a small amount of icing until it reaches spreading consistency.
	www.cookingvillage.com /cv/food/art/1,1700,sLang=us&iObj=7281,00.html (508 words)

	Thoughts for Food: Royal Icing (Site not responding. Last check: 2007-10-08)
		You should stir the icing to restore its original consistency after storage, but do not rebeat.
		Place all of the ingredients in the bowl of an electric mixer and beat slowly until they are blended.
		Add more sugar if the icing is not stiff enough, or a few drops of water if it is too stiff.
	www.twbookmark.com /features/thoughtsforfood/recipes/royal_icing.html (152 words)

	Woman's Day Magazine: No-Bake Mini Heart Cakes
		Icing: Stir ingredients, except food color, in a bowl until smooth and as thin as maple syrup.
		Meanwhile repeat with white icing on rest of cakes.
		Thin remaining pink and white icings with a little water as needed; give cakes a second coat.
	www.womansday.com /article.asp?section_id=47&article_id=9461 (225 words)

	Food Doodler markers for cookies and candies
		These fun pens are filled with non-toxic, edible food inks and are perfect for adding decorative details to pastries, bread, cheese, veggies and candies.
		FOOD DOODLER Ingredients: Propylene glycol, purified water, (Yellow #5 or #6, Red #40 or #3, Blue #1) and one or more of the following: Sodium benzoate, citric acid, methyl paraben or propyl paraben (as preservatives).
		FooDoodler® Food Coloring Marker is a patented writing instrument filled with FDA approved food dye that can be used like an ordinary marker on hard food surfaces.
	www.sugarcraft.com /catalog/coloring/pens.htm (2550 words)

	Dog Bone Birthday Cake
		4 containers of chocolate icing (or you can make colored bones -- a blue one for Blue's Clues or a red one for Clifford with white icing and food color paste) You'll likely have icing left over, but I like to make sure I have enough.
		Ice the cake with chocolate icing (or white icing colored the way you want it).
		You can use the icing to fill in any gaps there may be between the cakes if you didn't get your lines perfectly straight.
	www.dltk-kids.com /crafts/birthday/dog_bone_birthday_cake.htm (571 words)

	Cheese, Specialty Food, Gourmet Gift Baskets, Cheese Gifts: igourmet
		Crystals of natural brown cane sugar from Sainte Marie in the Reunion Island will add sweetness, fullness of flavor and a touch of crunchiness to a plain yogurt or an exotic pastry, to a chilled sabayon or a golden caramel, to homemade jam or sorbet of summer fruits.
		India Tree Fondant & Icing Sugar is pulverized to 1/100th the size of normal sugar grains.
		Especially formulated for the baking trade, it produces smoother and glossier icings and fondants than can be achieved with regular powdered sugar.
	www.igourmet.com /shoppe/shoppe.asp?cat=4&subcat=Sugar (456 words)

	Vanilla Butter Icing recipe
		Sift the icing sugar and add gradually to the butter with the milk
		beat until the icing is smooth and of a soft spreading consistency.
		See the food glossary for information on recipe ingredients and food-related terms, and for help on using cooking measurements, see the measurements page.
	www.cookitsimply.com /dessert-recipes/cake-decoration/vanilla-butter-icing-0010-0m2007.html (144 words)

	A Girl's World Halloween Spooktacular Cooking Recipest!
		Then line the Hershey kiss with the orange icing and if you want to be extra creative, make a little bow with the icing on the hat.
		Directions: [if you are under the age of 9, you need to be accompanied by an adult] First get the ice cream and put it in the blender, then put in the pumpkin (You could also put in a bit of orange food coloring).
		Pour icing over cookie sticks (collect icing in cookie sheet to pour over left-over cookies.) When icing on cookies is dry, draw knuckles and fingernail (at tip), add red gel icing to other end of the "finger" to serve as blood.
	www.agirlsworld.com /amy/pajama/halloween/cookingindex.html (1205 words)

	Land O'Lakes Recipe: BUTTER BUTTONS
		Meanwhile, combine all icing ingredients except food color in large bowl.
		Decorate cooled cookies with icing and sprinkles to resemble buttons, as desired.
		TIP:Cover bowl of icing with damp paper towel until ready to use or cover with plastic food wrap and refrigerate up to 2 weeks.
	www.landolakes.com /mealIdeas/ViewRecipe.cfm?RecipeID=12036& (221 words)

	icing recipe needed! - VeggieBoards
		i'm thinking a mocha icing would be best but i don't see a recipe anywhere.
		the layer cake icing on my site is much more delicate and frothy and whipped.
		the icing isn't as mocha-ish as i'd expected, but i took your suggestion and added some instant coffee to the cake batter too so we'll see how it turned out.
	www.veggieboards.com /boards/showthread.php?t=3121 (615 words)

	News4Jax.com - Mr. Food - Mr. Food's An April's 'Fool' (Site not responding. Last check: 2007-10-08)
		Food® caricature logo are trademarks of Ginsburg Enterprises Incorporated.
		Food® materials may not be reprinted without the express written permission of Ginsburg Enterprises Incorporated.
		Sign up to receive recipes and food columns daily in your inbox!
	www.news4jax.com /mrfood/4336999/detail.html (298 words)

	Printable Full Page Recipe (Site not responding. Last check: 2007-10-08)
		Tint the dough pale pink with liquid red food coloring a drop at a time or 1 dot of red paste food coloring (using a clean toothpick).
		If peaks can't be formed after 5 minutes, beat icing at a higher speed for a minute or two.
		It is best to use the icing right away; keep it tightly covered when not in use.
	www.ucook.com /RecipeFullPage.cfm?recipe_id=41835 (711 words)

	Mrs. Fields' Fat Roll Indicted ~ Newsroom ~ News from CSPI
		Bulging out of its burger-sized box with more than one thousand calories, 18 teaspoons of sugar, and 48 grams of fat—including one-and-a-half day’s worth of the artery-clogging saturated kind— this “snack” outweighs even the notoriously fattening half-pound Cinnabon.
		Fields’ cookies are among the most artery-clogging snacks you can get at the mall food court, but you could have three of Mrs Fields’ Milk Chocolate Chip Cookies and suffer less arterial damage.
		Food Porn is a regular feature on the back page of Nutrition Action Healthletter.
	cspinet.org /new/200209091.html (210 words)

	Easy to Make Bride of Frankenstein Cookies for Halloween
		Thin your favorite Royal Icing recipe and pour over cookie; let cookies dry overnight on waxed paper.
		Tint a portion of Royal Icing gray by using fl color.
		Use icing to attach hair cookie to body cookie.
	www.fabulousfoods.com /recipes/dessert/cookies/frankenbride.html (282 words)

	The Austin Chronicle: Food: Icing the Batter Electric
		When Theresa Pipes studied architecture at UT a few years back, she didn't realize that all of her architectural projects would ultimately be rendered in cake and frosting.
		"When ICES formed in this country nearly 30 years ago," he explains, "they began to promote the more sophisticated and diverse decorating techniques that were already flourishing in England, Australia, Europe, and South Africa." The ICES credo of sharing is accomplished through annual and regional meetings and an informative newsletter circulated to thousands.
		The upshot of all this media exposure is that amateur cake decorators all over America are mastering the art of rolled fondant and elaborate three-dimensional gum paste flowers, techniques that were once the exclusive province of European-trained pastry chefs and a few celebrity sugar artists with exclusive, upscale clientele.
	www.austinchronicle.com /issues/dispatch/2005-06-10/food_feature.html (1707 words)

	Orange Cream Cheese Pound Cake with Passion Fruit Icing \| Food & Wine (Site not responding. Last check: 2007-10-08)
		Drizzle the icing over the cakes, letting it drip down the sides.
		Let the icing set, then slice the cakes and serve.
		MAKE AHEAD The cakes can be stored at room temperature in an airtight container for up to 5 days or frozen for up to 1 month.
	www.foodandwine.com /recipes/orange-cream-cheese-pound-cake-with-passion-fruit-icing (364 words)

	Recipes : Recipes from Food Network : Food Network
		Spread bottom half with 1/2 cup of ice cream, and top with remaining brownie half.
		Repeat with remaining brownies and ice cream, and place in freezer to harden slightly, about 30 minutes.
		Pour Marshmallow Icing over the top, place 1 toffee shard straight up from the top brownie, and serve.
	www.foodnetwork.com /food/recipes/recipe/0,1977,FOOD_9936_18165,00.html (275 words)

	Lemon Tea Cakes (Site not responding. Last check: 2007-10-08)
		If necessary, beat the icing with a rotary beater or a wire whisk to remove any lumps.
		Repeat with a second layer of icing, except set cake pieces on top of the fork prongs (do not spear them).
		Tint any remaining icing with food coloring as desired and pipe or drizzle atop cakes.
	www.bhg.com /bhg/recipe/recipedetail.jhtml?recipeId=39207 (601 words)

	Food & drink- Icing secret ???
		I'm icing a cake for a family members wedding, can anyone give me the
		Royal icing recipies are available online if you google them.
		is a true quality icing, not like the usual slab of sugar offering.
	www.foodbanter.com /showthread.php?t=572 (1565 words)

	Colors, Flavors, Icing, Food Color Icing, Primary Colors. 4--1/2 oz. Jars (Site not responding. Last check: 2007-10-08)
		Colors, Flavors, Icing, Food Color Icing, Primary Colors.
		Use each icing color as is or mix and create your own
		The colors are concentrated, so you use less and don't thin you icing!
	www.kerekesequip.com /static/pid4916.asp (100 words)

	Easy to Make Happy Jack o Lantern Cookies for Halloween
		Tint some of the icing orange, some white and some fl.
		Pipe in stem with tip 2 in green icing.
		Some of the features, such as eyes and teeth can be made from colored fondant.
	www.fabulousfoods.com /recipes/dessert/cookies/happyjack.html (229 words)

	Icing Colors (food): Wilton
		If you want the deepest richest colors possible you need to start with a quality icing color.
		Wilton's concentrated gel formula lets you create the exact shade you want without watering down your icings.
		For a more extensive and detailed exploration of Color Blending see> "FoodColors>Info/Tips" for a basic color wheel and some good color decorating tips or the> Color Chart which gives specific formulas for 26 unique shades.
	www.candylandcrafts.com /icing_colors_wilton.htm (128 words)

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