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| | Il Fornaio Italian Restaurants (Site not responding. Last check: 2007-11-07) |
 | | Thinly sliced beef, shaved grana, capers, arugula; lemon-olive oil sauce |
 | | A sampling of authentic Italian antipasti including: goat cheese rolled in smoked salmon, bruschetta, insalata caprese, cantaloupe and prosciutto, scallops wrapped in pancetta, eggplant salad, marinated and grilled baby artichoke, olives - for 2 or more |
 | | Mixed greens, garlic croutons, shaved parmesan cheese; house vinaigrette |
| www.ilfornaio.com /Restaurants/MenuDetail.asp?ID=3 (431 words) |
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