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| | CNN Food Central - Resources: Iron Quick Facts |
 | | Children with iron poisoning may immediately suffer nausea, vomiting, diarrhea, and intestinal hemorrhaging, leading to coma and death. |
 | | In addition, some people suffer from hemochromatosis, also known as "iron overload disease." Iron overload patients do not process iron properly; instead, excess iron is stored in their organs, where it eventually causes heart and liver disease and other problems. |
 | | Iron sources that have high iron availability include oysters, liver and other organ meats, lean red meat, tuna, and eggs (especially egg yolks). |
| www.cnn.com /FOOD/resources/food.for.thought/explainers/iron.facts.html (432 words) |
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