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Topic: James Martin (chef)

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	Chef James Martin featured in Cruise Line: Chef at Sea
		Martin clearly has cooking in his blood; his father, for a start, was the resident chef at Yorkshire's Castle Howard.
		Martin describes his style as 'Modern British with a hint of Mediterranean', which is essentially what diners in the Bistro will be enjoying this summer.
		To be made well, James Martin's signature dish needs a good quality white chocolate containing at least 40% cocoa solids, good Scotch whisky and a combination of eggs and egg yolks.
	www.hub-uk.com /interesting/chef-at-sea.htm (1254 words)

	BBC - Food - Chef biogs - M to O
		James Martin was born into the chef's life: his father ran the catering side of Castle Howard stately home in Yorkshire and, when he was only 12, James could boast that he'd cooked for the Queen Mother on her visit there.
		James then travelled throughout France working in the kitchens of French chateaux alongside the matriarchs of grand old families.
		The English-born chef's creations are influenced by the diversity of ingredients and national tastes that surrounded him in each continent that he visited.
	www.bbc.co.uk /food/chef_biogs/m.shtml (2007 words)

	James Martin Chef
		James Martin Chef the boat deck as possible; and run until this day feel about marrying his head in a pool James Martin Chef Discount chef knives has reasonable household chef because a reasonable chef shirts in his chef south park have also head chef jobs international this action to be chef jacket.
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		It is unclear if a japanese chef knives of this chef salt and pepper shakers would be able to update their nicole emery chef to future chef education of chef coats such as cow print chef trousers in the same iron chef theme they would on a normal chef pictures, if at all.
	james-martin-chef.hopas.com (2575 words)

	James Martin Photos - James Martin News - James Martin Information
		James has been cooking since he was five, and at twelve he cooked for the Queen Mother.
		James appears on Ready Steady Cook, Richard and Judy and was in the third series of Strictly Come Dancing.
		James: Going from a chef with four million viewers to Saturday night prime-time with fifteen million tuning in is a whole different level.
	www.tv.com /james--martin/person/390916/summary.html (346 words)

	Foundation Celebrations 2006: Spain's 10 - Cocina de Vanguardia
		Dacosta’s mentor, Tomás Arribas, sent the chef out into the world to train in some of the most admired, avant-garde restaurants in Spain to learn the basic principles of contemporary cuisine and to build up a stockpile of ideas.
		Maher was established by Martínez’s grandmother in 1971, and today the chef maintains the restaurant’s tradition of modern creative cooking based on the fantastic raw materials from the area, particularly the vegetables he grows in his own garden.
		Maher is as much about an approach to food as it is to cuisine: Martínez takes full advantage of Spain’s marvelous produce, manipulating his ingredients as little as possible to let their true flavors and textures shine through on the plate.
	www.jamesbeard.org /events/other/2006/spain_dinner_chefs.shtml (1320 words)

	Strictly Come Dancing: James Martin Biography
		Celebrity chef, James Martin has a number of strings to his bow.
		James and Camilla ended up doing well in Strictly Come Dancing with James constantly improving but they ended up just missing out on the final - being the fourth last couple to be voted off.
		James was Student of the Year for three years running at Scarborough Technical College.
	www.biogs.com /strictlycomedancing/martin.html (325 words)

	Underwood Kitchens: celebrity chef, kitchen interiors for James Martin
		James Martin will be familiar from his many appearances on Ready Steady Cook, BBC Housecall and Castle in the Country.
		In addition to his regular TV appearances, James has written four cookery books and worked in many prestigious restaurants.
		James is famous for his fabulous puddings and desserts with spun sugar topping.
	www.underwood-kitchens.co.uk /celebrity-chef.html (126 words)

	the copprblue chefs
		“Chefs are not artists – we’re cooks,” says Tsonton, who earned a 3-star review as the executive chef at Courtright’s in Willow Springs and has worked with Newgren at Tizi Melloul and the Lakeview Supper Club.
		Pastry Chef James Martin, formerly of the Peninsula Hotel, executes dessert with a deft hand, turning out combinations that are ethereal and satisfying.
		Tsonton, who moved to Chicago seven years ago as the opening chef of the contemporary Spanish restaurant, Brio, hired Newgren, 33, as a cook after he graduated from the Culinary Institute of America in Hyde Park, NY.
	www.copperbluechicago.com /thechefs.htm (479 words)

	James Martin interview - Food & Drink - Virgin.net (Site not responding. Last check: 2007-10-12)
		Hunky celebrity chef James Martin is most recently famous for dazzling us with his footwork as a contestant on BBC's Strictly Come Dancing, but we shouldn't forget his extremely impressive cookery CV which includes several successful TV shows and being in charge of the kitchens of a number of prestigious restaurants.
		Looking at the countries in Europe, Spain has a great dish call Romesco which is a mixture of flaked, toasted almonds, a little bit of bread, peppers, a little bit of tomato, all blended together mostly raw - you need to roast the pepper - and serve that with a seared tuna steak.
		The secret to cooking tuna is simple - a lot of people see the chefs cooking it on TV on the griddle pan.
	www.virgin.net /foodanddrink/interviews/jamesmartin.html (708 words)

	James Martin - Celebrity Chef, Author and Presenter (Site not responding. Last check: 2007-10-12)
		James Martin has made a great impact since he began to appear on television in November 1996 and has rarely been off screen since.
		James toured France, working in the kitchens of some of the old chateaux, often cooking side by side with the mothers and grandmothers of the grand old families.
		James recorded Kitchen Invaders, broadcast on BBC1 from January 2001 and he was the resident chef on Housecall, BBC1's successful daytime show as well as occasional co-presenter on UK Foodâs Good Food Live.
	www.gordonpoole.com /?artistID=1378 (659 words)

	Press Release - ‘Ready, Steady, Science!’ Celebrity TV Chef James Martin to Launch York Festival of Science and ...
		Yorkshire-man James, who rose to fame in 1996, through the highly popular daytime TV Programme ‘Ready Steady Cook’, will use examples of classic British food like mashed potato and rice pudding to explain how nutritional information helps us eat the right balance of foods and leads to a happy and healthy lifestyle.
		James will highlight the science behind cuisine, in devising recipes, experimenting with different ingredients and using some of the ‘new foods’ such as miso paste for helping to detox the body.
		Tickets are free to attend James Martin’s presentation, however pre-registration is essential.
	www.sciencecityyork.org.uk /item/1217/11/24/46 (714 words)

	Eating in with James Martin Mint Kvas Tech execs collect fine wine Celebrating the good life 7 secrets for traveling ...
		James has made a huge impact with his direct and highly imaginative approach to cooking.
		James Martin is widely recognised as the sizzling hot new talent in British cooking.
		James even tells you how to transform leftovers, which store-cupboard ingredients to keep in your kitchen cupboard and he gives useful tips on essential equipment.
	www.turkishdailynews.com.tr /archives.php?id=22174 (3802 words)

	James Martin ZX571 Juicer - The Best from BestStuff
		The James Martin juicer is simply constructed and easy to use.
		The James Martin ZX571 is a pulp juicer, this means that you put the whole fruit or parts of fruit and vegetables into the feed tube and push it down with the pusher tool.
		Celebrity TV chef, we aren't sure if he had anything to do with the design of the machine, but he could have put a few juice recipes in the instruction book.
	www.beststuff.co.uk /james_martin_zx571_juicer.htm (169 words)

	Gourmet Festival
		In 2003 James Tanner became the latest recruit to the ever-popular TV series Ready Steady Cook, joining the regular team of celebrity chefs on the BBC 2 show that's now in its 10th year.
		By now, James was ready to run his own kitchen and moved on to be head chef at Right on the Green in Kent.
		James continues as a regular for Ready Steady Cook and is a frequent guest on BBC's Saturday Kitchen and Good Food Live for UK Food.
	www.gourmetsa.com /chefs/james_tanner.html (443 words)

	thomson enlists celebrity tv chef james martin for travel foods web chat
		Celebrity chef James Martin will provide expert holiday food advice online to Thomson customers during a live web chat on Tuesday 21 February from 11.00am - 12.00 noon at www.thomson.co.uk.
		James' web chat is the latest in a series of chats by Thomson experts and celebrities which have been weekly since the start of January.
		Previous experts and celebrity contributors have included Olympic skier Martin Bell, TV travel presenter, Russell Amerasekara and most recently, one of Radio 1's most popular DJs, Scott Mills, who last year flew his Radio 1 team out to Majorca with Thomsonfly to broadcast the breakfast show live from Magaluf.
	destinations.thomson.co.uk /devolved/about-thomson/press/thomson-enlists-celebrity-tv-chef-james-martin-for-travel-foods-web-chat.htm (455 words)

	Top Tastes - hot chef
		Eddie Matney is the executive chef and co-owner of Eddie Matney’s, a fabulous Phoenix eatery that is home to his renowned cuisine.
		According to Chef Eddie, his cooking is a "Mirror of America." More...
		Kris is Chef of The Galaxy Global Eatery in New York City.
	www.toptastes.com /hotchef/indexmay03.htm (552 words)

	People.co.uk - CHEF JAMES BURNED OFF (Site not responding. Last check: 2007-10-12)
		CHEF James Martin and his Danish partner Camilla Dallerup were knocked out of Strictly Come Dancing last night as the field was boiled down to three couples - Zoe, Colin and Darren.
		Zoe and Ian were the judges' favourites - and more than two million voters put them ahead of James and Camilla.
		The celebrity chef said: "Camilla is the most fantastic woman you could ever meet."
	www.people.co.uk /tm_objectid=16472582&method=full&siteid=93463&headline=chef-james-burned-off--name_page.html (67 words)

	Ask celebrity chef James Martin your questions \| the Daily Mail
		James Martin is backing a new campaign called "2 a week" encouraging people to eat two portions of seafood a week.
		From 6-13 October Seafood Week will raise awareness of the wide variety of delicious seafood available in the UK and the many health benefits of eating it regularly.
		James Martin loves cooking seafood and says it played a big part in his training and healthy eating regime on BBC1’s Strictly Come Dancing.
	www.dailymail.co.uk /pages/live/femail/article.html?in_article_id=408044&in_page_id=1879 (674 words)

	Welcome to Ocean Village Holidays
		If it's created by twinkle-toed celebrity TV chef James Martin you know it's going to be good.
		As the inspiration behind Ocean Village's on board Bistro, James is a regular visitor to Ocean Village and is next travelling on board between 9th - 13th November 2006.
		If you're lucky enough to be travelling with James you'll get the extra treat of seeing his cookery demonstrations and if you're dining in the Bistro he may even be cooking your dinner!
	www.oceanvillageholidays.co.uk /email/website/landingJames.htm (176 words)

	Ocean Village Holidays - James Martin's Bistro
		If it’s created by hot celebrity TV chef James Martin you know it’s going to be good.
		James Martin has a Bistro on both ships.
		Please note: to ensure the best possible experience to all our passengers on Christmas Day and New Year's Eve, it will not be possible to offer evening dining in the Bistro or La Luna on these two nights.
	www.oceanvillageholidays.co.uk /content.aspx?id=218 (272 words)

	eBay.co.uk - James Martin, Diecast Vehicles, Kitchen, Film Memorabilia items at low prices (Site not responding. Last check: 2007-10-12)
		James Bond 007 Aston Martin V12 Vanquish Diecast Car NR
		Aston Martin James Bond DB 5 gadget leaflet memorabilia
		JAMES BOND 007 ASTON MARTIN DB5 GOLDFINGER 1:18 DIECAST
	search.ebay.co.uk /James-Martin_W0QQfkrZ1 (522 words)

	Amazon.co.uk: James Martin's Easy British Food (Mitchell Beazley Food): Books: James Martin,Jean Cazals (Site not responding. Last check: 2007-10-12)
		In Easy British Food James introduces the kind of easy-to-prepare versions of family favourites that he's become famous for - dishes such as cottage pie, Cornish pasties and treacle tart.
		James is perhaps best loved for his teatime cakes and bakes, and in this book he doesn't disappoint.
		With his down-to-earth approach to what can often be complicated dishes, James makes favourites such as `Beef and Black Sheep Ale Pie' and `Jam Roly-Poly' refreshingly easy to follow, and the stories and anecdotes that accompany his recipes give an even better insight into James, the chef and food-lover.'
	www.amazon.co.uk /James-Martins-British-Mitchell-Beazley/dp/1840009772 (1046 words)

	Speciality Cheese Information - A-Z list of recipes (Site not responding. Last check: 2007-10-12)
		James Martin was born into the chef’s life: his father ran the catering side of Castle Howard in Yorkshire and, when he was only 12, James could boast that he'd cooked for the Queen Mother on her visit there.
		James then travelled through France working in the kitchens of French chateaux alongside the matriarchs of grand old families.
		James manages his own deli and bakery, Cadogan and James, in Winchester.
	www.gourmetcheese.info /recipes/listceleb.php?author=James (247 words)

	Features
		Brought up in a farmhouse in Yorkshire, James started cooking when he was twelve years old.
		James describes his cooking as 'Modern British with a hint of Mediterranean'
		In 1996, James began appearing on UK television and was an immediate hit.
	www.toptastes.com /features/feb02/jamesmartin.htm (279 words)

	Fishupdate.com: Celebrity chef, James Martin shares seafood recipes to promote heart health
		CELEBRITY chef, James Martin will be live online at www.webchats.tv on Friday March 17 at 1400hrs to share his best fish recipes.
		James Martin has always had a great love for food and at the age of 5 he was to be found in kitchens.
		He is best known for his appearances on Ready Steady Cook and is a regular on the UK Food Channel.
	www.fishupdate.com /news/fullstory.php/aid/4052/Celebrity_chef,_James_Martin_shares_seafood_recipes_to_promote_heart_health.html (521 words)

	EBLEX names Young Chef Challenge winners - Meat News & Industry Knowledge - Meatinfo.co.uk
		Celebrity Chef James Martin headed a team of judges at the final cook-offs at Croydon College, Bristol College, The Birmingham College of Food and Thomas Danby College in Leeds where finalists in the competition cooked up their winning beef mince recipes to find the winners from nearly 100 original entrants.
		Entries from secondary schools from all over England were sent in and a short-list was chosen by the panel of judges to go forward to the finals.
		James Martin, Celebrity Chef and Presenter of BBC1 Saturday Kitchen, was joined by Denise Spencer-Walker, Food Advisor from EBLEX, and The Institute of Consumer Sciences to judge the contestants and pick a winner.
	www.meatinfo.co.uk /articles/23386/EBLEX-names-Young-Chef-Challenge-winners.aspx?categoryid=199 (540 words)

	Strictly Come Dancing - News - James Martin kicked off the dancefloor - Digital Spy
		Celebrity chef James Martin has been eliminated from Strictly Come Dancing.
		Martin and professional partner Camilla Dallerup had earlier received the lowest scores from the judging panel for their foxtrot and rumba routines.
		Bruno Tonioli compared their performance to "A Nightmare on Elm Street" while Craig Revel Horwood described their rumba as "the most redundant..
	www.digitalspy.co.uk /strictlycomedancing/a27216/james-martin-kicked-off-the-dancefloor.html (194 words)

	UKTV Food: Chefs: James Martin
		With a long list of TV credits to his name, James has often stepped beyond the kitchens, most suprisingly perhaps, to prove his dancing prowess in Strictly Come Dancing.
		James has written for magazines and has a long bibliography to his name.
		James Martin's Great British Winter, Mitchell Beazley, 2006
	uktv.co.uk /index.cfm/uktv/Food.item/aid/530479 (309 words)

	BBC - Food - Chef biogs - Patisserie advice with James Martin
		You told us your cookery conundrums and we asked chef and Saturday Kitchen favourite James Martin to solve them.
		It should normally be half fat and half flour depending on what you're using it for.
		Find out more about training to be a chef here.
	www.bbc.co.uk /food/chef_biogs/jamesmartin.shtml (717 words)

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