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Topic: Jujube

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	JUJUBE Fruit Facts
		Jujube seedlings, inferior to the Chinese cultivars, were introduced into Europe at the beginning of the Christian era and carried to the U. in 1837.
		Pollination needs of the jujube are not clearly defined, but appear to be done by ants or other insects and possibly by the wind.
		Irrigation: One of the outstanding qualities of the jujube tree are its tolerance of drought conditions.
	www.crfg.org /pubs/ff/jujube.html (1626 words)

	jujube juice - Products for jujube juice - Manufacturers, Exporters, Suppliers, Traders, Companies, Factories
		The fruit is a drupe, varying from round to elongate and from cherry-size to plum-size depending on cultivar.
		This page is your jujube juice one-stop source for the competitive price and quality.
		Global jujube juice buyers find suppliers here every day.
	www.ec21.com /ec-market/jujube_juice.html (277 words)

	Jujube : by Ray Sahelian, M.D., jujube benefits
		Jujube (Zizyphus jujuba) is widely used in Chinese traditional medicine for the treatment of insomnia and anxiety.
		These jujube compounds were examined for their anti-complement activity against the classical pathway of the complement system.
		Jujube is one of the herbs widely used in Korea and China due to the CNS calming effect.
	www.raysahelian.com /jujube.html (1705 words)

	Indian Jujube
		While the better-known, smooth-leaved Chinese jujube (Ziziphus jujuba Mill.) of the family Rhamnaceae, is of ancient culture in northern China and is widely grown in mild-temperate, rather dry areas, of both hemispheres, the Indian jujube, Z.
		The Indian jujube is native from the Province of Yunnan in southern China to Afghanistan, Malaysia and Queensland, Australia.
		Lac: The Indian jujube is one of several trees grown in India as a host for the lac insect, Kerria lacca, which sucks the juice from the leaves and encrusts them with an orange-red resinous substance.
	www.hort.purdue.edu /newcrop/morton/indian_jujube.html (3168 words)

	Jujube: Food and Herbal Formula Ingredient
		Jujube, a moistening agent (this is mainly because of its sugar content), may cause some abdominal distension, which is prevented by ginger.
		Jujube is included in some traditional style formulas that are made in pill form, but it is probably not an essential ingredient in those cases: it is present in very small quantities and not a factor in the taste of the formula (since it is swallowed without tasting it).
		If jujube was mainly used to ameliorate the taste of decoctions and to lower the toxicity of potent herbs, it would be relied upon heavily, but not necessarily because it would be a potent qi tonic.
	www.itmonline.org /arts/jujube.htm (1503 words)

	Rare Seed - Fruit Fact
		Jujube seedlings, inferior to the Chinese cultivars, were introduced into Europe at the beginning of the Christian era and carried to the U. in 1837.
		The jujube is well protected from late spring frosts by delayed budding until all chance of cold weather has passed.
		Dried jujubes are a wonderful snack that can be prepared without the use of any preservative as is so commonly needed for other dried fruits.
	userwww.sfsu.edu /~nsato/527/pro1/ffact/jujube.html (1598 words)

	Jujube
		Jujube has been a part of Chinese medicine for at least 2,500 years and is mentioned in the Classic of Odes, a 6th century BCE anthology of Chinese poetry.
		In Chinese medicine, jujube is prescribed as a qi tonic to strengthen liver function and has proven to have a positive effect on the liver helping patients recover from hepatitis and cirrhosis.
		In modern Chinese medicine, jujube is used to tone the spleen and stomach, to treat shortness of breath and severe emotional upset and debility caused by nervous conditions.
	www.innvista.com /HEALTH/herbs/jujube.htm (484 words)

	Jujube or Chinese Date- Plant of the Week
		Jujube fruit are edible either fresh, dried or preserved in sugar or honey syrups.
		Jujube fruit contain 20 to 22 percent sugar, but only 70 percent moisture, as compared to the 90 to 95 percent moisture of most fruit species.
		Jujube, according to legend, is native to Syria and was introduced into Europe during the reign of Caesar.
	www.arhomeandgarden.org /plantoftheweek/articles/jujube.htm (503 words)

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