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Topic: Kalamansi

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	Kalamansi at 'Food talk' (Site not responding. Last check: 2007-11-06)
		Kalamansi is a native citrus that, for Filipino cuisine, what lemon is to the Western world.
		Kalamansi juice, mixed with water, sugar and ice, makes a refreshing drink especially during the hot and humid summer months.
		According to Asiafood.org, kalamansi is called by the same name in Malaysia, Singapore and the Polynesian islands and used in pretty much the same ways.
	www.pinoyfoodtalk.net /index.php/site/comments/kalamansi (335 words)

	YEHEY!Lifestyle Woman - What's Cooking
		It is grilled pork chopped and mixed with chicken liver, white onions and kalamansi.
		It is prepared with sawsawan made of soy sauce, kalamansi, white onions and sili.
		Bulanglang is actually similar to sinigang except that it has ripe native guavas on it replacing the sampaloc, giving it an exotic smell and flavor.
	www.yehey.com /lifestyle/food/article2.aspx?id=11277 (455 words)

	Honolulu Star-Bulletin Features
		Kalamansi and the closely related calamondin fruit are native to the Philippines, where they are most often used as a condiment to give noodles an extra zing.
		Like all citrus, kalamansi is a good source of vitamin C. Selecting: Kalamansi is generally sold in bags that have a mixture of green and yellow fruit.
		Kalamansi can also be cut in half and served alongside fried- or soup-noodle dishes to provide an added citrus flavor.
	starbulletin.com /2003/02/05/features/ingredient.html (348 words)

	Untitled Document
		They are often achieved through vinegar and sometimes through the use of certain fruits, like kalamansi, a sort of Filipino lime, which gets a thorough workout at Cendrillon.
		Kalamansi infuses a marinade for air-dried, jerky-like strips of meat in the beef tapa salad, another bracingly tangy treat.
		Kalamansi also infuses the marinade for the less appealing chicken inasal, essentially a barbecued chicken with most traces of sweetness eliminated.
	www.cendrillon.com /nytimes2.html (1123 words)

	July 25 2005 (Site not responding. Last check: 2007-11-06)
		Zamora candidly explained that the kalamansi plants were to distinguish those House members who did not sign the impeachment complaint from those who signed.
		Zamora added that kalamansi juice is a good source of vitamin C, a known cure for sore throat.
		Zamora said they were able to distribute 125 kalamansi plants to the pro-administration congressmen as an additional 30 plants were barred by the Presidential Security Group to be brought in.
	www.ops.gov.ph /news/archives2005/jul25.htm (3644 words)

	.: evil jungle prince :.: Kalamansi Soda
		I used a fourth kalamansi, cut in half, as a garnish.
		I think I probably have the only kalamansi in town and the Jewish delis here are bland and overpriced.
		Re: kalamansi, I have a feeling that most none Filipinos refer to it as Calamondin Orange.
	www.desertmodernism.com /blog/2006/05/kalamansi_soda.php (450 words)

	Razzle Dazzle — Tropical Fruit (Site not responding. Last check: 2007-11-06)
		There are 3 types of limes that are commonly found in Southeast Asia, the large lime, kaffir lime, and kalamansi lime.
		The kalamansi lime is native to the Philippines, and is the only lime we have found there.
		We very much enjoy kalamansi juice drinks, and use it to flavor fish, other fruits, and in any dish where you might use lemon.
	www.gotouring.com /razzledazzle/fruit/lime.html (461 words)

	Instant Kalamansi Extract (Site not responding. Last check: 2007-11-06)
		Kalamansi or Philippine Lime is a very versatile souring agent utilized since the early settlers learned how to plant valuable crops for seasonings, dips and even juices because it tastes fresh and is concentrated.
		Liven up fried or grilled dishes and whisk drops of freshness into kinilaw, veggies and salads with the FNRI Instant Kalamansi Extract and bid goodbye to slicing, squeezing and staining.
		Kalamansi Extract has a potential for export since the demand for ethnic foods with distinct Filipino tastes are high in the global market due to migration.
	www.fnri.dost.gov.ph /htm/instantkalamansi.htm (203 words)

	KALAMANSI THROUGH CUTTINGS PROPAGATION METHOD (Site not responding. Last check: 2007-11-06)
		Planting your kalamansi orchard begins with acquiring a mother plant through purchase from your friendly neighborhood nursery or donation from someone you know.
		The entire process progresses through five (5) stages from your first cutting to finally transferring the full-grown kalamansi shrub to a pot or other similar container, or to your garden; and maintaining the fruit-bearing plant.
		The Way Kurat kalamansi shrub is best for urban residents with little or no space for planting.The shrubs grow in pots and bear fruits almost immediately.The following is a suggested schedule for plant maintenance.
	mis.dost.gov.ph /waykurat/YKCala2.html (1250 words)

	Danisco rolls out tropical tastes
		Based on the tiny kalamansi fruit, a type of lime, and dalandan, near in kin to the mandarin, the flavours were developed at Danisco's laboratories in Singapore and will be rolled out to the South East Asian market where the fruits are familiar to consumers.
		The Kalamansi and dalandan flavours are largely destined for beverage and confectionery applications and are already "used widely in carbonated drinks, particularly in the Philippines", added Chua.
		Popular in the Philippines, the very sour kalamansi fruit is similar in appearance to a small round lime and tastes like a cross between a lemon and a mandarin orange.
	www.foodnavigator.com /news/printNewsBis.asp?id=47795 (282 words)

	eG Forums -> Kalamansi in desserts (Site not responding. Last check: 2007-11-06)
		Kalamansi is a small lemon-lime found mainly in the Philippines.
		Boiron produces a Kalamansi puree (I've got a kilo in the freezer, but haven't gotten around to using it yet).
		Kalamansi (or calamansi) juice is one of my favorite drinks in the Phillippines! You can't beat it on a hot, humid day in the islands.
	forums.egullet.org /index.php?showtopic=39535 (709 words)

	The Manila Times Internet Edition \| TOP STORIES > Kalamansi trees, glum Drilon (Site not responding. Last check: 2007-11-06)
		Manuel “Way Kurat” of Compostella Valley placed bonsai kalamansi trees on all the tables in the session hall.
		Zamora, who is a known wit in the House, said the kalamansi trees were meant to signify an “easing of tension” in the current political crisis.
		Another Arroyo ally, Rep. Constantino Jaraula of Cagayan de Oro said the kalamansi trees signified growth and progress for the country.
	www.manilatimes.net /national/2005/jul/26/yehey/top_stories/20050726top5.html (619 words)

	Market Manila Archive » Kalamansi / Calamondin Juice (Site not responding. Last check: 2007-11-06)
		The flavor of kalamansi is unique and something foreign companies are starting to take note off.
		The essence of kalamansi is a flavor sold by some of the bigger food companies and the last time I was in Paris I even noticed kalamansi sorbet at some of the finest ice cream shops under the category “exotic”…go figure.
		Acidboy, kalamansi and vodka sounds good… Hchie, I did a dayap pie a few weeks ago that was really quite good… Skunkeye, thanks for the tip re: kalamansi in the U.S. - so many readers have asked me where they can buy this there… some have even asked me to ship them some bushes!
	www.marketmanila.com /archives/kalamansi-juice (874 words)

	We create our own reality - Oct. 14, 2003 (Site not responding. Last check: 2007-11-06)
		Immediately your mouth salivates, as though a real kalamansi fruit was squeezed into your mouth.
		It did not matter to your body that everything was unreal or merely imagined.
		Suppose it was not a kalamansi but a tumor you keep on imagining you might have.
	www.inq7.net /lif/2003/oct/14/lif_22-2.htm (450 words)

	Market Manila Archive » Kalamansi / Calamondin (Site not responding. Last check: 2007-11-06)
		It is a small, flavor and acid packed fruit that has a distinct citrus flavor, sometimes described as a cross between a lemon and a mandarin orange.
		It is used in kinilaw (raw fish marinated in vinegar and kalamansi), to marinate meats, to squeeze over broiled food, noodles or fruit, to make juice, or candied into something sweet and sour at the same time.
		You can be notified of this entry's comments by subscribing to its RSS 2.0 feed.
	www.marketmanila.com /archives/kalamansi-calamondin (760 words)

	Asia Food Glossary Page (Site not responding. Last check: 2007-11-06)
		Its acidity is most refreshing, and the British in India could hardly have survived without their frequent drinks of nimboo pani.
		The Philippine kalamansi (C. microcarpa) is used in a similar manner.
		This practice is also observed in Malaysia, where the small kalamansi is called limau kesturi.
	www.asiafood.org /glossary_2.cfm?wordid=2745 (294 words)

	Re: mangosteen/rambutan plants source (Site not responding. Last check: 2007-11-06)
		don larf ahhh, my aunty in Vancouver got kalamansi & guava & > all kinds of barang2 growing inside her house.
		Lucky she live ground > floor if not early oledy the house collapse.
		Kalamansi, daun kesom, pandan, serai, hard to get fresh here.
	www.talkaboutcooking.com /group/alt.food.asian/messages/23013.html (373 words)

	ITDI develops powder form for kalamansi (Site not responding. Last check: 2007-11-06)
		Aside from being an alternative to kalamansi juice, this product, which uses the spray dry technique, provides a wide range of application in the food industry for the kalamansi powder.
		The Packaging Center utilized laminated film for the kalamansi prowder, which enables it to be stored for at most 10 months.
		Since kalamansi powder is less bulky than its fresh counterpart, it takes up less storage and has low transportation costs.
	www.stii.dost.gov.ph /sntpost/frames/april2k2/pg_7b.htm (362 words)

	Cook's Thesaurus: Citrus Fruit
		Buddha's hand citron = Buddha's fingers citron = fingered citron Notes: This fragrant fruit has hardly any flesh, but the peel can be candied.
		kalamansi = kalamansi lime = calamansi = calamansi lime = musk lime = musklime Notes: The very sour kalamansi looks like a small round lime and tastes like a cross between a lemon and a mandarin orange.
		When buying limes, select specimens that are dark green, smaller, thin-skinned, and heavy for their size.
	www.foodsubs.com /Fruitcit.html (1186 words)

	Recipe: Calamondin Cake
		In Filipino cooking, the fruit of the calamondin tree (kalamansi in Tagalog) is used like lemons or limes to make beverages (try making lemonade, but using kalamansi instead) and anywhere else you would normally use lemon juice or lime juice - such as marinating steaks or squeezing onto fish.
		Kalamansi has a kind of smoky citrus taste.
		Here is a recipe for Calamondin Cake that I snipped off the internet a while back (sorry, I don't remember where I found it...)
	www.recipelink.com /msgbrd/board_3/2001/JUN/5496.html (131 words)

	Filipino Kalamansi Pie (Site not responding. Last check: 2007-11-06)
		The Philippines were heavily influenced by the Americans as well as the Spanish.
		After the Americans arrived, pies, cakes, and ice cream were added to the desserts of Filipino cuisine.
		In this recipe, Key Lime Pie is re-created in modified form in Manila with the kalamansi, the native lime of the islands.
	www.1worldrecipes.com /recipe.asp?r=959 (191 words)

	best indoor lights for troubled citrus? - Citrus Forum - GardenWeb
		I have a kaffir lime and kalamansi that I bought from Four Winds Growers 3 weeks ago.
		The kalamansi arrived with spotted yellow leaves which have since turned yellow and dropped off, and I think even more are dropping off.
		The kalamansi continues to drop leaves though, so Four Winds has agreed to replace it.
	forums.gardenweb.com /forums/load/citrus/msg0617542120358.html (2542 words)

	Sun.Star General Santos - Celebrating tuna cuisine
		Peel and thinly slice the onions and mince ginger.
		Roll the biasong on a chopping board until tender and cut into halves and including the kalamansi, squeeze the juices into the bowl.
		Chop kinchay into strips, add to bowl and squeeze kalamansi juice into it.
	www.sunstar.com.ph /static/gen/2003/09/13/life/celebrating.tuna.cuisine.html (494 words)

	Sun.Star Supplements (Site not responding. Last check: 2007-11-06)
		He was bent on catching my attention to lure me into buying from him.
		I was, in fact, freely choosing to buy from him because I realized I needed to replenish my supply of kalamansi and actually had kept forgetting to do just that!
		The boy left without failing to say thank you and not without a smile of relief.
	www.sunstar.com.ph /e-magazine/supplements/true_to_life/path.html (584 words)

	Unusual Citrus Fruits
		In China, box orange leaves are used to make yeast cakes called "tsau ping lak" (wine cake thorn) in Cantonese.
		Calamondin, calamansi, kalamansi (Hawaii), calamondin/kalamondin (Philippines), Philippine lime (Citrus madurensis loureiro or Citrofortunella mitis) originated in China and was introduced into Florida around 1900 as an acid orange.
		It grows wild in Asia and the Philippines and closely resembles the mandarin with its small, oblate shape and flattened or depressed ends.
	www.innvista.com /health/foods/fruits/unusual.htm (1452 words)

	Fish fillets in kalamansi sauce » Pinoy Cook: a food and cooking blog
		Fish fillets in kalamansi sauce » Pinoy Cook: a food and cooking blog
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	www.pinoycook.net /index.php/recipes/recipe/fish-fillets-in-kalamansi-sauce/2 (291 words)

	ABS-CBN Interactive
		Finally, since they like to preserve the nutrients in kalamansi, they never boil the kalamansi juice.
		In the end, Lucy and Nomer measure their success not only with a positive return on investment, neat profit after tax, repeat sales and growing new customers, but also in terms of maintaining consistent quality and taste of their product and giving employment opportunities to their neighbors.
		Lucy and Nomer have, indeed, turned green kalamansi into a profitable business and hope to strike gold when they get their BFAD permit.
	www.abs-cbnnews.com /storypage.aspx?StoryId=4443 (1751 words)

	Kalamansi Books
		Kalamansi Books, a Hawaii-based mail order book store, is a reflection of Hawaii's diversity.
		The book store was founded to serve the reading interests of one of Hawaii's largest ethnic groups, Filipinos, who comprise approximately 15% - 20% of the state's population.
		ORDERING INFORMATION: Please make all checks payable to Kalamansi Books.
	bookbook.com (320 words)

	Remains of the Day: Hello Moto
		I love lobster, and any dish that incorporates lobster has to let the lobster be the center piece.
		Our waiter filled in the details: sunchoke (Jerusalem artichoke or sunflower bulb) sorbet, lemon and thyme jelly, and kalamansi foam.
		The foam texture is said to deliver a more concentrated dose of Kalamansi flavor, but I'm not sure I've ever had Kalamansi so I can't comment on the success of the technique.
	www.eugenewei.com /mtweblog/archives/002571.html (2102 words)

	Tocilog on Flickr - Photo Sharing!
		A very Filipino breakfast, this consists of tocino (bbq pork) with garlic fried rice and egg.
		Frank also got a glass of kalamansi juice.
		@geoff: yes kalamansi is a type of citrus fruit that grow sin the philippines.
	www.flickr.com /photos/reese/96446003 (120 words)

	Philippine Food: BEVERAGES: Guyabano Cooler (Site not responding. Last check: 2007-11-06)
		Yet even if Filipinos are not frequent juice drinkers we enjoy juices made from local fruits like mangoes, kalamansi, dalanghita, pineapple and guyabano
		Mix together the guyabano pulp, kalamansi juice and sugar.
		Add some ice or cold water then process until smooth.
	www.filipinoheritage.com /food/recipes/bev_guyabano.htm (105 words)

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